Indlela mhlophe umntu ekhaya?

Xa kuqulunqo umbuzo othi, "Indlela mhlophe ubuso bayo indlu", kufuneka ibe ngumsebenzi ophambili - ukuba bambulale kule umonakalo.

Indlela mhlophe ubuso kufuneka ngamnye kwaye ngononophelo olukhulu. A asebenzise nasiphi ezikhethiweyo kufuneka avavanywe kuqala sokusabela kwindawo encinane. Kodwa nge ngovukelo ngokuyimfuneko sebenzisa oku uyifaka ngokwemiyalelo.

Pharmaceutical kunye neenkampani izithambiso ukugqiba ukuba mhlophe ubuso, ukudala nokusinika indlela, lusoloko lusekwe phezu bismuth kunye mercury. I iphezulu umxholo ezi udweliso lweenkqubo data, kokukhona lisebenza ngokusulungekileyo kuya kuba sisiphumo. Kodwa simele sikhumbule ukuba izakhi kunokuba inetyhefu kakhulu kwaye ingadala komzimba. Ngelo xesha amalungiselelo nehydroquinone kukunceda ukusombulula ingxaki ukuba mhlophe ukuba ubuso bakho ngokukhawuleza, ngokukhawuleza kangangoko kunokwenzeka, kodwa kwangaxeshanye ukusebenza zabo eliphezulu kwaye iqondo kuphupha amayeza iyityhefu. Ukongeza komzimba, kwimeko sokukhanyisa ngokungafanelekanga nayo hyperpigmentation nelahleko yabo ngebala. Ngoko ke, ukuba ingasetyenziswa phantsi kweliso wesikhumba.

A nto eqhelekileyo kumayeza abantu emakhaya kuba mhlophe nawo asidi ezahlukeneyo. Emva kokuba isicelo sabo, Kakade ke, ingxaki ka 'ukuba mhlophe indlela ubuso bakho "kusonjululwa ngokukhawuleza, ukongeza, kukho kwakhona exfoliation iiseli abafileyo ulusu. Kodwa ekhaya agents mhlophe acid badla kubangele ubuhlungu kakhulu.

Nangona ubuso mhlophe ekhaya ngokufanelekileyo kwaye ngaphandle emibi? Kukho ezinye izixhobo esiqinisekisiweyo ukunceda wena mhlophe ulusu lobuso, ukwenza umbala nokuba, sizohlukana amabala ubudala, enika nolusu kakuhle abanembeko, ezintle.

1. juice grapefruit. mhlophe ngempumelelo kakhulu ekhaya zenziwa kusetyenziswa juice grapefruit. Ukuze wenze oku, osule ubuso inezilayo grapefruit, emva kokususa umboniso ezi zilayi, okanye enye kuzisula incindi entsha zibambene of yesitrasi. Emva kokuba inkqubo wokuhlamba.

2. amanzi irayisi Frozen: Thatha asiphe irayisi kunye bayigubungele ngamanzi imali encinci, ubeke phezu komlilo. Ngamaxesha athile aphazamise, ukuvumela nerayisi bapheke. Umhluzi ukukhathaza ngokusebenzisa cheesecloth, yaye xa ayaphola phantsi, wayifaka efrijini. Le ice izithambiso -esekelwe ukusetyenziswa congee phambi lokulala. Gcina ice decoction kweentsuku ngaphezulu kwe-3. Inceda amabala amnyama mhlophe.

3. Kuba ezingwevu ubuso kanye nokulahla amabala ubudala kufuneka ulungiselele into yokuzimanzisa le parsley kunye lemon juice. Galela amanzi abilayo phezu amagqabi parsley kwaye unike utywala kancinci. Cool kunye filter, ngoko mixed umhluzi inxalenye parsley kwiindawo alinganayo kunye yejusi yelamuni. Uthululele into yokuzimanzisa kwibhotile kwaye usebenzise ukuze atshabalalise emva ekuhlanjweni - kusasa nangokuhlwa. Ekubeni isixhobo esinjalo kufuneka silumke kakhulu ukuba yome kakhulu eluswini, emva koko usebenzise amafutha.

4. Indlela mhlophe ubuso na amabala? kakhulu nje, apha kuza ziyabanceda zokupheka zilandelayo:

• Classic - cucumber entsha ya: lwaso lo yemixoxozi, makongeze isibini ngamasetyana waxovula, kungakuhle zimnandi, parsley. Faka umaleko imaski obhityileyo ukuba ubuso imizuzu engama-30.
• iziqwengana igozi hlala amasi, kancinane aliqhawule phandle isicelo ebusweni iimaski imizuzu engama-20 zenziwa kusasa nangokuhlwa. Emva kokuba imaski ke akathanga azihlambe, kodwa umanzi kuphela ubuso kunye iphedi cotton. Emva kweveki iziphumo zokuqala ezibonakalayo.
• umxube 3 ekhulwini rr iperoksayidi yehidrojeni okanye lemon. Sula okanye olova bathele ulusu imizuzu emibini okanye emithathu, ukuze koma, ngoko wenze imaski of cream ezimuncu. indlela efanelekileyo ukuba ulusu ayikho icolekile neyomileyo.

5. Vuvu of parsley. Galela amanzi abilayo phezu parsley zinqunqwe, makuthethe asile, decoction abandayo acoca kabini umntu ngosuku.

6. imaski Ubusi-lemon. Thatha amacephe amabini ubusi (nezasaharennogo), ugalelwe ioli basiqinise yejusi yelamuni. Ityalwa umxube igozi, isicelo ebusweni. Ixesha - kota yeyure. Lahlani zonke amaxesha 3 qho imizuzu emi-5, sebenzisa bebadlula amabini okanye amathathu ngeveki.

7. Isigqumathelo of lemon. Xuba intlama yejusi yelamuni kunye egg elimhlophe, itispuni leswekile kunye iitispuni ezimbini yamanzi. Ngononophelo ivuse de anencasa isicelo eluswini icocwe engaphambili. Shiya ku kangangesiqingatha seyure, pula kakuhle ngamanzi ngaphandle indlela ukuhlamba ubeke cream ukuba moisturize. Ngaba kufihla zonke iintsuku ezi-2, iinkqubo kuphela 7.

8. imaski Inkonkomire. Nothango lwaso lo yemixoxozi, yongeza cream ezimuncu okanye amafutha. Lo mxube yahlaliswa isicelo Pre-zicocwe ulusu imizuzu engama-20. Hlamba ngaphandle isepha. Sebenzisa imaski kunokuba imihla, iintsuku ezili-10. Store ayikwazi kuba imaski ixesha ngalinye kufuneka ukuba wenze entsha.

Zonke kweenzingo ngasentla ndakuhlambulula ngamanzi ashushu. Ke isikhumba eyomileyo emva kokuba basebenzisa cream okanye cream eyondlayo.

Izizathu ubuso ezingwevu inokuba okuninzi. Ke amabala, kunye neentlobo ngeentlobo amabala, kunye neziphumo tikaka ... ezinye amabala kube ngempumelelo asuswe iindlela ezichazwe ngasentla, ngaphandle kwesidingo unyango salon eninzi.