Imifuno isityu kunye neetapile. zokupheka zokupheka

Okuphekiweyo ingalungiswa kuphela emnandi, kodwa iluncedo. Imifuno, yathamba , ngaphandle amanqatha kongezwe - enye zokupheka emveli lwe menu zokutya. Ke abalandeli ngokutya okunesondlo ukongeza izithako ongekhoyo akayi kuba nzima. Ngoko ke, ezimbalwa zokupheka ezilula.

Imifuno isityu kunye itswele, iitapile, ikhaphetshu kunye neetamati

Okwangoku, kuba ngokwenza isityu badla ukusebenzisa multivarku. Makhe ukulungiselela isityu kuyo. Ngenxa isixhobo mihla kwakungasekho ukuba ugalele ioli. Ngenxa kule nokuphungulwa izidlo osidingayo. Ehlotyeni ungasebenzisa imifino, yaye ebusika - billet zibambene. Ngenxa yoko, kwisityu imifuno kunye iitapile kunye courgettes. Sebenzisa ikhaphetshu, tomato, igalikhi, zucchini, iitapile, cream (10%) ityuwa. Thatha inani imveliso ezisekelwe kubungakanani indebe yakho. Hlamba le iitapile, susa Ixolo, uyinqunqe ibe iityhubhu. squash Young akuyomfuneko ukucoca, iziqwenga ngokwaneleyo. Nqunqa i iitumato, igalikhi kungongezwa ngokupheleleyo uze ususe okanye usike ezicukucezwe zancinane. Gawulani khaphetshu. Ngoko nangoko prisolit kwaye ukhumbule izandla kancinane. Beka zonke imveliso kwi isitya, baluphose cream ulwe. "Yokubhaka" ukupheka isityu semifuno kunye neetapile kufuneka kwiprogram. Ixesha kuxhomekeke kubungakanani lwezithako. Umlinganiselo ngeyure enye. Salt dish ayikwazi phambi kokuvula le program okanye okwemizuzu embalwa de ithenda. Le Isityu ukupheka abantwana abancinane.

Imifuno isityu iitapile, zucchini kunye imifuno

Enye elula iresiphi isityu. Uya kufuna oku: iitapile, iipepile intsimbi, iminqathe, zucchini, itswele kunye anyanisi green, tomato paste, idile, parsley, nebheyizile, ipepile emnyama, oli yemifuno, netyuwa. Lungisa esityeni ngendlela bemveli - epleyitini. Kodwa ukuba ufuna ukusebenzisa multivarku, ngoko sebenzisa iingcebiso ngokwengcaciso ongaphambili. Hlamba, zixotyulwe bazicebule iitapile kunye neminqathe. Itswele isikwe amakhonkco isiqingatha. Sika alityatye, zucchini abaselula. Xa epanini nzulu, kodwa endaweni kukungxawu sauté iminqathe kunye namatswele. Zimisele iitapile, zucchini, iipepile. Yigqume ngamanzi imizuzu iyure kangangesiqingatha. Hlamba amagqabi. Nibanqunqe hayi kakhulu ezicukucezwe zancinane. Yongeza i kukungxawu, ixesha kunye yokupheka yemifuno iitapile yetumato paste, ityuwa, ipepile, indawo. Kakhle. Shiya phezu komlilo imizuzu eli-10.

Imifuno isityu kunye iitapile kunye seqanda

Iresiphi ibandakanya izithako zilandelayo: iitapile, seqanda, iitumato, iipepile intsimbi, itswele, iminqathe, imifuno, nobulawu. Hlamba imifino. Chuba iitapile, uyinqunqe ibe iityhubhu kuzo. Nge seqanda Ixolo ayisuseki xa besebancinane. Gawulani anyanisi. Ya (elikhulu okanye ezincinane) iminqathe nothango lwaso. pepper Bulgarian isikwe imicu ezibhityileyo. Umphunga ngamanzi abilayo i iitumato. Oku kwenza kube lula ukuba ukususa izikhumba zazo. Ukubabulala. imifino Nqunqa. Ungasebenzisa idile, nebheyizile, itswele eliluhlaza, parsley. Le kukungxawu itswele Qhotsa kunye neminqathe. Emva wazibeka pepper, iitumato, eggplants, iitapile. Iitumato kufuneka anike ijusi, ngoko esityeni ipepile, ityuwa, yongeza nobulawu. Galela iglasi yamanzi imizuzu kangangesiqingatha seyure phantsi kwenzakalani. ukwandisa okanye ukunciphisa ixesha zokupheka kuxhomekeka kwinani iimveliso. Imifuno kufuneka athambe kwaye okuphekiweyo. A imizuzu embalwa ngaphambi kokuphela yokupheka, dibanisa amagqabi. Ukuba bafake clove begalikhi incasa. Makhe ime 15 imizuzu isityu, nimkhonze.