Indlela ukupheka neelwimi cod: iiresiphi

Sele iyinto eyaziwayo ukuba cod zombini incasa yawo, yaye amathuba nesicelo intlanzi ekhethekileyo ngokwenene. Onke malungu luyasetyenzwa asetyenziswe ngabantu - evela ezingenamaphiko ophela nge lwimi. Iilwimi cod - enye okuluncuthu ozithandayo kwase laseScandinavia. wayeyoliswa kakhulu le abalobi isitya Russian laze kwi North. Iilwimi cod gqolo zithanda phakathi wonk 'ubani lehla ithuba happy aqhelane ukunonga kwimveliso.

definition

Iilwimi cod - kukuthi, enyanisweni, iilwimi, yaye inxalenye kwemihlathi esezantsi nakwiintlanzi. Ezi iziqwenga azinamgaqo amathambo, athambe kakhulu, nokuthantamisa kunye namanqatha ngaphezu intlanzi ngokwayo. Iilwimi cod eyaziwa njenge imveliso enqabileyo yaye kuziindleko, ngokuba isandla-cut. Oku kwahlukile ukusuka kwemiqhele cod, ezisetyenziswa xa kusenziwa iimoto.

izakhiwo eziluncedo

Ngeelwimi emkhenkceni nangoko emva lolo banjiso lungako cod igcinwe abaninzi luncedo kwiipropati okunesondlo umzimba bomntu. Bona azakubalulwa i isiqulatho nangakumbi ivithamin D kunye B12, kwakunye omega-3. Ngenxa yesi sizathu i-mveliso kucetyiswa ngamandla ukuba aquke yomxhesho abantu, iinkqubo eziyekeyeke omzimba.

cod Language: iiresiphi

Abapheki imveliso ingqalelo omnye kakhulu lula ukuze zisetyenziswe ekwenziweni iintlobo ezahlukeneyo. Ukulungiswa iilwimi cod ayidingi unyango olulodwa. Le mveliso ingalungiswa nangayiphi na indlela - ebilisiweyo, okroqiweyo, wazosa izonkana. Xa naluphi uhlobo kuphumelela ngeelwimi cod ezimnandi kakhulu. Indlela ukupheka? Lo mbuzo idla wabuzwa wabaqalayo. Eli nqaku libonisa ezinye we zokupheka athandwa kakhulu.

Isaladi kweelwimi cod

Uya kufuna oku:

• 200-300 g iilwimi eziphekiweyo;
• 1-2 cucumber okutsha;
• amaqanda bila - 2 iiPC;.
• 2-3 amacephe ye-ertyisi eluhlaza;
• 1 itswele kwebhalbhu aphakathi;
• 1 iikherothi;
• mayonnaise - ukunambitha;
• 1 isilayi yelamuni kunye imifuno kokokuhombisa.

Isaladi kulula ukulungisa. Iilwimi cod kufuneka ubilise emanzini ityuwa iminqathe netswele, epholileyo ze uyinqunqe ibe ziingceba. Idayisi i yemixoxozi, amaqanda ezicukucezwe zancinane sicanda. Utyholwa ngokulungiselela isaladi eyemayonnaise, ihonjiswe nemifuno kunye iqhekeza yelamuni.

Endlebeni cod lweelwimi: ukupheka njani?

iilwimi cod (zokupheka nqaku anikele ezahlukene iinketho ukuba ukusetyenziswa kwale mveliso) isetyenziselwa ngempumelelo ekulungiseleleni izitya eqhelekileyo endlebeni. Ngokubhekiselele ku-1 L yamanzi kufuneka:

• 300 g kweelwimi cod;
• 1 itswele;
• 1 iikherothi;
• 50 g iseleri;
• allspice (ertyisi), bay amagqabi, ityuwa.

Ukulungiselela isuphu, kufuneka defrosted iilwimi ifakwe emanzini abilayo, dibanisa umva ukuwuhlamba ahluka itswele, nobulawu, iminqathe, ityuwa, iseleri ingcambu. Cook iyure kangangesiqingatha. Emva koko uthathe ngeelwimi cod kunye nemifuno kunye ndinqumle yonke bayityatye ezinkulu. Emva koko, umhluzi leyo yahluzwa, ayimisele ubilise. Iilwimi cod kunye nemifuno wazibeka phezu neepleyiti ugalele isuphu eshushu. Ekupheleni ukongeza amagqabi ezicukucezwe zancinane ezinqunqiweyo.

ngeelwimi cod du

Ukulungiselela le ukutya kwakuza kufuneka achithe emandleni imizuzu eli-15. Kuba izahlulo ezithathu kuya kufuneka:

• 1 kg zeelwimi cod;
• 5 Art. l. umgubo wengqolowa (eziyimfuneko breading);
• 1 tbsp. l. ityuwa;
• Isigaba 0.5. l. pepper komhlaba asanda;
• 3 tbsp. l. namafutha omnquma (ezifunekayo ngembiza nayiphi imifuno zingasetyenziswa).

izigaba zokupheka

Ekuqaleni emkhenkceni ngeelwimi cod zinyibilikisiwe ngokwendalo kwaye uhlambe.

Esikhumbeni isusiwe kwelinye icala (apho ziyatyeba). Bhanyabhanya kufuneka uqale ukusuka kwincam kwi siseko, usebenzisa imela. Ukuba ulusu singesuki ngokupheleleyo - ungakhathazeki, zithi iindwendwe. Akukho mfuneko ukususa yonke ulusu ukuya nawethu. Ngasemva ulwimi engenako ukucocwa. Ixolo phezu kwalo ibhityile kakhulu, emva kokupheka akukho oluvakalayo.

Ngoko isitya mix eyahlukileyo ukuba ipepile kunye netyuwa, ukongeza umgubo uwahlanganise. Roll ngeelwimi breadcrumbs. Kungenzeka kwakhona ukuba lo mxube iphakheji. Le phakeji yokufunda efanayo ubekwa ngeelwimi cod atyabukile. iphakheji Okulandelayo kufuneka kunyikima ku breading sigqunywa ngokupheleleyo zonke iinyama.

Inyathelo elilandelayo liya kuba ekulungiseleleni ngembiza. Eyenziwe ngepani ngembiza ukufudumeza ibhotolo, wayaneka breaded tabs.

Le mveliso kufuneka uqhotse imizuzu 3-4 macala omabini. tab Ready lwandile ipleyiti kunye akhonze naliphi dish side okanye ngaphandle kwakhe.

Ukupheka tabs cod in qhuqha

Le mveliso unomsa omkhulu kwaye okunencasa, oko eqhotsiweyo, qengqeleka nje umgubo, kwaye kananjalo zisetyenziswe ngembiza kunye qhuqha bukhrim, breaded, Qhotsa de yegolide brown emnandi.

Ukuze uyipheke esityeni, ngokwendalo iilwimi cod zinyibilikisiwe efrijini kwi kwishelfu esezantsi. Ahlambe phantsi kwamanzi aphilileyo, wonqanyulwa, film. qhuqha Okulandelayo Zilungiselele: ukunxulumana iqanda onzulu indebe, umgubo, umxube cream ukuya efanayo embhoxo cream zamafu. Inani imveliso zonke umfazi ukhetha ukunambitha. Konke ufuna ukongeza ityuwa nepepile.

Ngaphezu koko, ukulungiselela cream sauce. Ukuze wenze oku, uxube cream shinyi, igalikhi (ya) kunye pickles (ezicukucezwe zancinane ezinqunqiweyo).

IiThebhu obsushivayut ngokusebenzisa itawuli yephepha, nkxu qhuqha agcadwe macala eyenziwe ngepani e-oli yemifuno eshushu de brown segolide (ngokwaneleyo imiz 1-3.).

tab amafutha bayeke kwi itawuli yephepha namafutha kwemfuneko kuhluzwe. Mkhonzeni amakhambi IiReggaeton izilayi lemon. Efafazwe cream emuncu okanye ezimuncu cream-imayonnaise sauce.

Indlela ukupheka i "zemigca cod eMpuma?"

Abathandi ukuba kunjani xa iresiphi lokuphekela iindwendwe oluza ngamnye lombhali "empuma" leyo wabelithiyiwe kuba izinto izitya yaseTshayina kunye Korean isetyenziswe ekulungisweni kweelwimi cod.

iilwimi zinyibilikisiwe nyulu ukusuka ifilimu akuhlanjwanga ngamanzi abandayo. Balandela ukulungiselela marinade yakho. Kuba iikherothi e Korean (2-3 itheyibhile. Amacephe) akwenza kancinane nesosi kancinane soy, marjoram, ijinja, Chili sauce, turmeric, netyuwa, iswekile kunye namafutha zesoya. Ubungakanani izithako iindwendwe ulindele ngokuthanda kwakho. Yonke ashukumise ndinithululele kwisitya kunye iilwimi nyulu, ize ukuba Faka efrijini malunga neeyure ezi-2.

Okulandelayo, nilungise qhuqha. Emanzini, yaze yangxenga ifuthe lomanyano 10 itafile. amacephe starch added 2 zamaqanda, ngetyuwa. Ingxinano siyahlengahlengiswa njengoko kuyimfuneko, lo nto nje wongezelela, okanye amanzi, okanye istatshi. Ekupheleni kweelwimi ixesha elabelwe iyasuswa marinade nokususa nabo isitya ne qhuqha. Okulandelayo, eyenziwe ngepani ngembiza kufuneka kufudunyezwe ioli iimbotyi zesoya, kwaye uqhotse nabo macala omabini. Kubonakala mnandi kakhulu!