Badla ke amantshontsho kwifama iinkukhu kunye kweli khaya?

Imveliso kunye nempilo inkukhu kuxhomekeke umgangatho ukutya kwayo. Akukhathaliseki ngayo injongo kunye eliqulethe intaka: kwifama iinkukhu okanye kwendlu, eyona nto ibalulekileyo - ukulandela ukuba ukutya inkukhu. Kufuneka banikwe kuphela ophezulu ezikumgangatho ukutya okunesondlo, esisityebi kuzo zonke izinto okuphathelene kubalulekile kunye neevithamini eya kuzuza kuphela intaka. Ngenxa yoko, a, elungeleleneyo yenkuku elungileyo ukudla liya kwenza ibhate amaqanda ezinkulu, okunencasa.

Umxholo lomxhesho

Kungakhathaliseki apho zikhula iinkuku, ukudla kwabo kufuneka ezahlukahlukeneyo yaye okunesondlo. Kwi adla iinkukhu ukutya ezomileyo iinkuku, kwaye ekhaya oko kunokwahluka, enika ingca intaka, imifuno.

Umsoco protein iinkukhu, amafutha, iivithamini, iiminerali, iikhabhohayidrethi kufuneka ibe elungeleleneyo.

protein

Icandelo eziphambili albumen iqanda. Kufuneka ezinye inkukhu uphuhliso eqhelekileyo eziphilayo. Xa isondlo ngokubekwa nezikhukukazi ekhaya idityaniswe ikeyiki, isidlo kajongilanga, soy, imidumba. Ezi imithombo protein yemifuno. Kwakhona ekutyeni kufuneka protein sisilwanyana. iinkuku yabo ukusuka inyama kunye ithambo isidlo okanye intlanzi, yimisundululu, mbambela. Xa kwendlu, xa iintaka ukuhamba ngokukhululekileyo, ngoko ke unako ukufumana intwana yakho protein yezilwanyana. In industrial yokukhulisa iintlanzi feed okanye idityaniswe inyama kunye isidlo ithambo.

amafutha

I-eneji ziyafumaneka ezinkukwini ngamanqatha. Ezi zinto ezifakwe umaleko ongama kunye nezinto khona ugqibele. Icandelo eya amandla, kunye nezinye - kwimvisiswano malunga nokumiselwa amaqanda. Le ntaka Wayeyindoda enamandla, enamandla, kakuhle itshayelwe, omxhesho ngeenkuku ekhaya idityaniswe umbona, oats. Kuyinto zizityebi iimveliso ngamanqatha. Nokufaka ingqolowa iqanda sac uba entle elizele iorenji umbala.

carbohydrate

Ukuqinisekisa umsebenzi zonke izihlunu, amalungu kufuneka silambile. Ukususela oko iinkuku kudla, kuchaphazela nemveliso yazo. Ukuba ukudla carbohydrate ngokwaneleyo, le ntaka iza kwenziwa kakuhle yaye ngokukhawuleza ukuphuhlisa.

Carbohydrate intaka zingafunyanwa umxhesho zeSucculent: iitapile, beetroot, ithanga, zucchini, iminqathe.

vitamins

Kuba eqhelekileyo yokusebenza intaka kufuneka afumane ukondla imali eyaneleyo iivithamini. Okubaluleke ezithile iivithamini A, B, A. Ukuba abanalo ntaka iqalisa ukuba buhlungu: iwela emazantsi, ukuncipha kwemveliso. Eyona mithombo iphambili iivithamini bayingca, fish oil, igwele yombhaki.

minerals

Abalimi abaninzi uyazibuza ukuba kutheni ngeenkuku ukutya amaqanda abo. Kaninzi oku kungenxa kwezakha intswelo. Kungenxa kubo ukwakhiwa amaqanda iqokobhe, inkukhu amathambo. Ukuze enze ngenxa yokunqongophala calcium kunye nezinye izondlo kwitanki lamanzi eyahlukileyo zeentaka malisoloko itshokhwe, igrabile, imithi uthuthu, okanye iqokobhe.

ibhalansi aft

Ukudla kusenokuquka ukutya agqitywa, nto wathengisa ezimarikeni intaka, vetaptekah. Ungenza ukutya wakho, ukuxuba iinkozo ezahlukeneyo.

Xa uthenga zefula kufuneka ukuphepha iimveliso eziqulathe agents umbala, iihomoni ukukhula, ezifane incasa. ixabiso lesondlo ifidi yenkukhu iya kuba yile ilandelayo:

• iiproteni - ukususela-15 ukuya 19%;
• ifayibha - 5%;
• ash, potassium, calcium, acid, iivithamini, nobhedu, selenium kunye nezinye izimbiwa luncedo.

Xa kukhethwa zefula kuqala kufuneka inikwe abo iimveliso ukuvelisa izityalo aqinisekisiweyo.

Feed ngeenkuku elinokunikwa emkhumbini, kodwa unako ulifefe phezu vygulniku. Xa usebenzisa i-feed isityalo kuyimfuneko ukunika intaka ukufikelela esisigxina amanzi: intaka ngosuku nganye ngo-0.5 l yamanzi kuyimfuneko. Xa yeenkuku inkukhu ukubeka ayikwazi kuba ngenxa nengozi yokuba ukufuma umgqomo wamanzi. Oku kuya kuba yingozi kwimpilo zeentaka.

Kufuneka bazi ukuba xa umxhesho inkukhu ukutya ngosuku ukuya 80 grams. Ekhaya, kuyimfuneko ukuba iyantluko ukutya, yongeza zimnandi wefula ingca. ukutya Dry ngeenkuku kufuneka ibe kuphela uhlobo lokutya. Nokuba kwifama apho amantshontsho na feed compound zinikwa idityaniswe kuyo iintlobo zezondlo. Amaninzi, oku mziba ukukhula, iivithamini, itshokhwe, amaqokobhe kunye nezinye nezongezelelo.

Ingca, aphe eliphambili

Kuyimfuneko kuba imaleko lokunxibela izinto ezidla zeSucculent kunye nengca. On umgangatho eluhlaza ixhomekeke ngoobani kunye nomgangatho sac. Iintaka, free-uluhlu, akukho kusilela na nemifuno fresh. Bird into equlethwe iiseli okanye kwi vygulnike sifakwe kusenokubakho ukunqongophala engceni. Ngenxa yoko, le ntaka usenokuba uyagula, kufuneka ezininzi iingxaki zempilo. Ukuba oku kuye kwenzeka, oko kuyimfuneko ekutyeni ngemihla ziquka amahlamvana kunye nezinye izondlo.

Njengoko avale phezulu ukuya ifidi engundoqo amantshontsho zinika utyani cut entsha, kubandakanywa inkunkuma nengca emyezweni, ukucoca imifuno kunye neziqhamo. Bona ukhula ukhula kudliwa kakhulu, izityalo umgquba oluhlaza.

Ngaphezu Good etafileni iinkukhu uya namahlumela naluphi na uhlobo. Iqulethe izinto ezithintela mu.

Yokudla kufuneka bangene ithanga, ithanga, ama-apile. Ezinye iiyadi ingabonwa ebephuma besusa yengca. Ukuze kufikelelwe kubo, iinkukhu kufuneka ukutsiba. Oku kwenziwa ukuze kuqinisekiswe umthwalo elaneleyo iintaka zigcinwe coops kuxinana kunye vygulnikah amancinci.

Ukudla okune aphe

Le menu iinkukhu nga ziquka:

• Amazambane. Xa ukutya Ukumila ezifanelekileyo, iitapile ezincinci, ukucoca. Usuku omnye umntu unako ukunika nekhulu grams.
• Isonka. Bambalwa abantu abaziyo ukuba iinkuku badla isonka. Ke banika, iziqwenga lixesha koma, pre-zigcine ngamanzi.
• Inkunkuma evela etafuleni ekhishini. guts Fish, iintloko, iintsalela isuphu, ipasta, izitya inyama kuba nempembelelo entle nemveliso ngokubekwa nezikhukukazi.
• iimveliso protein. Iinkuku ukuvelisa sisi, iyogurt, yintloya. Ezi mveliso kunceda niwuzalise protein kunye icalcium umzimba lentaka, kwandiswe imveliso iqanda.

Kuluncedo ukunika imifuno semzini iziqhamo.

aphe

Ebusika, iintaka kufuneka ukunika zizityebi izinto umkhondo kunye nemveliso iivithamini. Ukuba wayilungisa kwangaphambili ukondla amantshontsho, isondlo, ngexesha ebandayo uya kukuvuyela intaka iqanda.

Ekubeni Kwisiqingatha sesibini ehlotyeni lokuwa imbewu isivuno intaka ingca, amagqabi kunye amaqunube of amatyholo asendle, imithi. Kusenokuba ash intaba, hawthorn, rose zasendle, chestnuts. Kwakhona vuna eyenziwe ingca umba, ilusini kunye nezinye imifuno zendalo. Ingca bamoya woma emthunzini, endaweni kakuhle umoya. Ebusika, ukuba ziyongezwa kwi-ngumash kwaye anikwe iinkukhu.

Ukulungiselela ukudla wokondla

Ngaphambi kokuba ukondla inkuku, kuyimfuneko ukuba Isilungiselelo. Oku kwenzelwa ukuba ukwandisa ixabiso layo lesondlo kunye nokuphucula digestibility le iinkukhu ngokubekwa umzimba.

1. Iitapile kunye ikhaba. Njengokuba kulazisa, itapile ludubule ziqulathe solanine. Le into ityhefu inkukhu uyafa kuyo. Kuba kususwe ku imveliso okanye iitapile kuphekwa zaparivat.
2. imifino Root. Kuba zucchini engcono sklevyvaniya, beetroot, amathanga kunye nezinye izityalo ingcambu yabo pre-nothango lwaso okanye iprosesa ukutya emhlabeni. Ke imifuno ezidityaniswe ifidi ezingundoqo (kwaneendiza ezaneleyo, umbona emhlabeni, umbona). Kule fomu ifidi anikwe iinkukhu.
3. Ngaphambi kokuba izityalo chicken, ke kucetyiswa ukuba usile.
4. Imidumba okuqokelelwe-macerated phambi lusidla.

Xa ixesha lasebusika oko kuluncedo ukunika amantshontsho yahluma ingqolowa. Ukuze ufumane yerhasi bethathe iphakheji ngokuzithandela okanye ingqolowa, obegalelwe kungena isitya kunye maleko ubhityileyo (kwi yetreyi), izele ngamanzi. Kwiintsuku ezintathu kamva imveliso ilungele ukutya.

feed ukuyila

Kulula ukuba libhale ukutya okunempilo kuphela. Ukuze wenze oku, ungenza ingqalelo izibalo zilandelayo:

• Iitapile - 100 gram;
• ikeyiki okanye ujongilanga isidlo - 7-10 grams;
• ityuwa - etshintshekileyo engagqithanga kwi-0.5 grams;
• baker ukuba igwele - 1 gram;
• ngetshokhwe - hayi ngaphantsi kwe-3.5 grams;
• ngumash emanzi (ingqolowa - 50%, nerhasi, ingqolowa, bran 25%) - 30 grams.

Yokudla ngokuyimfuneko ziquka ingca. Iitapile na indawo namanye imifuno, okanye wenze umxube wemifuno ezahlukeneyo kunye neziqhamo-mali ka-100 grams ngentaka nganye.

Uyakwazi ukwenza ezinye iintlobo iimenyu. Umzekelo, ngokuba ixesha ehlotyeni ilungiselelwe ngokufanelekileyo kokwakhiwa ilandelayo:

• umxube yomgubo - 50 grams;
• izityalo - 50 grams;
• ukudla okuqinileyo limnandi - 40 grams;
• ukondla protein - 15 grams;
• esidlweni bone - 2 g;
• ityuwa, kunye neeminerali - hayi ngaphezulu kwe 5.5 grams.

ukutya kufuneka zisenokwahluka ebusika. It soilage indawo ngumash apho ingca owomileyo longeziwe. kokwakhiwa ilandelayo ingasetyenziswa ngokuqulunqa ukutya:

• imifuno ezomisiweyo - 15 grams;
• iitapile okanye ezinye imifuno ingcambu - 100 gram;
• izityalo - 50 grams;
• ngumash - up to 30 grams;
• presscakes, bagasse - 7-10 grams;
• inyama kunye bone esidlweni - 2 g;
• kunye neeminerali - hayi ngaphezulu kwe-5 grams;
• iimveliso zobisi - 100 grams.

feed Ready-ugalelwe ukuba ngokubekwa nezikhukukazi kubume zonke izinto eziyimfuneko. Noko ke, ngokuba efama ngamnye ukutya okunjalo ayabiza, imali-ezisebenzayo ukuwathenga. Kakhulu nenzuzo ukulungiselela ukutya ngokwabo.

Iimpawu iinkukhu ngokubekwa lusidla ngamaxesha ahlukeneyo

Ukwazi ukuba ukutya kangakanani kufuneka ngokubekwa hen ngosuku, kunokwenzeka ukuba aququzelele yokondla efanelekileyo. Ukugcina iintaka iqanda-ngokubekwa okulungileyo ukutya kane ngemini. Noko ke, ulawulo kunzima ukuhlala, ekubeni ukusebenza abantu abaninzi kwaye akanako ukumshiya umsebenzi ukondla amantshontsho. Ngoko ke, kaninzi baye kwalusa kabini okanye kathathu ngemini.

Xa ukondla kathathu idosi yemihla ngemihla yahlulwe izahlulo amathathu, yaye kabini ngemini - emibini. Kuyo nayiphi na imeko, yokondla iintaka kufuneka zibe rhoqo.

Lokondla lokuqala kufuneka ibe kwangoko kangangoko kunokwenzeka kusasa, ndingowokugqibela - funwa kunokwenzeka. Ngokuhlwa, kucetyiswa ukuba anike iinkukhu ukhozo. Ezinye ixesha anikwe ngumash, novithamini ukutya. Ukuba uceba kokondla iinkukhu kabini ngemini, Ndingacutha wahlulwe ukuze uninzi meshanok kunye vitamin ukutya weza kusasa nangokuhlwa isabelo iphambili ekutyeni liqulethe zengqolowa. Kwixesha yasebusika ngumash eshushu.

Abaninzi abanomdla umbuzo ngendlela komxhesho amantshontsho kakhulu imini kuyimfuneko. Phendula kube nzima ngokucacileyo. Imali ngqo ixhomekeke kuhlobo feed. Ukuba oku isondlo nezikhukukazi ngokubekwa, izinga layo isivuno 80 grams ngamnye ngamnye (inani inokuba ezinkulu okanye ezincinane, kuxhomekeka kuhlobo feed). imiyalelo oyidlayo Okuninzi ngqo inokufumaneka iimveliso zokutya.

Ukuba ndiyinike iintaka ukutya kwabo, inkukhu esidla ngosuku ukususela grams-150 ukuya-250 zokutya. Imali ngqo kuxhomekeka kwixesha lonyaka, yaphela.

Ukuze ngokucokisekileyo ngakumbi ukuqinisekisa ukondla izithethe ukwenza izibalo. Bird ukukhathaza ukuya ngeekhilogram 1.8 kunye kwemveliso amaqanda 100-110 nganye isivuno ngonyaka malunga 130 grams ukutya ngamnye ngamnye. Ukuba inkukhu Umlinganiseli eekhilogremu-2, ke kufuneka 135 grams ukutya. Okulandelayo, ngokuba ngamnye 250 grams ubunzima idityaniswe-10 iigrem feed. Kwakhona cinga kwamaqanda. Kuba onke amaqanda ezongezelelweyo 30 ngonyaka lifakiwe-10 iigrem feed.

Ukondla phakathi ukobuza

Ngethuba leeyure emini ukuhla kunye ukuncipha kwemveliso iqanda iinkuku molt iqala. Ngeli xesha, iintaka kufuneka ukuqinisekisa okunesondlo kunye inani elandileyo izinto kwezimbiwa. Yokudla kongezwa nesalfure. Malunga nokuqulunqwa kwenqaku ukudla ezahlukahlukeneyo, kodwa hayi calories (endaweni yinxalenye imifuno okuziinkozo, imifuno, iivithamini, kwezilwanyana).

Ukwazi ukudla chicken malini, ungenza ngokulula ukwenza ukutya elifanelekileyo imijikelo yobomi ezahlukeneyo.

Iinkuku - oku iintaka nabalulamileyo, leyo kulula ukugcina. Kodwa ke oku akuthethi ukuba ibeluncedo naluphi feed. Ialbatross ntlungu, kwakungekho ukufa, kufuneka bayondliwa kuphela ukutya esemgangathweni. Musa ukunika embi, wulahle ingqolowa isonka ngumngundo. Oku kunokubangela yityhefu, ngenxa yoko, le ntaka uya kufa. Yokudla kufuneka ezikumgangatho ophezulu ingqolowa, ingca entsha, iitapile kuphekwa, itshokhwe, amaqokobhe, igrabile, kunye nezinye izinto eziluncedo.

Eyiyo ukondla bondleke kakuhle ezityiwayo ezahlukeneyo uya kumkholisa intaka, kwaye yena abanini bazo, amaqanda elungileyo ezinkulu inyama emnandi.