Chicken umtya eziko

Lo ngumama uyazi ukuba inyama kakhulu ezithambileyo kunye nethenda - lenkuku. Eli nqaku liza kukunceda apheke isidlo esimnandi nenempilo lonke usapho, kunye neendwendwe zakho. Ngenxa yoko, sicinga ukuba ukupheka chicken inyama eziko. Ukuze wenze oku, wasinika iiresiphi ezimbalwa kunye inkcazelo eneenkcukacha.

Chicken umtya eziko nge apile

izithako:

• chicken - 2 iiPC;.
• apple - 1 pc;.
• itswele - 2 iiPC;.
• Cheese - 250 g;
• imayonnaise;
• pepper, ityuwa, imifuno;
• oli yemifuno.

Kancinci alwe inyama, ngoko ityuwa yayo, pepper. Olungiswe usike itswele kunye apile nothango lwaso. Apple netswele bahlanganise umxube, woyigalela imayonnaise. Emva koko, lo mxube iziphumo kufuneka kwambatha umtya ngamnye. Emva koko lufakwe emqulwini nibanqunqe off skewers. Rolls uqhotse eziyimfuneko ukuze ibe uqweqwe segolide. Emva koko susa skewers inyama kunye smear imayonnaise. On top of ukuba babeke isiziba eziqinileyo samasi wazibeka eziko (180 degrees) imizuzu eli-15.

Inkuku umtya, zosiwe eziko, sendikulungele ukuya! Esi sitsha yi uhombiso ofezekileyo itafile yakho iholide.

Chicken umtya ipayinapile eziko

izithako:

• chicken umtya - 1 kg;
• iqanda - 1-2 iiPC;.
• yi eyakhiwe - 1 yebhanki;
• oli yemifuno;
• imayonnaise;
• pepper, ityuwa, idile;
• KFile - ezimbalwa cloves
• Cheese - 200 g

Kufuneka kuqatshelwe ukuba kumalungiselelo ale isitya, kuya kuthatha ubuninzi sisiqingatha seyure. Kuyimfuneko ukuba ukusika inyama, a isingqi encinane ngaphandle ekhitshini ngehamile baza babeka phezu bhaka, zithanjiswe. Emva koko ugalele ityuwa nepepile. Yi uyinqunqe ibe ngamacetyana ezingcakacileyo, amalungiselelo phezu wazihlanganisa. Kwesinye isitya okanye Isithebe ngokunzulu nuzho ukuxuba mayonnaise kunye iqanda buthi negalika apho. Ugalele ubunzima ifunyenwe iinkukhu. Eziko osuke uze uyibeke pan imizuzu eli-10 esityeni wapheka. Emva koko, susa kwaye afefe itshizi ya, ngoko beka eminye imizuzu eli-15 kwi-oveni. Phambi Mkhonzeni afefe nedile.

Chicken umtya eziko phantsi marinade lwawo

izithako:

• chicken umtya - 4 iiPC;.
• KFile - ezimbalwa cloves;
• lemon - 2 iiPC;.
• zetyeleba - 1 esithengiswayo;
• pepper, ityuwa;
• oregano womisa - isiqingatha itispuni;
• iitumato - -4;
• namafutha omnquma;
• cucumber - 1 pc;.
• feta - 200 g;
• iminquma - 50 g

Yipule inyama kunye nendawo kwisitya yokubhaka. Ngaphambi koko, oko ithanjiswe ngamafutha okanye ngamanqatha. Mint olungiswe bacanda (ukuba ushiye amagqabi ezimbalwa kokokuhombisa). Igalikhi zixotyulwe ukulicudisa usebenzisa spadefoot. Hlamba le lemons nothango ompe kwi grater, buthi incindi. Emva koko mix 3 icephe yomnquma oyile, inxina, ikonofile, ompe kunye intlama yejusi yelamuni enesiqingatha. Lo mxube ngenxa tipakani iinkukhu. Emva koko kufuneka wongeze ityuwa nepepile. Ukubhaka imizuzu engama-20, basting amaxesha kunye marinade apho ukuze uyipheke inyama.

Kuba ukuzaliswa chicken kufuneka mix 3 icephe yamafutha omnquma, eseleyo yejusi yelamuni, ipepile, oregano kunye netyuwa. Cucumber kunye neetamati ndahlamba ze uyinqunqe ibe iityhubhu. Ngokufanayo ukusika sisi feta kwaye dibanisa kunye nemifuno kunye iminquma.

Xa inkukhu kokupheka, kufuneka asuse kwi-oveni ze uyinqunqe ibe ziingceba amancinci. Ngaphambi ukukhonza, ukongeza inyama ukuya isaladi nivathise kunye zetyeleba.

Chicken umtya kwi ngefoyile ye eziko

izithako:

• pepper (ekukhethwa ezinkulu) - 1 pc;.
• chicken - 2 iiPC;.
• pepper, ityuwa.

Okokuqala kufuneka ukuba itshone ezimbini isikwere (30x30 cm) ukusuka alumuniyam eliqinileyo. Hlamba inyama, ityuwa nepepile. Chuba uze usike nepepile ibe iityhubhu.

Emva koko yahlula abangaboniyo sikwere ngefoyile ye kubini kwaye ufake kwi inkukhu embindini. Walala encotsheni pepper, diced wamsongela bokuziseta ngomnye yalanto alumuniyam eliqinileyo. Beka zonke pre-zilifudumeza eziko isiqingatha seyure (iqondo lobushushu baking - degrees 180).

Xa iyonke, ukulungiswa kuya kuthatha malunga imizuzu eli-15, yaye ezinye zibe eziko. Mkhonzeni kakuhle kunye nemifuno. Njengoko ubona, inkuku eziko - oku isidlo ilula kakhulu.