Cherry Pie: imifuniselo okupheka!

Ngaba usoloko ufuna ukukholisa intsapho yakho iyandiyolisa okupheka? - Emva koko funda uze ufumanise ukuba ukupheka amaqebengwana emnandi ne cherry njani kakuhle, ezinye ubuqili kunye ezifihlakeleyo kufuneka ithathelwe ingqalelo. Xa uqala wagqiba ukupheka ikeyiki ne cherry, uyacebiswa ukuba ukhethe iresiphi ilula, ngenxa yokuba zonke ethanda zokupheka kufuneka kancane. Sinikezela ubalise cherry pie, eziyifaneleyo incazelo 'ezilula emnandi. " Ngoko ke, ikhekhe yokuqala, onokuwatshintsha ukupheka owakho - ukuba sandy ikeyiki ne cherry.

Ukulungiselela le uju, kuya kufuneka yohambelwano ilandelayo kweemveliso: ngokuba ukulungiselela intlama yonke ukuthatha umlinganiselo - kubhaliwe 1 iqanda, 250 iigram zomgubo, 150 grams iswekile, 150 grams njengamasi umlomo wabo, omnye iqanda sac, nangokundizalisa kunye cake ubuciko kuyafuneka iswekile engumgubo, 0.5 kg cherries eyenza, vanillin, 5 iiprotheni iqanda.

Emva zonke ezi mveliso ngqo ekhishini lakho, ungaqala ukupheka. Cherry Pie kwenziwa ngolu hlobo: Okokuqala kufuneka axove intlama. Ukuze wenze oku, nakhandiweyo 150 grams njengamasi umlomo wabo, kongeza iswekile, kakhle. Kulo mzekelo, bekuya kuba kucaca ukuba bathi "usile". Ukuvumelana ngenxa ukongeza sac iqanda ngoko ngokubona kwakho ungongeza vanilla, kodwa hayi kuthi. Ngaphezu koko, kule mass add umgubo - kakhulu kangangokuba intlama leyo stringy. Emva koko, baqale axove intlama. Ukuze wenze intlama akuthethi unamathele ngazandla, oko kuhle kuzithambisa izandla umgubo. Ukunatyiswa ngokubanzi intlama ibe imilo isikwere kunye nobungakanani epanini yakho. Desirably, umaleko intlama ndandibhityile.

Emva koko, ngokucokisekileyo nokuthambisa isixhobo pan ngeoli kunye ebilandelwa eziko, uze emva koko - ukuba ukufumana pan ukusuka lezonka bomkhuhlane, uze ubeke phezu kwakhe intlama imbewu. cherry apile kuya kuba mnandi kakhulu ukuba intlama ayikho ngaphezulu kwe-1 cm ngokomelela.

Ke batwabulule phezu cherry intlama umaleko eyenza. Ukuba ithambo, kuya kufuneka ukuba ukucoca berry. Emva koko kufuneka ubeke ikeyiki eziko. Kulungile ukuba umntu ubushushu medium, ngoko Cherry Pie akukho njengomthombe esihlanjeni. Yaba imizuzu kuphela emva 45 kufuneka uvule eziko uthabathe ipani - sisiseko ikhekhe ukulungele.

Inqanaba elilandelayo - umhombiso izitya zakho. cherry apile Yayihonjiswe eshushu, wonqanyulwa, ibe ziinxalenye. Okokuqala kufuneka kutshizwe ikeyiki kunye neswekile olungumgubo kunye vanilla uze Congress abelungu ukuya amagwebu, galela le pie isiponji uyibuyisela eontini, lo alephuze amagwebu lukhuni. Ikhekhe ukulungele!

Enye iresiphi elula - ikhekhe sponge ne cherry. Ukuze uyose kufuneka phantse imveliso efanayo, xa iresiphi yokuqala - umahluko kuphela uvavanyo. Ngoko ke, zuza 500 grams cherries, awukwazi ivuthiwe kakhulu, umgubo kuya kufuneka 170 iigram zeswekile olungumgubo luncedo-mali ka-17 iigrem ibhotolo kwi mali efanayo njengoko powder, amaqanda amathathu, vanilla akulula.

Lungisa nomqhathane olu hlobo kwakhona ngokukhawuleza kakhulu kwaye kulula. Kuyimfuneko bayinyibilikisa bhotolo, uze uxutywe zamaqanda kunye 0, 5, iswekile olungumgubo. Konke oku mixed ngokupheleleyo de mxube eyohlobo olulodwa.

Inqanaba elilandelayo - iiproteni UMbhexeshi sewayini ngokukhawuleza. Emva koko, lo alephuze amagwebu esinokudibanisa ulwelo, esiye nje wompu. Ke ngoko nje kancinci ukongeza umgubo (anele yomgubo sesihloko esityeni - oko kuya kukunceda ukuba uphephe lunamahlwili amhlophe kwi uvavanyo lwakho).

Koko benze ipateni knurled: preheat eziko, yaneka phezu isitya yokubhaka, cherries, eyenza ukuba, kananjalo, ukubola.

Ngokuqhelekileyo ukulungiswa bhaka kuthatha kuphela sisiqingatha seyure. Ubuciko ikeyiki ne cherry kuyimfuneko kuphela emva kokuba kume kwi-oveni. Njengoko ubona, zombini iresiphi ilula kakhulu, kutheni ungazami?