Strudel ngelo xesha weza yiJamani. Enyanisweni, yinto eqhelekileyo umqulu okanye yephayi ukugcwaliswa. abapheki Namhlanje bayazi uninzi lwezi zokupheka. Kodwa ke kukho enye ezincinane; ngokuba intlama strudel akukho igwele kusetyenziswa (njngesiqhelo kwi pie) kunye zeemoto (okanye, kwiimeko ezigabadeleyo, ejiyileyo). Oku kwenza i incasa imveliso neze efanayo kwabanye. Kuxhomekeka Akunakuba lo ikeyiki maleko nto iziqhamo, berry, itshizi, imifuno, amakhowa, kunye nentlanzi. Luphawu eyaziwa njenge strudel inyama. Lokulungiselela yayo kusetyenziswa mince (yehagu, inyama yenkukhu okanye yenkomo), egazi okanye leaver. Esityeni ufumana calories eyaneleyo kunye nesondlo kakhulu. Kulo ngobuwena, ikeyiki buyisela isidlo sakusasa ngokupheleleyo okanye isidlo sangokuhlwa. Ukuba iinketho mnandi ngakumbi ezifanelekileyo dessert, lo strudel inyama - okwangoku esityeni yesibini. Inokubuyiselwa kuthengiselwa etafileni apha ebandayo kunye ashushu. Yonke into ixhomekeke incasa le iindwendwe.
amadombolo inyama Strudel kufana kubo bonke. Kuphela kukho umahluko ezimbini ezibalulekileyo ezenza ezi izitya zahlukile enye kwenye. Okokuqala, ukuba ravioli idla athathwa ngaphandle intlama igwele, ngoko strudel - tot. Okwesibini, amadombolo wenza portionwise okusilelayo ezincinane zizaliswe ngaphakathi, inyama strudel imele icwecwe elikhulu (okanye cake). Emva ukupheka kokuba iziqwenga, bakhonza phezu kwetafile sauce ezahlukeneyo okanye gravies.
Iresiphi inyama strudel in German kuyinto snap. Ukuze uyose kufuneka ezi mveliso zilandelayo.
Ndikhuphe uvavanyo: ngenye iqanda ikomityi yomgubo, amacephe ama-2 (amacephe) se-oli yemifuno, iglasi yamanzi, kunye ityuwa (kwincam blade).
Inyama ukuzaliswa: 0.5 eekhilogremu Akunakuba (umxube yehagu kunye yenkomo kwi nomlinganiselo 1: 1) ityuwa, 100 ml nobisi, omnye itswele, ipepile kunye nobulawu.
Ukulungiselela kuziindidi ezintlanu:
- Ukususela ukudla baxovula intlama. Ngokupheleleyo bahlanganise ukuba akukho wanamathela ezandleni zakhe. Yahlula umxube wayelungele iinxalenye 3 ngokulinganayo waliqengqa kungena uhlobo iibhola. Waza wawutyabeka ngeoli, wayifaka isitya elahlukileyo uze ufake efrijini.
- Lungisa ukugcwaliswa. Ngokuba lo bulb ngokungakhethiyo nibusile imela egalelwe kunye namanye amacandelo.
- Le ntlama evela efrijini. Ukubeka iinxalenye ezintathu kunye nokunabisa kulo maleko omnye phezu kwetafile, afefe umgubo. Thatha intlama ngezandla zozibini kwaye ngobunono olule izandla zakhe kuwo onke amacala.
- Ndiyila le workpiece. Ukuze benze oku, zawutwabulula umaleko phezu kwetafile ukusika walala phezu kwakhe ukugcwaliswa inyama uzilungiselele. Ngononophelo ukucima yonke kunye ngokohlobo imiqulu wayifaka engcongolweni, bhaka ugcobe.
- Ukubhaka ikeyiki mix eziko kangangeyure. strudel Ready ithathwa kuphuma eziko ze uyinqunqe ibe ziingceba. Ngoku bakhonza iindwendwe kwaye balinde nezincomo ukufa xa idilesi yakhe.
Ukuchaza intetho ngamanye amazwi ilizwi edumileyo, sinako wayibeka ngoluhlobo: "Zingaphi nabapheki - ngoko iiresiphi ezininzi." Umntu uzama ukulungisa ukuwavala enzima, ngoxa abanye, phezu koko, ezama lokuyenza lula yonke le nkqubo lokupheka. Ngokomzekelo, abanye abapheki kwenza strudel ayikho ngokohlobo imiqulu ikeyiki. , Akukho mfuneko ukutshintsha iresiphi ukuba apheke strudel inyama. Kufuneka nje ukutshintsha kwisigaba encinane ekubunjweni preform. Ngokuzalisa le meko ichazwe embindini ukwakheka, kwaye intsente ngoku kakuhle lusongelwe emvulophini kuthinteleke nipped. Phezu ngefolokhwe kuyimfuneko ukwenza ukuhlatywa ezimbalwa ukuya ikeyiki ngexesha ukupheka zange yozigqabhuza, ongaphumiyo imilo. strudel Ready ukusuka eziko kwaye ushiye ukupholisa phezu kwetafile, athwale ngaphambili oko itawuli. Emva koko, kuyenzeka sele ukuba kuziswe itafile. Ekubeni wazama zombini iinketho, ungenza ngokulula ukuqinisekisa ukuba esityeni yi okumnandi ngokulinganayo kwaye incwadi esongwayo; kwaye njengoko ipayi.