Inkukhu feed ngemihla yokuqala yobomi bakhe

Ngaphambi Ndithi ke kuni indlela ukondla inkuku, makhe ucele omnye umbuzo: "? Xa uqala kutya" Isimanga, isihloko apha kwaye kukho iingxoxo shushu kunye ekuncedeni. "Okothusayo ngokwaneleyo," - ngokuba indalo ngokwayo inika impendulo ekholisayo. Jonga ukuziphatha amantshontsho ukuba wakha Kvochka. Kuthatha iiyure 4-6 kuphela ukususela ngexesha hatching - yaye hobble kuphela emva iinkuku kwakhe ukuhamba, kodwa bafunde ukukhangela ukuba amadlelo.

Ngoku makhe sibuyele manani: iinkuku, elibonelela amanzi kunye nokutya ngeeyure zokuqala-16 yobomi, baphila nge-20% ngaphezu abaselula, usuku okanye iintsuku ezimbini musa ukufumana naluphi na ukutya maxa onke. Ekugqibeleni, lo argument ukususela biology: kwiiyure lokuqala intshontsho ngamandla uqhekeke enyama yangaphakathi, le nkqubo kuyidla uninzi lwamandla agciniweyo, ekufuneka ibe yinto ukwenza up for ...

Qonda ngokwabo konke oku kungentla, masibone, yintoni ukondla iinkukhu. Kwaye, okunene, ukuba unako ukufumana kwintendelezo? "Igumbi Dining" utyani entsha, isanti, izinambuzane kunye nembewu yezityalo. Kule kwaye siza kuqhubeka.

Iintsuku zokuqala ezimbini yobomi amantshontsho abondliwayo zinqunqwe nzima-wayipheka iqanda sac kunye semolina kancinane, ngoko ke ayithethi unamathele kunye. Unako kwakhona ukudibanisa etswele elungileyo ipeni umhlaba kunye oonokrwece iqanda, ukucocwa ukusuka film. Ngokuba ukudla isisu kwaye bethetha microflora yenze iyogurt luncedo fresh (ephantsi-fat iyogurt ingahoywa). Yiloo nje kodwa amantshontsho nako zalixhola elulwelo, kufuneka ukuba kusela isirinji okanye sokukhetha umbala. Ezi ntsuku zimbini - kakhulu kunzima: ukondla amantshontsho kufuneka qho kwiiyure ezimbini, kuquka ebusuku.

Emva kweentsuku ezintathu ukutya phantse ingaguqukanga, ngaphandle kokuba sac sele kunokwenzeka ukuba ukunika, kunye protein iyogurt shinyi amanzi asebhotileni zinikwe ngotywala (efunekayo ngokwahlukileyo).
Emva koko ukuqala yokudla ukunyusa umlinganiselo oluhlaza kwaye ngaxeshanye ukunciphisa iqhezu buttermilk. Ngu etswele itswele izakudityaniswa ilusini kunye clover. A iyogurt ukunika oku: zigcine kwi kancinci amile emhlophe isonka, ukulicudisa, buya kuzityumza ugalele emkhumbini wesitali. Yokudla kufuneka kwakhona abonakale umhluzi kutyetyiswa neoli iintlanzi ngomlinganiselo 0.2 grams ngosuku intloko nganye. Kubalulekile, ukuba nilaluse inkuku, ukongeza izinto eziphilayo, kuhluzwa isanti (yokuthintela ukuphazamiseka esiswini) kunye yezimbiwa bait: nakhandiweyo oonokrwece iqanda, oonokrwece, uthuthu iinkuni. Feed kungaba kakade ubuncinane - qho kwiiyure 3-4.

Ngeli xesha, enyanisweni, sele kucacile ukuba ukondla amantshontsho mini-10 ubudala. Ukuba phantse akukho ukuhamba, nongeze yokugcina othintelo zokutyisa iivithamini izifo, yaye kabini ngeveki - isisombululo ebuthathaka kakhulu potassium permanganate. Ukususela lokondla ebusuku kuyenzeka sele ukunika.
Ngoku cinga umbuzo ukondla indlela amantshontsho broiler ngeveki. Apha nqubo nedayethi thile ezahlukeneyo.

Ezityiwa iintsuku ezintathu zokuqala yobomi: umgrayo okanye ingqolowa melkodroblenaya, ingqolowa, nerhasi, ndenziwe nyulu ukusuka umboniso, kwakunye umxube ingqolowa kunye abraded kakuhle amaqanda nzima-ikuphekwa iphekwe ngaphandle iqokobhe okanye cottage sisi. Zihanjiswe zonke 2 h. Ke imixube feed owomileyo, ezo zisekelwe ongeziweyo ifidi wamandla (qho kwiiyure 3-4), kunye ngumash emanzi (ukutya ethambileyo, amaxesha 2-3 ngosuku). Eliqala ngomhla wesihlanu, iinkuku zenyama mihla kwakhona ukunika fish oil.

peas olungiswe sicanda iclover umba, ilusini, edandelion, amagqabi kuhlwayela-enameva - le nto ukondla broiler inkuku ngokuyimfuneko ehlotyeni, ukuqalela ngomhla wesithathu yobomi. Ngenxa ukutya imini-5 ubudala esintu neyongezelelwe umgubo neenkozo yantshula, nemini-6 meshanok wongeza iminqathe ebomvu squash ebengezelayo. Ukongeza, iinkuku zenyama ezi ongeziweyo atyetyisiweyo izimbiwa: itshokwe eluthulini, amaqokobhe, isidlo bone, yaye ukususela kwimini-10 ubudala - luhlalu.