Wood mai inkcazelo kunye namanqaku anika umdla

Kiwi - iziqhamo ongaqhelekanga eliluhlaza kunye incasa eyodwa emnandi bayaxabana. Yintoni a xanisiwi? Ngetyholo, imithi, ingca? Makhe sibone apho sisityalo. Zeziphi iimeko ethanda? Kwaye akhule kuyo ekhayeni lakho?

Ngoko umthi ikhula kiwi?

isiqhamo Exotic kuvela sodidi Actinidia, bona bubonakala "ray". Onke amalungu sodidi abe ilungiselelo uphawu columns unyulu maqanda (oko kubonakala ngokucacileyo, ukuba iyazichaphazela zonke ezi kiwi). Ukwahlula malunga 75 iintlobo. Ngokomthetho ke eqhelekileyo mpuma Asia, inokufumaneka uhlobo 4 Ekude eRashiya.

Apho likhula mai - umthi okanye ityholwana, ngamanye amaxesha kunzima ukuphendula. Actinidia ingqalelo imidiliya enemithi, kodwa ngamanye amaxesha ibizwa ngokuba kunye amatyholo. Noko ke, kungakhathaliseki ukuba mai - umthi okanye ityholwana, iziqhamo yayo yi berry. Luhlanganisa flavour eziliqela, amnandi kwaye emuncu ngexesha elifanayo.

amaqunube Ngaphandle ayithandeki zifana iitapile, Bathiwe wambu villi. I-avareji ubungakanani kiwifruit zeento 100 grams. Ngaphakathi, yena idla umbala osisityebi oluhlaza. Kukho 'golden' ezahlukeneyo esi sityalo (mai Gold), iziqhamo apho abe umbala omthubi.

Njengoko sele sifundile malunga xanisiwi?

Abanye abantu bakholelwa ukuba imvelaphi yabantu mai babophelelekile ukuba New Zealand. Oku akunjalo, nangona igama anomtsalane kunye elifutshane omthi efunyenwe nge New Zealand abarhwebi ama. Lo mzi-mveliso igama emva intaka encinane, nto leyo efana imbonakalo iziqhamo zayo.

ezweni Real iziqhamo "zazixhonti" yi China. Ukuya XX e-New Zealand, ingazi ukuba kukhangeleka ngathi imithi kiwi. engamakhulu amathathu eminyaka liye lakhula Mpuma kunye naseMntla China endle, kude umhlobo akazange eze Aleksandra Ellisona kwakhe isipho imbewu embalwa iziqhamo ezingaziwayo.

Ellison waqala ukuhlakulela umthi mai, embiza "gooseberry Chinese". iziqhamo Wild lilincinane kakhulu kwaye kube nzima ngaphezu mihla. Ukuze wenze okunencasa kunye nomtsalane, Alexander Ellison wachitha ixesha elininzi umgudu kunye neminyaka engaphezu kwama-30 yobomi, Noko ke, wayesazi ukuba umlimi abasenyongweni.

Kiwi wavula ihlabathi ummelwane uYakobi Ellison McLoklin, ukwenza ukulinywa imidiliya kumgodi yegolide. Ngowe-1960 got a yonke kumasimi ummangaliso berry ngokuthengisa phesheya kwezilwandle. Ngoku New Zealand yenye kubathengisi esikhulu kiwifruit. Ulinywa nokulinywa ngenxa yabo eJapan, Greece, Chile, Iran, Italy kunye namanye amazwe, kodwa ubukhulu becala ngenxa kurhwebo lwasekhaya.

izakhiwo eziluncedo

Kiwi yinto kakhulu luncedo. Enye berry zivuselela umzimba imfuneko mihla le ivithamin C, nenoxanduva ekukhuleni izihlunu, ukufakwa intsimbi, ukuxhathisa usulelo. Kwakhona siqulathe antioxidant vitamin E, folic acid kunye novithamini B6. Ukongeza, ezi amaqunube bazizityebi sodium, nemagnesium, ifayibha, zinc, chromium, potassium, calcium nesinyithi.

Ukutya mai iziqhamo, kunokonyusa amanqanaba uxinezeleko, ukuphucula ekugayeni. Berry uya kunceda ukuthintela isifo sentliziyo, imbonakalo iinwele yokuya ezingwevu, ngaphandle ilahleko iinwele, ukuphucula amajoni omzimba xa iyonke.

"Chinese gooseberry" iqulethe potassium kwaye banako kukukhupha cholesterol kwemfuneko kakhulu. Kiwi asele imibala iodine, lwegazi, kuthintelo umhlaza rheumatism. Kulungile ukuba ukwehla kobunzima, njengoko omkhulu yombhalo ngamanqatha. ido- bamoya lisetyenziswa zokuthambisa ukuba ukuxovwa ulusu nesondlo.

Kiwi ayifane ebangela negazi lakho, ngoko ke kusoloko isincomo sazo ebantwaneni. Fruits eqinile ukunciphisa elolonga kwiipropati. Ngempumelelo sithathele emzimbeni emva izifo, ubuthathaka jikelele. Ukucebisa bona kunye nokuthintela jikelele.

kiwi Seed

berry Asian akhule kanye kwi window kwefestile kunokwenzeka. Lula ukwenza kuyo imbewu. Khulisa umthi mai iya kuba ngaphezu kwabo ikhule ukusuka izithole, kodwa kuya kuba ukumelana nezifo kunye neemeko zokusingqongileyo. Ukususa imbewu neziqhamo ezivuthiweyo kufuneka, kungenjalo ukuze zintshule.

Imbewu kufuneka ngenyameko ukulawula ukusuka namaqunube, yoxukuxwa kunye igozi ngesihlungulo okanye iintsalela ukusuka yintlama. Ngokuba ukutyala kuhle ukukhetha imbewu embalwa ukwandisa amathuba iqhuma. Uzifake kwisikhongozeli encinane, bayigubungele ngamanzi kwaye ushiye kwindawo efudumeleyo. Amanzi kufuneka itshintshwe ngamathuba athile. imbewu entshulayo aqala phakathi kweveki, emva koko ingatyalwa.

Kuba kwisityalo ngasinye Kuyancomeka ukhethe isiqulathi elilodwa nja-. Yankee zibekwe phezu komhlaba, kancinci prisypaya phezulu. Isikhongozelo kufuneka zifakwe kakuhle, esilumekile kwindawo efudumeleyo, kunokuba yayiliziko umboniso kolulwa phezu phezulu. With akukho ihlume gases bechaphazela ngamanzi yonke imihla.

Ukunakekela Kiwi

Iinkuni ekhaya iqala ukukhula ngokukhawuleza. Xa ubona ngababini ezimbalwa amagqabi, unako ukuhlala ezimbizeni abasisigxina. Ezantsi bembiza ibekwa yamanzi. Ukuze ufumane ezona kwezondlo zezityalo, kubalulekile ukukhetha umhlaba ekunene. Kufuneka ibe admixture zesanti, umgquba, kukhethwa Turf nomgquba.

umthi mai ekhaya uvela ngokukhawuleza, ngoko ke sicebisa ukuba ufake i inkxaso. Ukuze creeper ekubeni ngokugqithiseleyo, incam songe rhoqo. Repot isityalo kufuneka komnyaka nasebusika kubhetele ukusebenzisa izibane olongezelelweyo.

Wood Kiwi uthanda ukufuma. Ngamaxesha athile, kuyimfuneko ukutshiza na. izityalo omdala wayinkcenkcesha ngaphantsi kancinane abaselula. Ekhaya, amanzi uqoshelisiwe ukuba ngumphunga chloro. Xa imidiliya ezikhulayo egadini ukunkcenkceshelwa intabalala iyafuneka ngexesha lonyaka elomileyo. Entwasahlobo izityalo inkcenkceshelwa kuphela emva ugrogriso iqabaka, ubusika ubunamanzi izihlandlo eziliqela ngenyanga.

Amagqabi Plant zinkulu kakhulu, kwaye njengoko ukwanda kwabantu ilanga elingummelwane abangenagama. Egadini, imithi uhleli nje iimitha ezimbalwa ukusuka komnye. Kunqweneleka ukuba hlengisa inkxaso evela entla ukuya ezantsi. Ngoko ke mai kuya kufuneka ukufikelela ngakumbi kwi network.

ingakumbi izityalo

Kiwi i isityalo dioecious, kuba iinkunzi zalo uvuvuzelo kubalulekile kunye nezityalo ababhinqileyo. Imbewu indlela ukutyala jikelele ngakumbi iyafumaneka. Nangona kunjalo, le ndlela, 70% iya kuba ngabantu abangamadoda. Inokumana itshekishwa kuphela emva kokuba kweentyatyambo - kunyaka wesithathu okanye wesine.

Kuba sona isiqhamo somthi ezintathu obhinqileyo kwanele ukuba enye into eyindoda. Ukwahlula nabo lembali, pistil likhulu kwizityalo ababhinqileyo. Ukuba kubhekwe kunye nokuhlola, unako ukuthenga ukulungele ukutyala izithole. Emva koko isiphumo akonwabi.

Ide yobudala somthi engama-10 ubudala mai kwandisa imveliso minyaka yonke. Amaqunube zidla lungqubano ezibuhlazarha, eshiya zivuthwe. Egcinwe ngendlela ekwaziyo iziqhamo ukuya kwiinyanga ezintandathu phantsi kweemeko degrees 0 ukuya ku-6.

Isityalo uthanda ubushushu. Kwiindawo ezivulekileyo kuyo kufanele ukuba lubandakanye ilizwe iqabaka. Ngaphandle koku, okubangelwa iintlobo ezinokuthi ukumelana kwemozulu ngqwabalala eRashiya. bangathwali siqhamo ayikho ngaphezu "izalamane esemazantsi."

Kiwi ukupheka

Incasa yale berry kunzima ukuchaza. Kuba ezimuncu, efana gooseberry, kodwa kwangaxeshanye ikhangeleka istrawberry, apile, nepayina, nkqu banana. Noko ke, sonke sinazo iinkcazelo ezahlukeneyo. Apho kulungile emva kwesidlo -abo inyama, intlanzi, iimveliso zobisi, njengoko berry ngcono ukugaya kwaye inceda umzimba ukusebenza iiprothini.

Lungisa into mai. Isetyenziswa ukwenza hooter, balondoloze, bezihlikihla kunye neswekile egalelwe kunye nezinye amaqunube okanye iziqhamo. iziqhamo eluhlaza ezivuthiweyo zenza compotes kunye ayo fresh. Ziveze incasa enkulu inyama nentlanzi izitya, ngaphandle kokuphazamisa incasa engundoqo.

Bengazi iingxaki ezinokuvela kulwenziwo zejeli. Isibakala sokuba incindi mai iqulethe into ethintela ukuba gelatin ukuba lukhuni. Ukuze uphephe oku, lo Ipete berry kufuneka parboiled.

beauty berry

Ukuba sixhathise kwaye musa ukutya mai iziqhamo zimnandi, oko ingasetyenziselwa iimaski. Isiqhamo aku- luncedo ulusu. iivithamini ezininzi neetyuwa kumafa yayo ukuphucula kwegazi ukuya iiseli ukukhuthaza impiliso eluswini, nawenza ngayo mpilo.

Kiwi uyayondla aze kuqinisa eluswini, iyenza inokusityeda, ilastiki. Emva kwezi sikhombisa Umntu uzuza ukukhanya kunye nombala esempilweni. Kudityaniswe nezinye izithako, mai ilungele zonke iintlobo ulusu. Kuba ulusu olunamafutha basebenzisa berry kunye imbewu poppy. Kuba amanqatha ugalelwe lemon, horseradish okanye udongwe.

Iziqhamo ido- lisetyenziswa iintlobo ulusu ezibuthathaka, nangona kufuneka silumke apha. juice ifumile kungabangela ubuhlungu. Phambi kokuba wenze zazo ezahlukeneyo mai, kubalulekile ukuhlola indlela umzimba uya kusabela kuyo. Ukuze wenze oku, ungenza isicelo umxube encinane phezu ihlathana yesikhumba.

anika umdla

Ngenxa yobukhulu enkulu berry, abaninzi ngempazamo ngokuba kiwi iziqhamo. Kukho ezinye iinyani ezinika umdla malunga yezityalo ongaqhelekanga:

• In mandulo abalawuli kiwifruit Chinese isetyenziswe njengento aphrodisiac.
• Tree kangako bangenwe izifo nezinambuzane phantse zayigqiba.
• Ngenxa zezintsu mai shaggy eTshayina ngokuba "nenkawu oningga".
• isityalo Wild inqabile kakhulu. imilinganiso yalo Palsy ukufikelela grams-35 kuphela, kiwifruit kulinywa zikhule ku 110.
• Isityalo nge-avareji engama-40 eziphilayo.

• Vitamin C kwi amaqunube iqulathe ngaphezulu kunokuba zesitrasi, kodwa ngaphantsi kwe kwi pepper intsimbi ebomvu kunye parsley.
• Chuba mai nalo luncedo. Kukholelwa ukuba iqulethe eninzi ifayibha kwaye iipropati antioxidant. Liyinyaniso elokuba, kusenokuba zibe nefuthe isisu, ngoko ke kufuneka silumke.

isiphelo

Kiwi - nequnube ekhethekileyo, savela China New Zealand ekuqaleni kwenkulungwane XX. Ukuba akunjalo ngomsebenzi onzima unyamezelo Aleksandra Ellisona, ebengayi sazi ngaloo nto. Xa berry zasendle ayikho ingakumbi ephawulekayo, yaye ezincinane, kodwa iindidi amasiko alo uyakonwabela ithandwa kakhulu.

Kiwi iziqhamo iqulethe ifayibha, iiminerali ezahlukeneyo kunye neevithamini, ngoko ke isiqhamo ngokuba "vitamin intlekele". Yena sixhobo sigqibeleleyo ephucula ukuxhathisa komzimba kwaye ibuyisela amandla ayo. Amaqunube ezisetyenziswa kakhulu ukupheka kunye zokuthambisa.

Ukukhulisa umdiliya mai, njengokuntshula ukuya esixhenxe ubude. Khulisa isityalo kuba ekhaya, kwaye kweli lizwe, lokuvala ngexesha kubanda kakhulu. Kiwi umthi ayikho iphupho kakhulu. Too asivelanga ubunzima okuninzi ngokumka kwakhe, kodwa ke inani amaqunube emdiliyeni liya kukhula kunyaka ngamnye.