Karving yintoni? Ukubala izithelo kubaqalayo

Ukuqhayisa ubugcisa bokunquma okucatshulwa kwiziqhamo, imifuno, ushokoledi, ushizi. Ukuthetha ngokunyanisekileyo, ngokuguqulela kwangempela ukusuka kwisiNgesi, apho inkcazelo ngokwayo ivela khona, ukudweba kuthetha "ukudweba."

I-Masters kule nkqubo ingenza imisebenzi yangempela yobugcisa kwimveliso. Sincoma ukuba ufunde ngokwengeziwe iinkcukacha kunye nokokudweba.

Imbali yokudweba

Njengoko ucinga ukuba, ubugcisa bokubumba iziqhamo nemifuno beza eYurophu evela e-Asia. Kodwa akukacaci ukuba ngubani owokuqala ukufumanisa imifanekiso - isiTshayina okanye iThais.

Nangona kukho umlandele: emva komkhosi weLoy Krathong eThailand (unyaka awucacisiwe, kodwa ixesha elimalunga nexesha le-XII leminyaka), ukumkani wayethanda isitya esityhiweyo kunye neefomfu zeentaka kunye neentyantyambo ezivezwe kwiziqhamo nemifuno enqwenela ukuba ngamnye umfazi azi ukuba angayenza njani. Emva koko, ukudweba kwinqanaba laseMpuma, ngoko ke ukuhlobisa ietafile nezitya zaba yinto.

Ngokuhamba kwexesha, ubugcisa bokuqhelaniswa kweziqhamo nemifuno baqala ukuphucula eYurophu. Kodwa ukuqonda, njengaseChina naseThailand, ukudweba apha akufumanwanga. Oku kunokwenzeka ukuba oku kungenxa yokuba e-Asia, izitya eziphambili ezivela kwimifuno kunye neziqhamo, ukwenzela ukuba okungenani zidibanise ityeyibhile, abantu batyelela kwizinto ezifana nokudweba. EYurophu, izitya zazininzi kakhulu, ngoko ke ukuhlobisa itafile ngemifanekiso eqingqiweyo yemifuno neziqhamo zaqala kuphela ngokuphuhliswa kwishishini lokutyela.

Ngoku ukudweba kuneendlela ezimbini ezibalulekileyo: iYurophu kunye ne-Asia. Ukwahlukana kwabo kukuba:

• Ukukhethwa kweziqhamo kunye nemifuno;
• Inkqubo yokusika;
• Ezinye izixhobo;
• Izicwangciso.

Ukuqhafaza imimese nezinye izixhobo

Ukuze umsebenzi ube yinto efanelekileyo, kubalulekile ukusebenzisa izixhobo ezisisiseko ezifanelekileyo. Kwindlela yokudweba, ezi ziimpawu ezikhethekileyo. Oku kubangelwa kukuba, ngokusebenzisa isiqhelo, awuyi kufezekisa umphumo oyifunayo. Umzekelo, awukwazi ukufumana iipateni ezivulekileyo.

Imijelo yokudweba:

• I-knife-peak: iluncedo ekunqunyeni i-lace, efanelekile kwimveliso emikhulu neyincinci;
• I-watermelon isunxantathu;
• Ukukhupha ummese: isetyenziselwa ukusika imivumba ejikelezayo ukusuka kwimifuno eninzi kunye neziqhamo (umzekelo, iifatata, ii-apula), ukususa ingundoqo kunye nokugxotha;
• Umgca we-cutting wawn;
• I-knife enecandelo eliphambili le square: luncedo kwiindlela zokusika kunye nemilo eyahlukeneyo;
• Umkhonto "Oval Oval": kufuneka ukudala iipalali;
• Umkhonto "Umsila we-Swallow": uncedo ekudaleni iipalali umlo wesinxantathu;
• Ummese we-peel;
• Ummese waseThailand: kufuneka udale iipatheni ezimnandi kwesikhumba esininzi.

Izixhobo ezongezelelweyo zokudweba:

• I-carrot i-sharpener: inceda ukwenza izahlulo ezahlukeneyo (umzekelo, iintyatyambo);
• I-spoon-nouazette yesibini-side-nouazette: inceda ukucima imifuno kunye neziqhamo zeziqhamo zobukhulu ezahlukeneyo;
• I-nuazette ephindwe kabini;
• Iifuno zokuhlwaya;
• Iingqungquthela zeCulinary;
• Ukusika ifomu.

Izixhobo zokudweba zingathengwa njengengqungquthela, kwaye iiseti ezahlukileyo zibe zizinto eziqhelekileyo kunye nobugcisa. Iseti eqhelekileyo iqukethe kuphela ama-3-4 amaqhina. Isicwangciso esisemgangathweni sinemijelo emininzi kunye nezixhobo ezongezelelweyo (ngokuqhelekileyo malunga neenxalenye ezili-10-15). Ikiti iquka nencwadi kunye ne-DVD-ROM kunye neeklasi eziphambili kunye namacebiso ancedo.

Inkqubo yokudweba

I-Asian carving isakhiwo esiyinkimbinkimbi sesithelo kunye nemifuno engaphandle. Kwiipatheni, i-hieroglyphs kunye ne-oriental motifs zikhokelela (umzekelo, iidons kunye neembambano zemfazwe). Kwaye kwinkqubo yokunquma inkosi isebenzise ezininzi izixhobo, iipencil kunye nemilo.

I-European carving iyindlela enhle kakhulu kwaye engabizi kakhulu yokuhlobisa itafile. Isebenzisa imifuno elula kunye neziqhamo. Iipateni ezinzima kunye namanani azinqabile kakhulu.

UkuQeqesha

Ekupheleni kowe-1932 ukuguqulwa, ubugcisa bokudweba izithelo kunye nemifuno elahlekelwe yinto eyaziwayo kwiThailand. Ngenxa yoko, amagunya agqibe ukuqhuba izifundo zoqeqesho, kwaye namhlanje ukudweba kufundiswa ezikolweni kubantwana abaye bafikelela kwiminyaka elishumi elinanye.

Emazweni aseYurophu, kukho iikhosi zoqeqesho ezizodwa ezibonelela ngeenkqubo zoqalayo, abaphathi abaphambili, kwakunye neeprogram ezincinane zokudala iipateni ezithile. Ezi zifundo azibizi, kwaye ubude babo buthatha malunga neeyure ezisixhenxe ukuya kwezi-8, ezahlula kwiiklasi eziliqela. Emva koqeqesho unikezwa isatifiketi sokugqiba kweeklasi kwi-carving figure - kakarving. Ingxelo evela kubalumni iphakamisa ukuba abanye babethwa yile nto bade baqala ukwenza imali kuyo. Emva kwakho konke, ukucoca ngokucacileyo imifuno neziqhamo zingathengiswa.

Ekhaya kunzima ukufunda ukudweba, kodwa kunokwenzeka. Ukwenza oku, kufuneka ubeke isitotho kwizinto zokusebenza kunye nezinto zokuqeqesha: uncwadi olukhethekileyo kunye nevidiyo eziqulethe izifundo ezivela kubathintsi bokwenene kwizakhono zokudweba. Iiklasi zeMatriki ezivela kwiingcali okanye ngaphandle kwemifanekiso aziyi kukuvumela ukuba uqonde ngokwenene le nkqubo. Oku kufuneka kuthathelwe ingqalelo.

I-class-class: ukudweba kwiziqhamo zabaqalayo

Abaqalayo ekudwebeni banokwenza i-basket-vase kwi-watermelon.

Ukulandelelana komsebenzi:

1. Thatha i-watermelon. Geza kakuhle kwaye uyomise.
2. Phawula phakathi komda wobubanzi kunye nesicu somsi.
3. Yenza itemplate enye ibambe kwiphepha elixubileyo.
4. Namathisela iphethini kwindonga ye-watermelon, i-perpendicular to middle drawn, kunye noncedo lwetheyibhile yomxube.
5. Ngomxholo wesandla, bhanqa iphethini.
6. Hambisa iphethini ngasentla kwaye uyishukumisele kwi-velon. Dweba ngale ndlela i-handle yonke yebhaksi.
7. Unqumle ngokucophelela iziqwenga zengxube kumacala omgca (iimbota ezimbini zifunyenwe), kodwa ungathinti inyama phantsi kwayo.
8. Sika phakathi phakathi kwekhonkco kwi-handle.
9. Spoon inyama kwipulp phantsi kwesibambo, ushiya malunga neekhilomitha ezimbini kwi-handle.
10. Yenza imiphetho ejikelezileyo yesiqingatha se-watermelon, ekhonza njengesitya.
11. Spoon isiqingatha se-watermelon kwi-pulp, ushiye kwiindonga kunye neekhilomitha ezimbini.
12. Gcwalisa idikebhe ye-watermelon edibeneyo kunye namajikijolo amancinane: iidiliya, ama-strawberries, ama-raspberries, ama-cherry, ama-cherry.

Iqonga lokutya lilungele!

Iingcebiso

1. Sebenzisa kuphela imifuno kunye neziqhamo ezipholileyo kunye neziqhamo. Bamele bahlambuluke baze batshwe.
2. Sika imihlobiso kufuneka idibaniswe ngombala kunye nokunambitha nezitya eziphambili.
3. Zonke izixhobo kufuneka ziqinisekiswe kakuhle.
4. Ukugqitywa kwemisebenzi yesithelo (ngaphandle kwe-melon kunye ne-watonce) ufake imizuzu elishumi kumanzi abandayo.