Pasta kunye ikhowa cream sauce

Phantsi intlama ukuthini na pasta. Ukuza kuthi ga ngoku, kuthenga ipasta esele zenziwe ukuba zifumaneke na ivenkile. Sauce ziqhelekileyo kwaye emnandi kule mbiza yi bukhrim. Kungenxa yoko le nto nawe ezimbalwa zokupheka for pasta kunye amakhowa, uHam cream sauce. Kufuneka kuqatshelwe ukuba uzisebenzisa kakhulu yetyeleba ngexesha upheka ayikhuthazwa.

Pasta kunye amakhowa xa isosi bukhrim parmesan

• ipasta - 450 g;
• amakhowa - 650 g;
• cream - 260 ml;
• Parmesan - 45 g;
• umgubo - 1 ukhamba Art;.
• oli yemifuno;
• pepper, ityuwa.

Amakhowa uyinqunqe ibe ngamacetyana ezingcakacileyo, indawo eyenziwe ngepani ngembiza. Ngoku uqhotse kubo bayigubungele. Xa amakhowa Ukuqalisa incindi, ngaba ufuna ukongeza kubo pepper, umgubo kunye netyuwa. Qhotsa malunga 14 imizuzu ngelixa ukukhwezela rhoqo. Emva koko uthululele ipani cream ze ubilise imizuzu embalwa. Okwangoku, Bilisa pasta de yaphekwa ngamanzi netyuwa, ngoko ukongeza makhowa. Zonke efafazwe parsley eyomisiweyo okanye nebheyizile. Okuphekiweyo imizuzu embalwa, ngoko cima ubushushu. Pasta kunye ikhowa a isosi bukhrim ifunyenwe esimnandi kakhulu kwaye emnandi. Ngaphambi ukukhonza, afefe Parmesan sisi.

Pasta ne ham kunye ikhowa cream sauce

Kuba kulungiselelwa uya kudinga oku kulandelayo:

• ham - 340 g;
• amakhowa - 420 g;
• cream - 460 ml;
• Cola - 450 g;
• Cheese - 130 g;
• ityuwa.

Amanzi imbiza kwethumba. Ngelo xesha, wayityatya ham ibe iityhubhu. Nibanqunqe amakhowa ibe ngamacetyana ezibhityileyo. Ngoku ubeka ikhowa ngepani ngembiza makongeze isahlulo amathontsi ambalwa yeoli, ngoko uqhotse kancinane phezu imizuzu 6. Ngoku, baluphose cream, faka i ityuwa encinane nepepile. Konke kupheka de zamafu. Xa abilayo amanzi Ugcwaliso paste, kwethumba kunye filter. Ngoku tha lo sisi. Xa sauce cream uba elingqingqwa, ukongeza Bacon, ngoko emva kwemizuzu emihlanu, ugalele lo sisi ya. Zamisa mxube kwi abile de lo sisi zaphela. Ugalele zonke pasta isitya kunye amakhowa, itshizi kunye Bacon. Yonke isiyaluyalu elungileyo ukwenza odnoronoy abaninzi.

Pasta kunye ikhowa cream sauce

Ukulungiselela le isidlo ngokukhawuleza nangokulula. izithako:

• cola - 450 g;
• amakhowa - 1.2 kg;
• cream - nengxenye ilitha;
• umgubo - 1 ukhamba Art;.
• ityuwa, ipepile.

Okokuqala, bilisa i pasta. Emva koko usike amakhowa ibe ngamacetyana amancinci wayifaka epanini. Emva koko, bayigubungele enesiciko sibile ubushushu medium phezu. Ngoku baluphose cream ukuya amakhowa kwaye dibanisa asiphe yomgubo. Xuba zonke de smooth nesauce balithululele pasta xa bekhonza. imizuzu eli-15 kuphela nepasta kunye ikhowa cream nesosi sekulungile.

Pasta kunye anika kunye Bacon

Excellent ukutya Italian, nto leyo eya ukuhombisa yonke itafile festive. Kuba kulungiselelwa uya kudinga oku kulandelayo:

• ungumcu - 400 g;
• itswele - iinkuni ezimbalwa;
• cream - 260 g;
• Igalikhi - 3 ziqwempu;
• Parmesan - 70 g;
• amakhowa - malunga 10 iziqwenga;
• Bacon - 120 g;
• namafutha omnquma;
• amaqanda izagwityi - iziqwenga 7-8;
• nebheyizile - isetyana;
• imifuno Italian;
• ityuwa.

Okokuqala kufuneka ubilise amanzi ngetyuwa. Okwangoku, usike Bacon ibe iityhubhu ezincinci, usike amakhowa, itswele sicanda ezicukucezwe zancinane. Igalikhi ahlangene ze uyinqunqe ibe ngamacetyana. Sisi wasenzela uthango, ndawaphula amaqanda kungena embizeni eyahlukileyo. Ngoku ukufudumeza ipani ngembiza ngeoli kwaye uqhotse Bacon, ngoko wayifaka engcongolweni, ipleyiti. Xa epanini efanayo uqhotse amatswele. Emva koko, yongeza makhowa ukuya namatswele Qhotsa kunye, ongeze isahlulo KFile. Ugalele makhowa kunye namatswele cream ze ubilise ngaphezu abile. Yongeza ityuwa, imifuno sibile imizuzu embalwa. Xa sauce sikhula, kufuneka lisuswe ebushushwini. Ngoku Cook pasta ngamanzi abilayo. Xa pasta kokupheka, kufuneka bazizalisa cream sauce, ongeze isahlulo Bacon kunye kancinane akatswe egg izagwityi. Kakhle. Ngoku, ndiwutwabulule phezu ipleyiti kunye afefe nepepile, parmesan kwakunye nebheyizile amagqabi.

Yiba nomdla wokutya!