Iimbiza nge ukutyabeka ceramic. Ukukhethwa izitya kakhulu. reviews

Yinto eyaziwayo ukuba incasa kunye nomgangatho ukutya kuxhomekeke kungekuphela yobuchule umnikazi, kodwa sideboard omnye, apho upheka. Eyona lisetyenziswa kumaxesha amaninzi ngeembiza ekhitshini, ngoko ke ukhetho le nto ezithile khaya kufuneka wasondela ngobulumko. Kubalulekile ukuba ukutya apho eshushubeziwe ngokulinganayo kwaye akabi. Ngoko ke, ngakumbi nangakumbi ukunwenwa kwiminyaka yakutshanje iye cookware ne non-stick ngeso lenyama. Kwaye ukubuyisela Teflon cookware ngaphambili ezithandwayo beza imicephe neengcedevu kunye zokwaleka ceramic.

Kodwa ngaphandle RAVES yokuqala ngayo ngoku wabonakala negative. Ngubani na lo pan na ukutyabeka ceramic? Kutheni ithandwa kangaka, yaye bakhuselekile ukuba okanye hayi? Ngaphambi kokuba siphendule le mibuzo, kufuneka wazi ukuba zithini embizeni bonke.

Indlela ukukhetha izitya

Eyona nto ibalulekileyo ukuba iindwendwe ukuya pan apho ilungisa, ayemahle, ukhululekile, kwaye lokutya ngentonga kubo. Ukongeza, xa ukhetho lwabo, lumkela ukuba kubenzela. Ngoku izitya ezenziwe ngezinto ezahlukeneyo, kwaye ungakhetha i imbiza yonke ukunambitheka.

1. izitya zixhaphakileyo ngxi phakathi kwenkulungwane yokugqibela yaba emcaba aluminiyam. Ikhona, kunye nokutya kuyo ngokukhawuleza ubilise. Kodwa ke kula ngeembiza kakhulu kuneengxaki: zokufunda lula gqitha kwaye kumnyama, ukutya elinyukayo, kwaye ziqulathe amasuntswana aluminium.

2. Musa ulahlekelwe udumo eminyaka enameled iimbiza. A Iintlobo ngeentlobo iimilo nemibala ezitsala ekhaya. Kule dish lula ukulungisa, kodwa ukunqongophala kokutya ilulwelo kakhulu elinyukayo. Ukongeza, ukuba piece yahlula wayesebenzisa ipani loo uba yingozi empilweni.

3. uzenze zentsimbi Siphose zikwabizwa ngokuba ixesha elide kwaye zisetyenziswa kule mini. Bona kakuhle izitya ezifuna ixesha elide-ucimayo. Kodwa ezi neenkamba zinzima kakhulu kwaye asiyilungelanga yokugcina ukutya.

Modern non-stick ipani

Indlela ukukhetha izitya ukutya lingade litshe kuyo? Ngoko ke umbuzo namhlanje iindwendwe ukumisela ngakumbi. Kuba abafazi abaninzi kubalulekile ukuba inkqubo zokupheka kunye nokuhlamba akazange athathe ixesha elide. Kunye nabavelisi housewares ukuhlangabezana kwiminqweno ekhaya. Kumashumi eminyaka akutshanje, zininzi non-stick cookware.

1. baba izinto ezithandwayo metal. zokuthwala insimbi ekulula ukuzicoca, ukutya kuzo phantse akuthethi unamathele; kwaye izinto ukhuselekile ngokupheleleyo. Kodwa asingabo bonke besifazane ezifana inkangeleko yazo.

2. ethandwa kakhulu ehlabathini lonke baye kutshanje babephila ukutyabeka Teflon. Kwezi iimbiza ukupheka phantse nasiphi na ukutya ngaphandle oli kunye namanzi, kwaye ayithethi unamathele. Kodwa kukwakho ezingalunganga: ukuba iindonga zaye oqhiphuke umbilini, lo cookware uba yingozi empilweni. Kodwa zivela ngokukhawuleza kakhulu, kuba ukutyabeka Teflon lulula phina, ukuba unako, ivale nokuba amaqondo kakhulu.

3. "ukukrikriza" yokugqibela tableware fashion intsimbi ezenziwe ngeglasi eliyinjubaqa. Kulula ngakumbi ukulungiselela usebenzisa microwave. Kodwa embizeni iglasi zingasetyenziswa nokuba kwisitovu igesi. Nangona kunjalo, kuye neengxaki kakhulu, apho yena ulula, babohlwaye iyantlukwano ubushushu okanye ukunqongophala fluid, yaye zonke izitya ungakwazi ukupheka kulo. Kodwa embizeni iglasi nangoku - kulukhetho ekhaya ezininzi.

Kutheni izitya ezithandwayo ezenziwe ngodongwe

Le nto kusetyenziswa ukususela kumaxesha amandulo ekuveliseni iimpahla zendlu. Izinto ezenziwe ngodongwe, kwaye idumile unanamhla. Oku kucingwa ukuba iluncedo kakhulu, kwaye ukutya okuphekiweyo kulo, ukuba unenxaxheba incasa ekhethekileyo. Ngoko ke, iingcibi namagcisa ukuba izitya olugqibeleleyo usebenzisa ngodongwe. Le ethile kuphela ithathwa ukuba ubu kunye ikhono lokunciphisa amavumba.

Kodwa ukukhula kobuchule nako ukusombulula ezi ngxaki. Kwiminyaka yakutshanje kuye kwakho udale ukutyabeka mihla yodongwe, leyo ugcina zonke iingenelo impahla ezinjalo, kodwa anqunyulwe kuninzi amaphutha ayo. Isetyenziswa ngeembiza, neepani, kunye braziers. Kwaye loo izitya uye waba ngokuya ithandwa kwiminyaka yakutshanje.

Yintoni yayisoma ceramic

Abavelisi baye bafunda ukwenza umaleko obhityileyo ngodongwe baze balisebenzise kwi zeendawana metal. Le cookware ugcina zonke iimpawu ezintle ngodongwe zendalo, kodwa ufumana amandla kunye neempawu engangenwa. Khona abengaba ngawantoni na ukutyabeka yodongwe kwi kuso? Nangona yeentengiso izele zizithembiso ukuba loo izitya ngenene ekhuselekileyo esingqongileyo kwaye iqulathe izinto zendalo kuphela, oko akunjalo. Ngokwahlukileyo ngokwe kubavelisi yayo, ukutyabeka yodongwe has ezinye izinto ukongeza udongwe nesanti. Ngapha koko, iiseramikhi zendalo kunzima ukubeka umaleko obhityileyo phezu metal. Ngoko ukutyabeka yodongwe senziwe esimbaxa technology sol-gel. Le ifunyenwe xa compound lesilicon chlorine, kunye nezenzi ezahlukeneyo bapholisa kunye ehlanganisa. Ngoko ke asikwazi ukuthetha malunga nokhuseleko olungagungqiyo ezinjalo izitya. Noko ke, iikhompawundi ityhefu ezifana polytetrafluoroethylene, okanye perfluorooctanoic acid, ngokwenene akunjalo.

Kwizazi izinto ezinjalo

Uzenze nge zokwaleka yodongwe zithandwa kakhulu kwiminyaka yakutshanje. Ngokuchasene nentsukaphi nokubuyekezwa elibi Teflon cookware, nanzo ingqalelo ekhuselekileyo kakhulu kwaye bekhululekile ukuyisebenzisa. Eneneni, xa loo izitya okunokuzuzwa:

- coating yodongwe ka Teflon kuba ikhuseleke kakhulu, kuba iqulathe akukho khompawundi ityhefu ekhutshwa ukufudumeza.

- It sinamandla kakhulu kwaye ixesha elide. Iimbiza nge ukutyabeka yodongwe baya kuhlala phantsi eziqhelekileyo zisebenzisa ukuya kutsho kwiminyaka eli-10.

- Xa upheka ngembiza angasebenzisa amacephe esinyithi, ekubeni ukutyabeka iyamelana kufwaya.

- Iiseramiki ungakwazi ukumelana ubushushu ukuya degrees 450, ngoko ke ipani ukuze ukwakhiwa ngokunjalo naziphi na izitya.

- Le daka iye iipropati non-stick, ngoko okusindisa ioli, uze uhlambe izitya ngokulula.

- Ngenxa nodonga Ebubanzini ubushushu iimpethu ngokulinganayo, kwaye izitya elungiswa ngokukhawuleza. Ukongeza, ukutya ufumana flavour ekhethekileyo.

- Abavelisi ngoku ukuvelisa neembiza yodongwe iimilo ezahlukeneyo kunye nemibala, nto leyo nayo ibalulekile, njengoko babe nezidanga na ekhitshini.

Ezingeloncedo ukutyabeka ceramic

Makhe sithethe ngayo iintsilelo ukutyabeka ceramic:

- Kuyinto nangoku woyika utshintsho ngesiquphe kwamaqondo obushushu, ngenxa yoko ukutyabeka nga ukuzivula.

- Ukutya angaqala ukuba itshiswe emva kwexesha elithile emva kokuqalisa ukusebenza.

- Umgangatho ezinjalo izitya kuxhomekeke kakhulu kumenzi. Kufuneka ukhethe kuphela iinkampani aseYurophu ukuba ukuthobela yonke imigangatho kwimveliso. Ezinye izitya umgangatho lisezantsi kwaye ipani singavumani iipropati ezibhengeziweyo.

- Akukabikho bonke neepani kunye zokwaleka ceramic. ixabiso labo kakhulu eliphezulu - ukususela 1000 ukuya 4000 engange.

Indlela yokunyamekela ngungxawu ezinjalo

Ukuze cookware iza kuhlala ixesha elide, bonwabele abicah engcono okanye amacephe ngamaplanga. Musa ahlambe ezi neepani usebenzisa isepha obrak, iziponji kwaye kunzima ukusebenzisa isixhobo, awukwazi knock ezindongeni kwaye umyeke ezi ngeepani. Kufuneka kuphela zohlanjwa ngamanzi ashushu kunye isiponji ethambileyo, uze qiniseka ukusula owomileyo. Xa kungekho tyala ayikwazi kufudunyezwe loo izitya ngaphandle ukutya.

Indlela ukukhetha imbiza ceramic

Nangona iintsilelo, le cookware esafuneka ekhitshini. Kodwa kufuneka ukhethe ngokuchanekileyo:

- Musa ukuthatha imbiza cheap - ayithethi kuhlala ixesha elide.

- ngenyameko lokuhlola izitya kufuneka uthenge: enamathela ngaphakathi kufuneka zibe mpuluswa ngokupheleleyo, kunye nomqheba we - ubambe nkqi.

- Kuyancomeka ukuba ipani wawunzima. Oku kuthetha ukuba yenziwe ngokusekelwe isamente kwaye iza kuhlala ixesha elide. Kubaluleke ngokukodwa ukuba emazantsi lalingqingqwa.

- Thenga kufuneka nje izitya kbavelisi ezaziwayo-kakuhle.

- pan kufuneka ifom ecacileyo, kakade, faka design.

Izimvo le mbiza

Ingakumbi ebazisa bemizi daka yodongwe ababalulekileyo tableware waba iipropati non-stick kunye ngokulula ndahlamba. Emva uzenze Teflon kahle kakhulu. Ngoko ke, abo kuqala azama ukusebenzisa neenkamba ne zokwaleka yodongwe, uthethe ngayo ngemincili. Bathi ukuba akukho lula kuphela ukulungiselela, kuba ukutya yothani ngokulinganayo kwaye akabi, kodwa ukunyamekela izitya elula.

Kodwa ngokuhamba kwexesha, asingabo bonke afane neepani kunye zokwaleka ceramic. Izimvo iintsilelo zabo nalapha ngaphakatyhi iyafumaneka kwi iiforam. Kwenzeka ukuba iintanda mifutshane, nzulu, umphezulu ngokukhawuleza, kwaye libonakalisa amatshatshazi, kunye nokutya uqala atshiswayo. Noko ke, inkoliso angaphangeliyo bakholelwa ukuba izitya ezikumgangatho ophezulu, inkathalo xa kakuhle kuye ixesha elide baya kunandipha iimpawu zayo ezintle.