Cook compote yeepesika

Hingga compote - isiselo elimnandi okumnandi, ukupheka ukuba amandla nkqu umpheki kakhulu nolungafanelekanga. Le compote uyakwazi kuyisela kanye oko, kodwa ungenza isicelo esi ethululwayo, eya kuba dessert olugqibeleleyo.

Ukuze apheke compote emnandi kufuneka iponti yeepesika ezivuthiweyo elithozamisayo, ilitha yamanzi kunye neswekile. Ubungakanani intlabathi tiyimisele ku kungcamla. Abo wayeyoliswa kakhulu okumnandi neziselo, ungakwazi ukuthatha isiqingatha iglasi kunye ngezinyo elithozamisayo Kucetyiswa ukunyusa izinga, ukubeka, umzekelo, kwiikota ezintathu-indebe iswekile.

compote Ukupheka kufuneka zikhethwe kuphela iziqhamo esempilweni kungekho imizila imivimbo kunye nezinye amabala. Sendizihlambile yeepesika, bahlabeka udonga phakathi uze ususe sisigingqi kubo. Nokuba adubula ngesikhumba wepesika ezintle? Oku kudla bacetyiswa ukuba enze njalo njengoko isikhumba ngokwayo edakasa inkqubo ukupheka iziqhamo.

Siqala ukulungiselela compote yeepesika. In ipani enameled kuyekelela iziqhamo, yongeza iswekile kunye ugalele amanzi. Silindele compote baphekela, uze emva koko kunciphisa kakhulu emlilweni, ukuze loo nto ilulwelo kancinci nje "pobulkivala". Cook compote ngale ndlela kuba malunga nemizuzu emihlanu emva koko isuswe ubushushu aze avunyelwe ukuba kuphole ngokupheleleyo. Ngeli xesha, a compote yeepesika infusions kwaye ufumane ivumba uphawu incasa. Le dessert ingwiqi kuphela ulwelo kodwa bona iziqhamo eziqagcinayo imilo zabo, kodwa babe onomoya thile kunokuba ezintsha.

Kakade ke, namhlanje ayikho ingxaki yeepesika Wothenga wena ebusika, kodwa yiloo ixabiso baya kuba phezulu ngokwaneleyo. Ngoko ke, omama abaninzi bakhetha preform, ukuvala compote of yeepesika ukuba ubusika.

Ukulungiselela olu hlobo lokutya enkonkxiweyo kuba nzima ngakumbi, kodwa ufuna nokuthobela imithetho ethile.

Okokuqala, yeepesika, nto leyo eya kuya workpiece, kufuneka ezilinganayo, sibe imilo rhoqo kwaye umphezulu kakuhle ngaphandle angenasiphako onke. Okwesibini, i-iziqhamo kufuneka athambe kwaye overripe, ukususela loo compote emnandi ekrwada ngeke isebenze.

Kuba ukunkonkxa compote ekhaya kungcono ukukhetha iintlobo yeepesika, apho amathambo kube lula ngokwahlukana. Ke isikhumba, kukho izimvo ezahlukileyo imfuno indleko yokususa kuyo. Nangona kunjalo, le ecacileyo kakhulu kwaye sihle compote yeepesika zingafumaneka ukuba ulusu nangoku isusiwe.

Susa Ixolo kwisiqhamo ngeendlela ezimbini. Uyakwazi nje ce ngemela, kodwa kulo mzekelo abachaphazelekayo imbonakalo compote njengoko yeepesika kunye umphezulu unsmooth-gingxi. Kulula kakhulu ukuba ukususa eluswini, ukuba amanzi pre-Phalaza ukubilisa phezu iziqhamo. Emva zolu nyango, isikhumba isusiwe ngokulula kakhulu nokuba ngeminwe yakho.

Ke ukuba ulusu nangoku anquma ukudubula oningga ngamnye kuzisula ilaphu yoboya ukususa i Lutho okhoyo.

iihafu hingga okulungiselelweyo (eyenza) babekwa ngendlela iingqayi esandula ndahlamba. Ukuba itanki labandakanywa iziqhamo ezininzi kangangoko kunokwenzeka, kuyimfuneko ukubeka ecaleni kwabo khaxa. Ke Madikane azele eshushu, kodwa hayi ukubilisa isiraphu, ngaphandle nongeze ngohlangothi entanyeni ngeenxa ubude ezimbini.

isiraphu Sugar ngenxa ukulungiselela iziqhamo yathamba kulungiselelwe iqela 35-40%, oko kukuthi, ilitha yamanzi nganye 600-670 iigram zeswekile efunekayo. Phantsi lo myinge, sifumana 1300-1400 iigrem isiraphu. Le mali iya kuba yanele ukugcwalisa malunga ezintlanu iinkonkxa ilitha ezele yeepesika.

Kokuvuna yethu kufuneka ugcinwe ithuba elide, iibhanki kunye iziqhamo isiraphu kufuneka ithunyelwe nzala. Ekubeni amanzi abilayo kufuneka igcinwe iinkonkxa ilitha emanzini abilayo imizuzu engama-20. Ngoko ke iye yasuswa ukusuka sterilizer yaye ngoko nangoko kuyinyamezela roll usisangqa. Peach compote ukusonga ngengubo ayikho kuyimfuneko, makhe pholisa phantsi iingqayi emoyeni.

Compote yeepesika, ulondolozo yenziwa ngokwe migaqo, ezinokugcinwa iminyaka kwiqondo lobushushu igumbi.