Indlela ukupheka ikeyiki elula ukuze iti

Ukuba ufuna ukukholisa ekhayeni ehla okumnandi, lungiselela isonkana olulula iti. recipes Simple zininzi, sicebisa ukuba ziziqhelanise nabanye babo.

Indlela yokuqala yamalungiselelo

Iresiphi ibandakanya izithako zilandelayo:

• ezimbalwa amacephe ibhotolo (okanye imajarini);
• iglasi (malunga 200 grams) zeswekile granulated;
• amaqanda 2;
• itispuni vanilla okanye sachet vanillin;
• isiqingatha sekomityi (100 grams) ubisi;
• lemon Ixolo - itispuni;
• 2 iikomityi (350-400 grams) umgubo;
• disintegrant - sachet icephe okanye ezi-2;
• toboy;
• a iglu ezimbalwa iswekile kokokuhombisa.

Indlela ukupheka ikeyiki elula ukuze iti

ibhotolo Soft okanye imajarini, ogalelwe neswekile. Beka inani elichaziweyo amaqanda, ingxowa ze vanilla kunye ugalele ubisi. Zivuse, ubeke ompe yelamuni. Faka baking powder kungena umgubo, uze bajoyine ezinye iimveliso. Axove ngokucokisekileyo intlama. Sebenzisa ifomu ekufuneka pre-lubricated. Beka intlama kuyo. Xuba Nesinamon kunye amacephe amabini iswekile, afefe phezulu ikeyiki. Dessert kufuneka uthathe indawo eziko kangangemizuzu engama-45. Lobushushu - 180 degrees. Ukumisela ukulungela uyakwazi emayithelekiswe okanye wokuvungula.

A elula ikhekhe iti, yaphekwa multivarka

Cook multivarka - ezilula. Thina nje kufuneka ukuba uthathe iimveliso eziyimfuneko uwahlanganise ngolandelelwano oluchanekileyo. Ngenxa yoko, uya kuba ikeyiki okunencasa lula kunye neti. Photo dessert ibonisa ukuba ukuhombisa indlela yakhe yokuqala.

• ezininzi (iziqwenga 2-3) amaqanda;
• kwitoti (200 ml) ubisi;
• iikomityi ezimbini (400 grams) yomgubo ocoliweyo;
• iikomityi 1.5-2 (350-400 grams) zeswekile;
• amanzi abilayo - ml 200;
• isoda encinane;
• 5-6 amacephe powder ekoko;
• ingxowa ze vanilla;
• baking powder;
• oli yemifuno.

Cream angenza nasiphi iresiphi. Sinikezela enegumbi iimveliso:

• ubisi yinto enye embizeni - 1 pc.;
• Kakhokho umgubo - 1-2 amacephe;
• pack (200 grams) of ibhotolo.

Inkcazelo ukulungiselela indlela ikeyiki olulula neti multivarka

Teflon indebe oyile Multivarki: a ezantsi nodonga. Lula afefe semolina ukuya ikhekhe kakuhle emva komhlaba. Qala ngokuthi bazibeke amaqanda kunye neswekile. Galela ubisi ubunzima onesiphumo, ngokuthe ngcembe ugalele umgubo wengqolowa. Zama ukunqanda ukuyilwa lunamahlwili amhlophe. Disintegrant, vanillin, umgubo soda kunye ekoko ingxubevange kwaye ngenisa ubunzima iqanda-iswekile. Amanzi eze kwethumba. Ugalele imveliso zahlala nomsinga obhityileyo. Phehla kwakhona. Ngenxa yoko, le qhuqha kufuneka, ekufuneka engekabili kwindebe. Multivarku ukufaka inkqubo "Bake". Ixesha - Iiyure 1.5. Vala ikhava akukho mfuneko. Emva kokuba isandi beep, khangela ukulungela ikeyiki. Sebenzisa umdlalo okanye wokuvungula. Ukuba kukho ikeyiki imfuneko dopech, uya kubhenca banemizuzu engama-20. Emva koko, kufuneka ukususa ngenyameko ikhekhe isitya. Yibeke phezu ngesitya wabasika ngemela kwi amaqebengwana-2, 3 okanye 4.

cake cream

Le yindlela elula kwaye fastest of cream zokupheka. I oyile kufuneka elithambileyo, linyibilike. Qala bazibeke ube sokuxuba, yongeza kuthotha olucothayo yobisi incitshisiwe. Koko makayifake i-kakhokho. Oku kuya kwenza cream tshokoleti. promazhte Korzhi okubangela ubunzima, ongeze omnye komnye. On top of ikhekhe, afefe itshokolethi ya. Beka efrijini. Linda ixesha ikeyiki simanzi. Ngoku uyazi iresiphi ukuba ukubhaka indlela elula, ikeyiki ngokukhawuleza ukuze iti.