Paul Patisserie eMoscow: iidilesi, iimenyu, ncomo

oye waba ixesha lokugqibela kwi yokubhaka elingakanani? Ndiqinisekile yokucinga ukuba abaninzi nje ukuba kudala iimpawu ezifana kwidolophu yakho ibonwe. Ngoku kuthenga izonka, confectionery kunye ezinkulu. baguettes crispy, umoya phezulu, isonka engwevu omnyama, ngathi yonke into ukuze umdla abathengi. Kodwa eyona - utshaba okulungileyo. Kutshanje, lo patisserie edume uPawulos wavula eMoscow. Eli ziko, kanye uyaqonda apho ukuba baye bazama nasiphi na isonka, ubuncinane, phantse. Ngoko ke, goodbye yokudla.

Ukusuka France eMoscow

Apho u nga va umoya ayive kunye nomtsalane. Akumangalisi iingcambu wantshulisa kwiivenkile e Paris. Patisserie Paul - iprojekthi edibeneyo ye yokutyela eMoscow ebambe Ginza Project kunye nothungelwano eponymous of kwiivenkile, nto leyo eqhelekileyo lonke eFransi. Ziwe isonka French - nto nje oko. Yokubhaka-ofisi kumazwe-24 ehlabathini lonke, kuquka eRashiya. Le brand yaziwa kakuhle kwaye wayethandwa ngenxa umgangatho ephezulu ukubhaka inkonzo ebalaseleyo. Muscovites nawo nomdla kuloo ukuvela yokubhaka omtsha wakhawuleza ukuya kububona.

Ngosuku lokuvula

Ngentwasahlobo yowama-2012 kwakukho confectionery lokuqala uPawulos Tverskaya Street, 23/12. franchise jikelele umthengiseli French wayithenga kulima, yaye kwiivenkile ngakumbi elikomkhulu iza kukhula phantsi ukhokelo lwakhe. Iyodwa, oko igumbi ezincinci ezilungiselelwe abantu-35, ukongeza, kukho patisserie, yokubhaka kunye nekhitshi.

Ngosuku lokuqala yaba bamkelekile ukuba abalandeli ezininzi omnikelo okumnandi. Bekukho abo baya eFransi, apho waba fan baguettes ngonaphakade emangalisayo, croissants kunye namakhekhe. Ngoko xa kwisixeko lomthonyama yakhe wavula patisserie uPawulos, bonke akhawuleza simazi kunye neentlobontlobo. ixesha elinde - imizuzu 10-20, njengoko nabani lucky. Xa umile, uyakwazi ukubona iinkcukacha ngokungummangaliso, le ingaphakathi French. шторки и светильники. Oku cute imifanekiso ekuvunweni, ezishelifini ezahlukeneyo njengezikhumbuzo, amalengalenga ezithambileyo kunye nezibane. Nangona nzima ixesha elaneleyo ukuba uqwalasele zonke iinkcukacha, ngokuba ugqaliselo a nomboniso oliqhayiya kunye ikeyiki omlingo.

iresiphi unique

Le nto ke unelungelo neqhayiya confectionery uPawulos. E Moscow, akukho zonka, wakwazi ngokutsha umfuziselo ngqo. Mahobe kwenziwa ngokungqinelana yoqobo kunye unique iresiphi. своим ученикам. Bayazi confectioners zabo kuphela zasekuhlaleni kunye ezosulela kuphela kubafundi babo. Ukususela ngowe-1887 kukho uthungelwano kwiivenkile phantsi kwalo igama iiresiphi ezifihlakeleyo nangoku igcinwe. cafe ezingeyomfuneko kwi Tverskaya lincinane kakhulu, ukuba yenzelwe ukuba kwiindawo ezininzi yokuba abathengi uthenge imveliso waya ekhaya iti.

Iholo yahlulwe iinxalenye ezimbini. zicwangciswe kunye baguettes namakhekhe, iintlobo ezahlukeneyo kunye croissants neefestile yokuqala. Kule yesibini iitafile ezisibhozo kwabo bafuna ukutya into apha. Ikakhulukazi uyakuthanda abantwana, ukuze ngamanye amaxesha ungabona nanjengoko kuhlala etafileni yaye kukulunywa, ngoxa abantu abadala ukwenza ukhetho yeti ngokuhlwa.

Ingaphakathi apha kakhulu Phendla, kodwa abanobubele. Uyilo isebenzisa eninzi somthi imibala emnyama. Phezu kwetafile amaqoqo eliqaqambileyo seentyatyambo salo, ngoko nangoko linike ingqiqo mbhiyozo. Ukukhanyisa ulungiselelwe ngenxa izibane, leyo ayikhuphi soft, ukukhanya efudumeleyo. umculo French mellifluous. Ngogqibeleleyo ukuze isidlo yothando.

A siganeko entsha kwimbali yokupheka

Asinto kukubaxwa. легендарной сети Paul в Москве действительно дала столичным жителям возможность получить новый опыт. Ukuthenga uthungelwano nalo ilungelo ekukhuthazeni edume uPawulos e Moscow ngokwenene usinike abahlali ikomkhulu eli ithuba lokufumana amava amatsha. Ngoku nayiphi Muscovite uya kuthenga Baguette yokwenene French kunye croissant. Musa hlomela iresiphi efanayo. Not engumkhenkce eFransi, wazosa apha. Hayi, yenene ukususela ekuqaleni ukuya ekugqibeleni. Lo mkhosi ngqo kobugcisa alandelayo abahloli ezizodwa. за стеклянной стенкой. Kwaye ngamnye uyakwazi kuhlola kubomi abantu abamhlophe iminqwazi emva kodonga yeglasi.

Breakfast kwi yokubhaka

Kuba baseRashiya, akukho gama kakhulu eziqhelekileyo, njengoko ukuya kwezi ndawo, kokubini apha evenkileni. Kodwa apha yonke into kancinci ephosakeleyo. E French, ndiyaqikelela. Nangona kunjalo, isidlo enjalo uya kukulibala ixesha elide. croissant Gentle zifudumele, ngokoqobo athontsiza nokuzaliswa amangile, velvety alephuze amagwebu cappuccino, kuyahlaziya incindi eyenziwe orenji fresh, yaye oku uluhlu olupheleleyo uyolo asigcinele zona patisserie uPawulos. Chocolate eclair, "uNapoleon" kunye marakun - okukhona zodidi eziya kwenza kusasa uya kuyinika mood ezisemagqabini imini yonke. Kakade ke, iilekese kuba sakusasa - akunakuba iluncedo kakhulu, kodwa ke akunyanzelekanga ukuba ukuguqulela ibe isiko yonke imihla. Kodwa ukuba amalungiselelo mbhiyozo encinane na buhlungu.

abasebenzi abasebenza

UPawulos yokubhaka eMoscow - umzekelo lokwenyaniso iindwendwe yaseYurophu kunye nobuhlobo. inethiwekhi Ginza features ezithile imfundo enkulu abasebenzi, kodwa apha ziye ngaphaya nokuba ngokwabo. Bonke baya ingqalelo ndincumeze ububanzi, nako ukukholisa dessert nkqu umtyeleli kakhulu esisifu. umqondo simnandi kunene. Umthengi kufuneka into enye kuphela ukuza apha ukubonisa iminqweno yabo, yonke into aya kuyenza kubasebenzi.

Umgangatho ukutya, isonka namakhekhe, amaxabiso - oku ilawulwa yi-ofisi French. Izithako eziphambili kuza bevela eFransi, kodwa lo gama axovula kunye zokupheka oqhubeka apha kakade. A indawo yokubhaka ukusuka cafe esahlula kuphela udonga njengokwasesipilini, ngoko undwendwe ngamnye ukubukela inkqubo live lonke yokulungiselela isonka. Inxalenye ekhitshini ivuliwe, ukuze ubomi abapheki nazo zibe iliso ngexesha ulinde inkonzo.

menu Main

Kwindawo yokuqala njengoko yokubhaka na imeko ngokwayo confectionery uPawulos. Menu ngexesha elifanayo ungakhuphisana uninzi amaziko catering umzi. Ngaphandle isonka, croissants, tartlets iziqhamo, eclairs kunye kuyakhukhumalisa, pie, zininzi ukutya into efanelekileyo njengoko isidlo epheleleyo:

• Kuyinto iintlobo zeesendwitshi. Total inikeza 14 iinketho ofakwe ezahlukeneyo. Ngendlela, ukuba ukutya kakhulu zithengiwe. I-avareji Iindleko 170 engange.
• Salads. Ubukhulu becala ibonakala ngcono. Oku "Ababini kaKesare" kunye itshizi kunye nemifuno, "yamahlwempu" yaye "Alpine". Nangona kunjalo, lo kwehlobo nganye yezi ndlela Kangangokuba kukho isidima, ingakumbi xa siqwalasele indlela kancinane menu ngayo iimveliso luncedo. Kwi-avareji, engange-290.
• Isuphu. Kodwa kuthekani cuisine French ngaphandle kwazo. UPawulos yokubhaka eMoscow inikeza iindwendwe zayo kuphela ezona iinketho Cream isuphu amakhowa kunye ithanga. Le menu kwakhona une noodles chicken netswele umhluzi. Amanani 230-290 engange.
• Pizza.
• Potato uwadle ofakwe ezahlukeneyo.
• Nkomo Stroganoff.
• Entrecote.
• Steaks yeentlanzi ebomvu.

Umzekelo sasemini

Ukuza kuthi ga ngoku, akukho akusekho a nguPawulos yokubhaka eMoscow. стиле. Photo ngokucacileyo ibonisa ukuba bonke eyenziwe ngendlela efanayo. Elingaphakathi, enye emnyama namhlophe ofudumeleyo yothando. Le ekhitshini usoloko French, izitya ze inyama kunye nentlanzi, iintlobo okulula. abathengi Abanyanisekileyo Sicebisa aqala nge tuna okuneziqholo kunye chicory emandlalweni apile kunye nemifuno. Ephekwe isonka samasi ngobusi kunye amaqunube - kuba kwa- ocacile mnandi kakhulu. Kwaye ungadibanisa isaladi of zeavokhado kunye yetumato. Ukususela main ukhetho chic kuthathwa ukuba mignon umtya kunye yokupheka yemifuno kunye nesosi kakhulu. Dessert kunzima kakhulu ukuyeka, kodwa ukuba ukuba ukubukela umbane, kungcono ukukhetha sinjengezonkana amaqunube onyaka. Oku nje ivenkile khekhe, kunye yokutyela yinxalenye bakhonza fantastically nencasa. способен удовлетворить любого гурмана. uncoma emoyeni ngokuhlwa kunye izitya uluhlu uyakwazi ukwanelisa nayiphi gourmet.

UPawulos ethetha confectionery eMoscow

Sibize de omnye kuphela Tverskaya 23/12, ezizezi isebe yokuqala yale womnatha wavula kwikomkhulu. Kodwa hayi kuphela. akhawunti sesibini kuvulwa ivenkile khekhe kwi Arbat, d. 54/2. Xa nokubuyekezwa iindwendwe, nto ifana kakhulu kuyilo elingaphakathi asolwa phantse twatse kweemveliso. Le caveat kuphela - kukho yokubhaka wayo, ngoko isonka kwaziswa kusasa wonke yaseTver. Ingongoma yesithathu kwi-akhawunti wavula kwi-Georgian Val, 28/45. Nangona kunjalo, akukho akuyona into ukuze ulungiselele. Zonke weemveliso elizweni ukusuka ekuqaleni yokubhaka kusasa flagship. Xa le menu iyafana kwi Arbat kunye Tverskaya. Uyakwazi kuthenga izonka entsha ukongeza ehla nemiqhathane, croissants kunye izitya eshushu, isuphu neesaladi, kwiisendwitshi. Yonke into acocekileyo, umgangatho ophezulu okumnandi.

Ngamafuphi

Kunokuba zifundele izimvo zabanye, ahlanganise kuvelela wena confectioner uPawulos eMoscow. Ukuphonononga Sigxininisa ukuba ngokwenene yokutyela French, apho izithethe zesizwe usukela lonke. Umhombiso kweholo, nokulungiselela nokukhonza nokutya, dessert isisa olugqibeleleyo. они тоже не являются. Amaxabiso engamelanga ithathwe njenge ephantsi, kodwa eqolo, ukuba nayo. отдать за отличный ужин 1 500 рублей – это средний чек. Kwimigangatho capital ukuba ukuhlawula isidlo esikhulu 1500 engange - Bill avareji.

Zonke iindwendwe kwiirivyu zabo bathi ngale nkonzo friendly kakhulu. Apha, kuba abasebenzi akukho zazingezozakhe iingxaki. Kukho nje client kunye neminqweno yakhe, bonke abanye - emva komsebenzi. Kungamnandi kakhulu ukuya kwindawo yokutyela. Ukukwazi - le yenye inkalo ye confectionery network uPawulos. Kunokuba Ndigidima ngokuhlwa nje kuthenga izonka sangokuhlwa. Ukuba uza kutyelela, musa ukuthandabuza umnxeba ukuze ikeyiki emnandi, dessert okanye ikeyiki. Ingaba ufuna ukuchitha ubusuku emangalisayo neendidi ocoliweyo - kuza sakusasa, emini okanye ngokuhlwa. сюда с друзьями и повторить. Nawuphi isidlo uya kukhunjulwa ixesha elide, yaye kwiveki elandelayo wena ngokuqinisekileyo uya ufuna ukubuya kunye nabahlobo kunye phinda.