Kokutya neziseloZokupheka

Amalungiselelo itumata ebusika

Iitumato phakathi kwinkulungwane yeshumi, wayewathenga Umzantsi Melika ukuya eYurophu (Spain, Portugal, Italy), apho kulo ncwadi baye bachazwa ngokuthi "igolide" okanye "paradesi"-apile. Tomato, ngokutsho imithetho Botany, ayisiso imifuno, kunye berry, njengoko isityalo ngokwayo alibhekiseli imifuno kunye neziqhamo izityalo. Kodwa kwathi ngenxa ukudideka yamabinzana ukuba uncwadi lwezolimo, ukupheka (xa idliwe entsha okanye ukwenza amalungiselelo itumata ubusika) nasekhaya neziqhamo esi sityalo kwilizwe lethu ekuthiwa nemifuno. Xa ukudideka Union European imiqathango ziphelisiwe 2001, ngokuqaphela iziqhamo tomato.

Kodwa iingcali ngenxa esinye isizathu bayavuma ukuba igama elithi "apile egolide" ukuze iitumato iye isetyenziswe ngokuchanekileyo. Iitumato aneevithamini ezifana B1, B2, B6, C, P, PP, K. ziqulathe, iityuwa potassium, iswekile, malic kunye citric acid babe iipropati phytoncide carotene. Ingakumbi imveliso ezixabisekileyo yokutya ukulungele ijusi kubo, kusetyenziswa ukutya lwezonyango, kubalulekile ukuba abantu, eyona umsebenzi engqondweni kwaye onzima, kucetyiswa ukuba izigulane kunye nokuphazamiseka pathways, izifo iphecana zesisu kunye nemithambo yegazi. Kids uthando okumnandi yaye isempilweni tomato juice zobusi yeelamuni.

Iziqhamo esi sityalo zisetyenziswa acocekileyo, ngokunjalo ukwenza amalungiselelo ezivela yeetumato ubusika: onetyuwa, enongwe, okunkonkxiweyo, okroqiweyo, wafaka eziphekiweyo isinongo ukuba isuphu, iindidi isuphu, pickle. Kukho ngaphezu amakhulu ngeendlela yokujongwa zokupheka of iitumato ekhaya.

iresiphi 1

Amalungiselelo ebusika tomato ityuwa badla ntoni iintsuba, kodwa kubhetele ukuba ukupheka ngaphandle kwawo. Njengoko izikhongozeli esetyenziselwa ukugcina i iingqayi iglasi kakuhle wahlamba kwi enesiqingatha-ilitha okanye ilitha enye, nto leyo yathotyelwa kwimeko zome-ubushushu nzala kwi-oveni kubushushu ka-100 ° C, esebenzisa iinkonkxa ezishushu. Izinongo le ndlela lisusiwe, akukho. Izithako (uzithabathele, njengoko ukungena iingqayi walungisa)

  • iitumato ezivuthiweyo ixabiso;
  • iityuwa isisombululo (ilitha yamanzi nganye uthathe enye itispuni yetyuwa) okanye incindi tomato isetyenziswa kuphela xa iitumato ayiphumelelanga ukhuko ashinyeneyo zibe kwiibhanki.

Iitumato ukuba blanched ngamanzi ashushu kwimizuzu emi-2 kubushushu ka 95-98 ° C. Ngokukhawuleza isuswe badl a colander emanzini abandayo. Kwi ayangena esikhumbeni. Kulula zokwahlula (ukuqala ukuba botola ekupheleni icala sesiqu). iziqhamo atyabukile ngci elibhalwe ngokuqhelekileyo ezibhankini, ukuba ukushiya izithuba emoyeni, kwiindawo yaye ngoko nangoko qengqeleka neenkonkxa zabo ezineziciko yesinyithi. Ukuba izikroba ahlale, ngoko bophalazwa iitumato anetyuwa okanye incindi tomato, ngobushushu kwaye hermetically atywinwe. ixesha pasteurization kubushushu ka 70-80 ° C amanzi bath ukuba iinkonkxa ukuya kwisiqingatha ngelitha - imizuzu engama-35, iinkonkxa ilitha nganye - imizuzu engama-40. amalungiselelo anjalo itumata ubusika kugcinwe kwifriji.

iresiphi 2

Amalungiselelo ubusika itumata kwi juice apile eyenziwe iziqhamo ngaphandle kokususa ukusuka ulusu. Ukuba kanti akunjalo oqhiphuke umbilini, iziqhamo wokuvungula ngomthi aqhiwuke iindawo peduncle attachment. Izinongo yale ndlela kulondolozwe lisusiwe. Izithako esekelwe engqayini ilitha emithathu (ndahlamba yaye iintsholongwane njengoko kuchaziwe Indlela 1):

  • iitumato ezivuthiweyo Ixabiso avareji (kangakanani uya kungena itoti);
  • 1 ilitha juice iapile (okanye kancinane ngaphezulu);
  • 1 ukhamba ityuwa owaya.

Iitumato babekwa embizeni wagalela amanzi abilayo, avunyelwe ukuba eme ngeenyawo imizuzu eli-10, amanzi amanzi kunye nenkqubo liphindwe ixesha enye ngaphezulu. Ngeli xesha, 1 ilitha yejusi apile lusitsha ukuze abilayo kunye netyuwa lichithakale. Galela i iitumato incindi eshushu. Ukuba le ntlawulo juice ngokwaneleyo, ongeze imali ilungelo iphekiweyo (kodwa akukho namnye) ijusi. Umphanda wagcwala na ngobushushu, kunye inshorensi metal roll nangoko eluhlaza. Mbiza ibheke ezantsi kwaye ukwimeko enjalo besekho ngoko, de ayaphola phantsi. Agciniweyo okusilelayo ezo itumata ukuba ubusika endaweni ebandayo.

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