Indlela kuphekwe noodles

Noodles luhlobo udade aselula pasta, ngoko ke ukulungiswa umgaqo benayo kunye efanayo. Kwakhona kufuneka kukhunjulwe ukwenzela ukuba ukudala ngokwakho iingxaki ezingeyomfuneko.

Indlela kuphekwe noodles? Lo mbuzo kuya kuba afanelekileyo logama nje abantu baya kudla kuyo. Indlela ukupheka ezo noodles, hayi nje, nangobulungisa, nindixelele, Kakade ke, amava abo kunye nayo oweza.

Ngokutsho abapheki Italian, uyipheke noodles akukho nzima, kubaluleke kakhulu ngakumbi umba na alungiselelwe oko. Abathandwayo ukhetho noodles AmaTaliyane wayewulindele ukutyhubela iminyaka, siye nje kufuneka agcine eminye imithetho eziza ekugqibeleni bafumane ukutya okunencasa kakhulu. Ukuze wenze oku, kufuneka sifunde ezimbalwa iinyaniso ezilula.

Indlela kuphekwe noodles

1. Ukuze ufumane iziphumo ezinqwenelekayo kufuneka isetyenziswe kuphela noodles esemgangathweni. Kuyabonakala ukuba ezo noodles kufuneka zibe mpuluswa, mthubi okanye cream ngebala, kunye ukwaphulwa vitreous, ukuba kukho inani elincinane inclusions imibala emnyama.
   Ukuziqhelisa, icikidwa ukuba inxalenye ezaneleyo umntu omnye (kwi iphango yesiqhelo) uya ikhulu iigrem noodles.
2. Umthetho kubaluleke kakhulu lulwahlulo noodles kunye namanzi. Enye ezilikhulu grams iinoodles kuyimfuneko ukusebenzisa ilitha ubuncinane enye yamanzi. Ukuba uthatha amanzi ngaphantsi, wena nasengozini yokubanjwa ubunzima incangathi, oko kukuthi, koko, ixesha elide kakhulu ukupheka.
3. Xa ukhetha cookware ukupheka, kufuneka uyeke ingqalelo yakho phezu kwembiza elingqingqwa-onodonga ekwakuthululwa amanzi phezu kwiikota ezintathu.
4. Ngcono, Kakade ke, ukuba ukusebenzisa umthombo olusulungekileyo okanye amanzi yahluzwa. Ukuba unengxaki, ungasebenzisa amanzi etephini, kodwa kufuneka kusengaphambili ukuba ukumela uphekele.
5. Phakathi nokubilisa amanzi kufuneka zongezwe ityuwa, ngomlinganiselo welitha enye yamanzi 10 g amtyuba. Uyacebiswa ukuba amanzi amtyuba xa sele wamgalela noodles emanzini.
6. Galela noodles embizeni imfuneko xa amanzi eqalisa sethumba, njengoko bathi, isitshixo. Uyacetyiswa ukuba athele noodles phakathi obuselukhambeni.
7. Ukuba noodles elide kunokuba ufuna, akukho mfuneko yokuba onokusaphula varki.Pomestiv apho embizeni, kufuneka camabalalisa isuntswana (Qaphela nje ukuba ndidilize) - oko aya kugoba aye ngokupheleleyo kwisikhongozeli. Kodwa ke udla kusebenza ngakumbi ipasta kunokuba noodles.
8. Xa amanzi eqalisa ubilise noodles, azikhulule unikezelo komlilo okanye iqondo lobushushu isixhobo sakho ukwenza ngaphantsi. Kodwa kufuneka uchitytvat into yokuba kude kube sekupheleni kuka-noodles okupheka iinkqubo kufuneka ubilise ngokucothayo kwaye antshwenyile ngamanzi ashushu.
9. Ngeli babilise noodles akunyanzelekanga ukuba agubungele ipani isiciko.
10. Ngeli sipheka noodles kuyimfuneko kumaxesha ngamaxesha echukumisayo, ekukhethwa ngecephe eyenziwe ngomthi.
    Indlela kuphekwe noodles? Lo ngumbuzo obaluleke kakhulu, ngenxa yokuba ixesha yokupheka kuxhomekeke kakhulu incasa esityeni. iphakheji ngamnye noodles, gcina-wayithenga, kucacise umenzi kuba ixesha uyacetyiswa abilayo. noodles Ready-eyenziweyo soft, kodwa sibe ngcathu.
11. Xa raskusyvanii noodles kwi amazinyo akunyanzelekanga ukuba bazive incasa yomgubo. Ngoxa abanye, phezu koko, bakhetha noodles kukungcamla kuyo umgubo, ngoko ukuthetha syrinkoy (ukulungela eso kuthiwa al athambe, Oko kuthetha "ukuba izinyo"). Le ngamnye ngomba ukungcamla nganye. Emva iphekwe noodles, cima inshorensi umlilo imbiza imizuzu 2-3 uze mthombo.
12. Ngokwahlukileyo inkolelo ethandwayo, abakhanga bazihlambe noodles amanzi ugqibile. Xa amanzi sele amanzi, kufuneka imbodlela noodles kwi colander elungiswe kwangaphambili, nto leyo wayifaka isinki ikhitshi (kodwa ungakwazi ukuba abulawe kwenye indawo - njengoko unqwenela) ukwenzela lula kunye ucoceko. Kamsinya nje noodles iglasi, kufuneka ukuyishukumisa ngokuphinda-phinda, uze shift okanye embizeni enye okanye i pre-shushu esityeni efudumeleyo.
13. Ngoku ungadibanisa naziphi noodles sauce (kukungcamla), ngoko ufanele ulinde imizuzu embalwa, kude sauce kunye noodles ziya kuba malunga lobushushu efanayo.

Kwaye ngoku uyakwazi ukonwabisa usapho kunye nabahlobo. Yiba nomdla wokutya!

Indlela ukulungiselela noodles ekhaya eyenziwe

Kulungile, ngoku siyazi ukuba ukupheka noodles, kwaye ixesha ukufunda ezinye iindlela ukupheka noodles zasekhaya.

Ngokubanzi, iresiphi noodles ekhaya unezinto ezininzi yakwenza ravioli ekhaya, okuthetha ukulungiswa intlama iphela. Indlela ukupheka nendlela ukupheka noodles ekhaya sifunda kwinkcazo ngezantsi:

1. Kuyimfuneko ukuba ndaphule iqanda kwisitya iglasi okanye ububanzi, igcwalise ukuya phezulu ngamanzi, uthululele kwisitya apho siya sikulungisele zemigrayo yethu noodles.
2. Ngoko ke kufuneka ukuba yonke ityuwa ndikuzalisa kanye isitya yethu yomgubo eyonakele.
   Kuba noodles ukuthamba ekhaya-ezenziwe ungongeza cream ezimuncu, kodwa akukho icephe ngaphezu kwesinye. Yongeza i yomgubo kufuneka kancinci, kancinci, kwangaxeshanye uphazamisana amaqanda ayo ngamanzi. Kwaye baya kuba intlama. Isixa yomgubo kufuneka ezifana ukufumana, intlama ngokwaneleyo zamafu abantamo.
3. Xa intlama leyo waxovula de ukuyondelelana ofunekayo, kufuneka yahlulwe izabelo ezine. Emva koko kuthatyathwe nesikhonkwane nomnombo nokunabisa ukwenza ikeyiki obhityileyo khosi zonke zahlulo ezine.
   Ukuziqengqa ngesonka, oko kuyimfuneko kumaxesha ngamaxesha kutshizwe nabo ngumgubo, sinjalo abayi anamathele isikhonkwane onenombolo okanye nokuba kumphezulu onalo kuyo kubo lufakwe. Noodles siyivule kuba se ubukhulu ololo uya tortilla.
4. Emva koko ke ikeyiki kubangela (libiza) kufuneka ukuba imizuzu eli-15 ukuxhoma, ngokungathi iingubo emva kokuhlamba phezu kwentambo. Oku kwenziwa ukuze babe enekuku imbalela.
5. Emva koku, ngesonka zethu isikwe imicu elide. Oku kufuneka kwenziwe ngokusonga nabo ngokwahlukileyo rolls.
6. Akuba ebuyile, ebamkele inani elifunekayo rolls, kunye elibukhali ngemela cut ibe amakhonkco kufuneka ukuba obukhulu kangangokuba ufuna ukufumana ngomnyango.
7. Ke sonke kufuneka lokuba siphumle lo msesane, ekugqibeleni kufuneka afumane i-noodles yasekhaya.

Njengoko nathi sazi upheka noodles ukusuka ndlela echazwe ngasentla, kodwa ngaphezu ngokubilisa noodles ekhaya (njengoko, eneneni, pasta mveliso) abilayo iingcali amanzi ngetyuwa bacebisa ulilahle 1-2 amagqabi bay.