Iresiphi rolls ikhaphetshu lazy, zombini enkulisa. adlula ikhaphetshu lazy eziko ngenxa yabantwana

Kukho abantu namanwele ukuba ukukhumbula oko esidla enkulisa. Kodwa kukho abo, ezifana nokutya njengalo. Fumana apha ubuncinane khaphetshu eyimitha. Into abalungiselelayo amatakane enkulisa, akazange afune iinzame zokwandisa usonga zekhaphetshu emnandi eyimitha. Yaba isosi yetumato bukhrim. Kwaye ngexesha elinye kwaye phakathi khaphetshu kunye Akunakuba nerayisi. Njengokuba kwakunjalo emnandi !!! Kuba abo nostalgic kwiminyaka elide-lihambile, inikeza iiresiphi rolls ikhaphetshu lazy, zombini enkulisa. Kuyinto ukutya okumnandi yaye isempilweni, yamkele iindwendwe Soviet nokondliwa epriskuli. Kodwa zokupheka wambi ohlukahlukeneyo kakhulu njengesiphumo neminqweno okupheka umpheki oyintloko.

rolls ikhaphetshu, ezifana bigos

dish Classic Polish lubandakanya ukusetyenziswa iisoseji wokuzingela. Ukongeza, ezi bigos enongwe lwemostade kunye horseradish. Kucacile ukuba rolls ikhaphetshu le iresiphi lazy, kokubini enkulisa, kufuneka lungqanyaniswe ezithandwa kunye neemfuno umntwana. Ngoko, xa ulungiselela bigos thina indawo inyama yehagu sitshaye. Ngoko adlula ikhaphetshu lazy afunyenwe ngethenda ngakumbi. Siya kugawula itswele ezimbini zibe iityhubhu ezincinci kunye neminqathe siya sihlangana chips ezinkulu. Passeruem nabo oli yemifuno de nombala segolide. Ezine irayisi ngecephe sokuhlamba ze ubilise de ithenda. Isiqingatha zekhaphetshu plug iziqwengana shinkuem kuqala, emva koko usike elisebenzileyo ngokwezikweri. Ocoliweyo 600 grams inyama ekrwada. Ukongeza irayisi isidudu, zazharku, amaqanda amabini, ityuwa, emhlabeni pepper emnyama. Sibeka phezu ipani elikhulu nomlilo kunye amacephe ezimbalwa ze-oli yemifuno. Ukusuka mass kakuhle mixed yohlobo olunye ukwakha patties kunye Qhotsa kumacala omabini. Kude ngokupheleleyo okuphekwe Akuyomfuneko ukuba, silinde nje kuba brown segolide. Beka adlula zekhaphetshu lazy ngendlela enzulu. Zalisa sauce, nto leyo ilungisiwe ukususela iiglasi ezimbini juice tomato neetispuni ezintlanu cream ezimuncu. Ukubhaka malunga 50 imizuzu kwi-oveni kwi 180 ° C.

adlula ikhaphetshu lazy ne pepper sweet

ikhaphetshu amafutha iikherothi ya kunye itswele ezicukucezwe zancinane ezinqunqiweyo. Le iresiphi rolls ikhaphetshu lazy, kokubini enkulisa, icebisa ukuba, kunye nezinye imifuno ukuba ukusebenzisa i sweet pepper. Sinawo Ngokoluvo lwam, Khupha imbewu likhaba, yaye thina sogawula inyama alityatye amancinci. Kule iresiphi inika imali enkulu yerayisi. Per ikilogram zekhaphetshu kuthatha iikomityi ezimbini ezinesiqingatha ipapa, namatswele amabini kunye neminqathe. Rice ithumba kude kube kwisiqingatha. Pudding mix 600 grams inyama okuthambile, woyigalela ityuwa kunye nobulawu. Emazantsi ukungunda bandlala imifuno bethuna ezigcadiweyo nekhaphetshu. Top babeke kuzo zonke irayisi, waxovula kunye nenyama. Blanking le ekhaphetshu eseleyo. Ngoku ukwenza sauce. Iitumato e juice tomato (400 g - ibhanki ezincinane) iziqwenga. Season nabo njengoko kuyimfuneko neziqholo. Afefe imifuno fresh zinqunqwe, Ndimthulule amacephe ezintathu cream ezimuncu kunye encinci incindi evela iitumato. Zalisa sauce adlula ekhaphetshu ndini. Yigqume ukumila mifanekiso uze ufake eontini eshushu imizuzu 45 kubushushu ka-220 ° C.

ikhaphetshu wafaka enkulisa lazy kubantwana abaselula kakhulu

Ngexa khaphetshu ayikhuthazwa ukunika abantwana abangaphantsi kweminyaka enye enesiqingatha, le iresiphi sisasetyenziswayo ngohlobo lokuba zincedane ukuze emkhumbini. Okokuqala bulb shinkuem encinane kakhulu. Ngendlela efanayo sisika intloko encinane zekhaphetshu. Konke sifunxe amanzi abilayo uze ushiye imizuzu emihlanu, emva koko amanzi kulo mthombo. Le ndlela elula kunceda ukuba balahle ubukrakra, ziyingozi kubantwana abancinane. Ukongeza, ikhaphetshu uba elastic ngakumbi, oko kuya kuba lula lilo ventricle akuqolanga. Amane anamanci iigrem thumba yenkuku lwamabele kwaye uskrole grinder inyama. Epanini baluphose ezantsi intwana yamanzi, ndibeke iqhekeza ibhotolo. Xa sele ndiyilibele yonke loo nto, ukongeza ikhaphetshu kunye namatswele. Sibile, wazigquma, vymeshivaya ngamathuba athile, phezu anjengedangatye encinane. SeTyuwa, phosela igqabi bay. Emva koko ugalele phezu neetispuni ezintlanu ndahlamba, mayibe yekrwada rice ngeenxa zonke. Thina sukuxuba, nje songeza ngamanzi imali, ukuba ulisibekele irayisi. Ibila enye ngekota yeyure. Ngoku, yongeza ibele chicken okuthambile. imizuzu emihlanu kamva, oko ugalelwe, ukuba kuyimfuneko ukuba ugalele amanzi. Xa irayisi ukulungele ngokupheleleyo, singena kwi isidlo ebilisiweyo amaqanda amane nzima-abilayo kunye ezicukucezwe zancinane ezinqunqiweyo.

rolls ikhaphetshu, bobabini enkulisa: iresiphi ithanga

decoction zokuqala ezimbini kwezintathu-indebe ngeenxa yerayisi. Inxenye zekhaphetshu plug kuphuma ngendlela efanayo njengoko iresiphi odlulileyo. Ide amanzi lwentaba-, tha coarsely 300 g ithanga. Asibhozo, anamanci grams yenkomo netswele mince. ityuwa okuthambile, ipepile, yongeza irayisi isidudu, ikhaphetshu Oneengxaki kunye ithanga. Thina ukwenza lo mxube patties, paniruem nabo ngumgubo okanye breadcrumbs kwaye uqhotse idangatye encinane phezulu, ukuze ukuba wambu uqweqwe. Gcobisa emazantsi amagqabi ngumngundo khaphetshu. Bazifaka iziqa umaleko eshinyeneyo. Ngesitya eyahlukileyo, nilungise sauce. cream Sour (400 g) kunye amacephe amane vymeshivayut yetumato paste. Ukuxuba kubo isiqingatha iglasi yamanzi. Zalisa sauce adlula ikhaphetshu lazy, zombini enkulisa. Beka ukubhaka ku 200 ° C isithuba imizuzu engamashumi amane ukuya kwiyure enye.

"Abotshwe" isosi white

Oku waphawula ukuba abantwana ndiyamthanda eqokelwe ubuncwane bukhrim. Ngoko ke, siza kuthatha indawo zemveli isosi yetumato béchamel. Ukuqalisa umqulu ngokusebenzisa iponti grinder inyama yenkomo, itswele kunye 200 g zekhaphetshu. Ityuwa nepepile yenkomo, omnye iqanda vobem. Emva koko - njengesiqhelo, NdinguMenzi patties, paniruem, Qhotsa, wayifaka ifomu. Lungisa sauce. Ukuze wenze oku, tipakani chips iikherothi enkulu netswele cut ibe iityhubhu. Thina kaJohn. Xa kugungxula indlu yakho imifuno, siya bayeke ukuba isitya. Eyenziwe ngepani ngembiza bayinyibilikisa iigram 50 njengamasi umlomo wabo, dibanisa amacephe enye enesiqingatha yomgubo, Qhotsa de brown segolide. Ngokuthe ngcembe ugalele kwisiqingatha yelitha ubisi yonke. Uxovule, ukuba ushiye lunamahlwili amhlophe. Ke sampheka imizuzu embalwa. Ngoku ukubuyela iminqathe ukuya pan kunye amatswele. Thina ukuzifudumeza up. Zalisa sauce adlula ekhaphetshu ndini. Recipes enkulisa udinga ixesha upheka ukunqanda ingozi yosulelo ziimpethu. Ngokuqhelekileyo, Akunakuba wazosa ngokusetyenziswa imizuzu engamashumi amabini, kodwa abapheki okudlela abantwana waqhubeka esityeni eziko ixesha elide.

adlula ikhaphetshu Phantse amavila

Zahluke eziqhelekileyo kuphela ukuba khaphetshu wonqanyulwa luyacolwa waxovula nge Akunakuba. Amaqanda, ngokwale iresiphi, musani ukuyisebenzisa. Ezi rolls ikhaphetshu eyonqenayo, zombini d / igadi, okubonakala ulungisiwe patties okanye meatballs kunye sauce. Ethetha umhluzi. Uyakwazi ukupheka ngathi smetanotomatny nesosi namhlophe, bukhrim. Olungiswe shinkuem ikhaphetshu ifolokhwe isiqingatha yaye omnye itswele eliphakathi. Gcwalisa ngamanzi abilayo, anike kuma kude amanzi lwentaba-, siphosa ngayo colander. Ngokwahlukeneyo, bilisa de irayisi. Oku kugqiba ubungakanani nganye ekhuhlangubeni lakho. Ngokwesiqhelo athathe kangangesandla iinkozo kweli iponti komo igqityiwe, yehagu okanye inyama igalelwe. Hlanganisa irayisi, inyama, ikhaphetshu namatswele. Ityuwa nepepile uhlanganisa. Ekususeni wesundu emanzini umkhenkce, lepim patties lume, njengoko kebab. Ukuwa kwabo breadcrumbs kwaye uqhotse kwi-oli yemifuno calcined macala onke. Ke dibanisa imveliso ngohlobo kamnandi, athele sauce kwaye ufake kwi iikota ezintathu yeyure eziko.

ikhaphetshu Ivila ilisuse ngokukhawuleza

Le iresiphi isebenzisa iqanda iikherothi. Esityeni efanayo kakhulu okuphekiweyo skillet okanye nzulu epanini. Atyabukile itswele kunye neminqathe mince. Beka imifuno oli eshushu epanini okanye epanini. Qhotsa itswele de segolide, okanye elubala. Yongeza ikhaphetshu olungiswe elinqunqiweyo ngokushiyanayo (malunga namakhulu amane grams). Uchitha iglasi yamanzi, isiciko ukuze kucinywe idangatya encinane malunga imizuzu engamashumi amathathu. ixesha Okulandelayo ityuwa ukuba angcamle nobulawu pilaf. Ngokwahlukeneyo, ukupheka rice. 400 g ikhaphetshu, amacephe amabini okanye amathathu papa iyakwanela. Axove irayisi ebilisiweyo kunye iponti yenkomo komhlaba, ukuqhuba le iqanda, yongeza nemifuno iyabiliswa. Wagalela eolini ipani, Qhotsa wafaka njengoko sabaqalayo, kude brown yegolide. Le hlobo yebhanki Amanani ezilinganayo cream kunye yetumato paste. Gcwalisa lo mxube adlula ikhaphetshu. Yenza umlilo omncinane, imizuzu, zagutyungelwa eminye imizuzu engamashumi amane. Ngaphambi ukukhonza, afefe imifuno fresh.

Indlela for banganeli kungasebenzi isono

Okokuqala, wobulawa sipheke irayisi kuba esityeni ngokwalo iphekwe ngokukhawuleza kakhulu. Sifuna isiqingatha indebe oatmeal, umgrayo ngoko kukha kangangesandla. Womnqatha ze riki mince. Olova agcadwe oli yemifuno. Ekunene, nowezojiweyo ngepani shinkuem isiqingatha intloko zekhaphetshu. Galela kancinci amanzi, akugubungele nesivalo ze ubilise kangangesiqingatha seyure. irayisi ebilisiweyo uxove inyama ekrwada okuthambile. Elihle iglasi yokubhaka dish wabeka umxube yemifuno isiqingatha. umaleko lilingana. Beka Akunakuba kuyo nerayisi. Blanking ezishiyekileyo imifuno iyabiliswa. Gcwalisa kunye cream emuncu. Beka eziko osuke malunga yimizuzu engamashumi amane. Emva koko zithi makatha adlula ikhaphetshu lazy eziko kunye cream emuncu abantwana kunye netshizi ya. Beka dopekayut omnye imizuzu 7-10.

casserole

Le iresiphi rolls ikhaphetshu lazy, kokubini enkulisa, naye ilula. Xa skillet passeruem iminqathe kunye itswele. Koko khaphetshu elinqunqiweyo ngokushiyanayo, yongeza amanzi, isityu. Yongeza yeflawa yetumato paste, pheka ngakumbi. Beka phezulu zerayisi nezingaphekwayo. Blanking zekhaphetshu. Ugalele amanzi. Imizuzu ikota yeyure. Emantloko babeke lo Akunakuba. Gcina ngomlilo kangangexesha elithile. Ke uxove ngamaqanda ebilisiweyo ezinqunqiweyo.