Chocolate njengeceba ngetshokholeythi - nto ngakumbi kuyimfuneko ukuba ubomi obonwabisayo!

Yonke izinyo elimnandi ihlabathi liya kuvuma ukuba akukho nto tastier kwaye zimnandi ngaphezu itshokolethi! Oku kuphakamisa isimo, ulonwabo emehlweni, ivumba nokuphatha! Onokuzithenga nje mna okanye ukufumana isipho - yaye uza kuba isipho ukuya kwisiza! Hayi ngaphandle yetshokholayithi sizathu ziyinxalenye "iseti nene ukuba" Umhla zemveli ukuba nangaliphi na ixesha.

Kungenxa yoko le nto abaninzi, abaninzi kakhulu zokupheka iiresiphi chocolate ukutyabeka itshokolethi lunikezelwa fill: oko aya hombisa nokugxininisa incasa kwabo iziyolo, wabakholisa nje kumpheki. Ukulungiselela embodiments njengeceba ebekwe, ngamnye i "uphawu" kwaye anike ethile nombala ukunambitheka njengeceba Ngoko, itshokolethi enamathela ngetshokholeythi balungiselelwa ngokufudumeza ngeebha zeetshokoleti kwi bath ngomphunga ifikelele kubunzima viscous. Kulo mzekelo, incasa kunxulumene njengeceba iitshokolethi tastefully ekhethiweyo - eyona, Kakade ke, sebenzisa kunjalo itshokolethi. Waqhumisa inzima kancinci, kodwa ke kuba thina lonke incasa ozithandayo kunye ubukrakra kancinane, leyo, enyanisweni, wenza itshokolethi ezithandwayo kunye ozithandayo.

Ukuba kwathi gqi isandla itshokolethi yendalo kunye icing musa, ungasebenzisa ukutya ekhoyo efrijini kwaye ufumane ziziphumo ezisemagqabini. Into esemqoka - phambi koko, kwaye kungcono, ukuba kanye ekoko endaweni "Nesquik" okanye into ethile elolo hlobo. cocoa neswekile ukufumana Okukhona ufuna mix amacephe amabini koko kunye amacephe ezimbini zobisi, anyibilike-50 iigrem njengamasi umlomo wabo, yongeza (iswekile ibe olungumgubo) umtshato. Konke oku abile kakhulu shushu de iswekile ithe yachithwa. Le-thaskbha siba intekenteke, ukubaleka elungileyo kakhulu kuyo yonke phezu ikhekhe, kodwa ngokukhawuleza Ukuguqulwa kolwelo kwindawo epholileyo ngenxa phambi ioli. Ngendlela efanayo belungiselela itshokolethi njengeceba itshokolethi - ekoko endaweni ukongeza tshokoleti ya. Ngenxa yokuba i-tile encinane, singakwazi ukufumana isixa entle ofanelekileyo njengeceba.

Chocolate frosting ne cream emuncu kwakhona ulungiselela umgaqo echazwe apha ngasentla. Bonke kufuneka amacephe ezintathu cream ezimuncu, iswekile kunye ekoko. Ubunzima ngenxa Inyibilikile phezu abile - konke! Nobubi yale iresiphi kukuba njengeceba ayikho mnandi kakhulu, ezimuncu, leyo ulunika cream ezimuncu. kakuhle kakhulu eziqatywe umaleko obhityileyo kwaye lukhuni kancinci. Abantwana bayakuthanda ivuthu- nje ngendlela njengeceba cookies kwaye ungayisebenzisa njengendlela isipho yakuma wedwa.

Okokugqibela, umsebenzi itshokolethi nokwaleka itshokolethi. Iresiphi yahlulwe iinxalenye ezimbini. Okokuqala, silungiselele sauce: itshokolethi ezimnyama - 130 grams, umlinganiselo ofanayo cream ezimuncu okanye cream, amanzi ngokuphindwe kabini, 70 grams iswekile. Zinyibilika - sifumana blank. Kuyafuneka ukuba kuziswe ithumba aze alinde de mxube sikhula. Emva koko uthululele eyahlukileyo epanini Okuninzi polstakana cream, wozisa ithumba kwaye dibanisa 100 grams ye chocolate emnyama. Susa ekubaleleni, kancinci kancinci, faka ibhotolo iitispuni 4. Oku kubangela ubunzima ukugalelwa sauce itshokolethi. Yonke into! Chocolate njengeceba Chocolate ukuziyolisa incasa yakho palates eyona inzima! Kubonakala kwagqama viscous, kunye abalandeli okukhona ungayisebenzisa njengendlela intlama elithozamisayo - onabileyo ngokulula muffins okanye cookies. Kakhulu ukutya engalunganga, kodwa uya kundikhanyela wena uyolo ukutya maxa wambi akuyongozi kwaphela, kodwa emnandi?

Ukuba akukho ixesha kunye nomgudu ukupheka into izandla zakho, unako ukuthenga olungumgubo njengeceba itshokolethi. It wadalwa kumgaqo "yongeza nje ngamanzi" - and enjoy! Khetha into ekhuhlangubeni lakho, raduyte nendlu yakhe kuyakha - kwaba itshokolethi uyakwazi bazikhuphe jini unike amandla ukuze soyise imeko enzima. Wena ubomi ilekese icing itshokolethi!