Ukutya nokusela, Ikhosi e phambili
I-heinz sauces: iintlobo, ukubunjwa, ukuphononongwa
Ukunambitheka okukodwa kunye ne-flavour kuletha isobho kwiitya. UHeinz yinkampani eyaziwayo yaseMerika, inkokheli ekuveliseni i ketchup ehlabathini. Okwangoku, kuvelisa ukutya kokutya kwabantwana, isobho kunye nososo. Imveliso yokugqibela kunye ne-assorment yayo iya kuxutyushwa ngokulandelayo. Khawuqwalasele ukuphononongwa kweentlobo zokugaya iimpawu zokutya izitya ezivela kwindlukazi kunye nabapheki.
I-Assortment
Kwieshelulo zevenkile zaseRussia unokufumana ezi zilandelayo iindidi ze-sauces "Heinz":
- Ushizi;
- IiSoybean;
- I-sweet and sour for cooked dish dishes;
- Garlic;
- "I-Barbecue";
- "UKesare";
- "Ubumnandi";
- "I-Mustard";
- Utamatato kunye ne-horseradish;
- I-Sharp "Habanero";
- I-salsa yokutshisa;
- I-Salsa "ngokukhawuleza";
- Curry;
- "Exotic";
- "IChile";
- IiSoybean.
Oku akusiyo yonke uluhlu. Iqumrhu alinakuqhubeka nokuphuhliswa kwalo. Unomdla ngokukhawuleza ukukholisa intle entsha yabathengi. Phantse njalo ngonyaka kukho izitsha ezintsha "Heinz". Ndixelele ngokuthandwa kakhulu.
Ingqungquthela ye-Soy yasekuqaleni: ukubunjwa kunye nokuhlolwa
Njengoko kuchazwe kwilebula, i-flavour yale sauce yasekuqaleni. Lo sele sele umthengi omncinci kwaye onyantisayo. Okokuqala, masiqhelane nokubunjwa. Ukuba ukholwa ulwazi malunga nasemva kwebhotile, ke oku kulungele ukuba nekhenkco kakhulu. Emva koko, emva kokuba amanzi ekubunjweni isiraphu yeziqhamo, ushukela, kwaye kuphela emva kwesoya kunye neenongo. Ngenxa yale recipe yokupheka, umxholo wekhalori we-heinz soy sauce uphezulu kuneyona nawuphi na ummeli walo nyaka. Ngu 179 kcal.
Yintoni abathengi bathetha ngayo nge-soy sauce? Iimbono ziyahluka ngokuthe ngqo kwiindlela ezichaseneyo. Oku kuqondakalayo, kuba ukunambitha ngumqondo wodwa. Omnye wayenomdla kakhulu kuSushi nge-sweet taste and spicy taste. Ngendlela, i-heinz soy sauce ihamba ngokugqithiseleyo kunomncintiswano wayo. Oku kudala induduzo eyongezelelweyo xa udla iJapan. Amafomu enkcazo yeklasi ayithandi loo mvavanyo kunye nesiraphu yesithelo. Iingqungquthela zithi kuya kuba lukhulu kakhulu ukubiza le sauce. Ukunganeliseki ngolo hlobo lokufumana kunye nokukhohlisa, baphosa "isiraphu elimnandi" kwidrash kwaye bayeke izimvo ezinomsindo. Ixabiso lemveliso litshintsha malunga nee-ruble ezingama-70-100. I-soy sauce "I-Heinz" inokufumaneka kwiindawo zokukhushulwa, apho ihamba ngaphezu kweetchup okanye ezinye iimveliso ezidumileyo kule nkampani.
I-Soy sauce "I-Premium"
I-sauce "ye-Premium" iveliswa kwibhotile yeglasi ye-150 ml. Unombala omninzi obomvu onemibala e-orange. Phantse zonke izithako zendalo, ngaphandle kwezinto ezingenakuncedo kakhulu ezongezelelweyo E 635. Igama elipheleleyo liloyikisayo ngakumbi - "iDysodium 5-Ribonucleotides". Ukwenza umsebenzi ofanayo kunye ne-glutamate sodium - kuphucula intlawulelo, kodwa ukugweba ngeenkcazo, kuyingozi kakhulu, kuvunyelwe kumazwe amaninzi aseYurophu nakwiRashiya. Ngokulumkisa, umntu kufuneka aphathe esi sihlomelo kunye nabantu abanezifo ezidibeneyo.
Le mveliso yenkampani eyaziwayo inempendulo engaphantsi kwengqondo. Ngokuqinisekileyo wonk 'ubani uthanda ukunambitheka kwe-sauce. Abasetyhini basebenzise ekuphekeni izitya zentlanzi, ilayisi, inyama yenkomo, inkukhu. Ukuba ungeze ixesha elinjalo ngexesha lokutshiza inyama, isidlo siya kukhangeleka ngakumbi kwaye sinqabile, kwaye inkqonkqo yaso iya kuba yincinci. Abantu abaninzi abacebisi ngokusebenzisa lo mkhiqizo we-Heinz njengencediso kwi-sushi kunye nemiqulu. Ngokombono wabo, izongezo ezinobisi ziphanga isitya.
Ngokuqhelekileyo, abathengi bathanda "i-Premium" ye-soy sauces "Heinz". Iingxelo zithethi nje ngeendlela ezilula kunye ezimnandi, kodwa kunye nokulungelelaniswa kokupakishwa kunye nexabiso elithengekayo.
I-sauce ye-Cheese: ukubunjwa kunye nokuhlaziywa
Iingxelo ezininzi zibiza ukuba le yona mveliso ehambelana nayo yonke intsapho ye-sauces yaseBrithani. I-flavored cheese yinto ethile, kwaye abanye abathengi bakhunjuzwa ngeplastiki. Nangona oku akufanele kubekho, kuba kusetyenziswa izithako zemvelo kuphela. Esikhundleni sokulondoloza imichiza, iviniga. Idayi iqulethe, ifunyenwe kumagqabi kunye neengcambu zesityalo segama elinye. Abaqashi bayisitashi kunye ne-pectin. Okukugqibela, nangona isongezelelo sokutya kunye nekhowudi ekhohlakeleyo E440, inceda kakhulu umzimba. Isusa ezinye izinyithi ezinzima emzimbeni. Ngelishwa, akukho kuhlaziywa kwipakethi, luhlobo luni lwamakha amaninzi asetyenziswayo. Kwaye akucaci ukuba kutheni i-powder ishizi ayinikezi ukunambitheka okulungileyo. Eminye i-recipe ye-classic ye-mayonnaise ukusuka kumanzi, i-oli yemifino, i- powder yeqanda, iswekile, ijisi lemon kunye netyuwa.
I-sauce ye-Cheese "I-Heinz" ikhiqizwa kwiphakheji elithambileyo kunye nesibhambathiso esifanelekileyo. Kukho izikhonkwane ezincinci kanyekanye. Zifumaneka kwiindawo ezininzi zokutya okukhawulezayo.
Abantu abathanda le sauce, basebenzise nge-pasta, amafries aseFransi kunye neentlanzi. Ubunzima obuvumelanayo buvumela umveliso ukuba usetyenziswe njengesiseko sesandwich. Ukutya okunjalo akusoloko kukutya, umxholo wekhalori ngu-517 kcal.
Ukususela ekupheleni konyaka ka-2015 kuveliswa kwipakethi entsha emnyama ephathekayo kunye nomfanekiso wesitya esithakazelisayo sezambatho ezibusiweyo kunye neqhekeza leshizi.
Ubuncwane obunobuncwane kunye neempawu zesuphu esiphumileyo nesomuncu kwiitya zokutshisa
I-heinz i-sauce iyamnandi kwaye iyomuncu - oku ngokuqhelekileyo isitya esizimeleyo. Ukubunjwa kwalo kubanzi, kodwa utamatisi udlala indima enkulu. Emva koko kuza imifino kunye nobomvu obomvu, i-anyanisi, izaqathe. Ukongeza i-spice, abadali banquma ukufaka isiraphu ye-chinina kunye namahlumela e-bamboo. I-flavour e-spicy inikezwa ngepuphu yeruba kunye nokuhlwaya.
Unokungeniswa ngokukhuselekileyo kwimveliso eqhelwe ilayisi, inyama okanye inyama eyosiweyo, idrasi okanye ipasta eqhelekileyo. Le yindlela enhle kakhulu kubafazi bezindlu abaxabisa ixesha.
Amasike amnandi kunye anomuncu "iHeinz" afakwe kumgca ohlukile obizwa ngokuba "kwiitya zokutshisa." Iqukethe i-mushroom kunye ne-chinesi sauce.
Ukuphononongwa kwe-sauce emnandi neyomuncu
Ama-Sauces "uHeinz" amnandi kwaye anomuncu athola iintliziyo zabafazi bezindlukazi. Akunjalo nje ngoxa uncediswa yilo mveliso unokwenza ngokukhawuleza ukupheka umquba kunoma yimuphi uhlobo lwenyama. Ingcamango yesi sidiya iya kucocwa kwaye ingabonakali. Ndiyathanda abapheki kunye noyilo lwejelo, kunye namacebiso ancedo kwilebula. Kukho unokufumana iindlela zokupheka izitya usebenzisa le sauce - kuyinto elula kakhulu. Awudingi ukucinga malunga nantoni na ukupheka isidlo sakusihlwa. Yonke into isele icingelwe ngabathengi. Ukunyamekela okunjalo akunakuthanda.
Ibhanki ye-ergonomic yenziwe ngendlela enokuthi ingabikho phantsi kwezandla zakho. Isibambiso sivulwa kalula ngaliphi na ibhinqa, ngaphandle kokuncedisa uncedo lwezandla ezinamandla.
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