Cardamom: izakhiwo eziluncedo

Cardamom owayesaziwa India yamandulo. Kungenxa kule ncwadi Indian Suturta, ebhalwe ngayo kwinkulungwane IX BC, oko kwabhalwa ukuba cardamom inokuba zizinongo okuneziqholo nje kuphela ukutya, kodwa isiyobisi emangalisayo. Kwakhona chaza isinongo cardamom anokufunyanwa kwimibhalo Teofasta, noHippocrates, Diokorida. Amabakala zokuqala ezine cardamom kwachazwa nguPliny. Omkhulu esasihamba Portuguese Barbosa kuqala ukuze umbonise ikhaya lokwenene cardamom.

Cardamom kucingwa indawo yokuzalwa India i-Eyijenti yeMpilo Coast, kumazantsi eIndiya, Sri Lanka kunye Ceylon. Kuyinto isityalo ongatshiyo lentsapho ijinja sikhula kumathambeka efumileyo amahlathi. Xa yeziqholo ukusebenzisa iimbewu okanye clever ukuthi, neziqhamo kwesi sityalo. It has a elibukhali, okuneziqholo, isongo ivuza. cardamom njani luncedo? Enye imbewu cardamom iqulethe izinto ezininzi luncedo, ukususela-4 ukuya kowe-8% ye-oyile ezibalulekileyo, starch, nenqatha, izinto umkhondo kunye neevithamini B1, B2, B3.

Cardamom ithathwa ncam omnye bobulawu kakhulu eninzi emva vanilla kunye nesafron. Kananjalo enye ivuselela ilungileyo inkqubo yokucola iseyeyona cardamom efanayo. iimpawu eziluncedo ezi zokubopha ezisetyenziswa kakhulu ukupheka kunye netyeleba kunempembelelo yinzuzo kwi ukwetyisa ngokubanzi. Cardamom iqukiwe phantse yonke umxube yezinongo kakuhle kakhulu asasazwa cuisine yaseYurophu Russian. More, Kakade, oko isetyenziswa confectionery kwaye kakuhle silivumba ikofu, yongeza ezinye ompe kwiimveliso zokupheka. Kwakhona kokuba ezisetyenziswa kwezinye Sweet ezifana neziselo iziqhamo, jellies. Ukongeza, ukuba andilociko, wafaka isicelo iintlanzi, isuphu intlanzi kunye nenyama. Inika indibanisela omhle nutmeg xa bepheka umhluzi iintlanzi. Apha, umzekelo, e-Indiya, apho uthanda ubulawu, cardamom, ekhatshwa akukho izithako ngaphantsi ezinzima ezifana ikonofile, itswele kunye parsley, wakhonza kunye yenkuku yathamba. EYurophu, idityaniswa i ertyisi namazambane isuphu, ezinye salads kunye toppings inyama. E China, cardamom wongezwa iti. Kwaye e Saudi Arabia, ukuba wenze ikofu uzidibanise cardamom, loo nto ithathwa kubonisa iindwendwe. Cardamom lisetyenziswa ngendlela tinctures ekhaya kunye liqueurs iziqhamo, ukuba isongo, enika ivumba enxilisayo ulwelo twisisaka.

Ekubeni cardamom ukunambitheka kakhulu elibukhali, kufuneka isetyenziswe ngokuqaphela okukhulu. Enye imbewu, kodwa intle onesidima, kubonakala rhoqo ibhokisi okanye philisi, oko kwanele 1 kg yomgubo.

Ukuba sithethe zizinongo efana cardamom, iimpawu zayo yingenelo nje kuphela upheka kodwa amayeza. Naxa eRoma yamandulo Greece yamandulo, iimbewu cardamom kusetyenziselwa ukuphucula ukwetyisa, intloko kunye ukhohlokhohlo. Namhlanje, abanye oogqirha basebenzisa cardamom somoya kunye intloko ebuhlungu. Oogqirha Siyaleza ukwandisa iphango cardamom. Iipropati eziluncedo iziqholo izenzo emzimbeni njengoko kuvuselela antivirals, expectorant, ivuselela, indihlaziya, anti-ukudumba kunye anthelmintic. Ukuba yenza oko iti, oko kungathatha imvakalelo isicaphucaphu, ubunzima esiswini nimkhonze iziselo ezibandayo. Kwaye ukuba kuyitya imbewu embalwa, ungakwazi noba ukunqanda egabha. Kutshanje, izazinzulu ukuhlola iimpawu cardamom kunye nefuthe lazo umntu weza kule kwafunyanwa ukuba cardamom i-tonic elihle ngenxa yegazi, nokuphelisa ukudakumba kunye Iimpawu zokuqala neuralgia.

Cardamom - tips ezimbalwa:

• xa uthenga cardamom kufuneka ihlawulwe njani ingqibelelo imbewu-imidumba, njengoko yonke imbewu-iibhokisi yonke incasa na Kungenjalo, ivumba liyalahleka;
• sembewu kufana nokucima lonke ukutya kunye cuba u - konke oku kuxhomekeke koko upheka;
• cardamom, nutmeg ukunika iintlanzi yakho flavour ekhumbulekayo.

Kukho kwakhona Izimo ubulawu cardamom. Properties eziluncedo, Isimanga, akusoloko uza kuzuza. Umzekelo, oku bulawu bungangobo kunokuba nempembelelo embi lokukhulelwa. Kwakhona, loo nto ayinakusetyenziswa xa ukutya kubantu abane ukunganyamezelani ngamnye, ngokunjalo nabo abaphethwe nezilonda esiswini ou. Eyona nto ibalulekileyo - musa ukulibala malunga ingqiqo umlinganiselo kwaye usebenzise cardamom hi mpimo lowutsongo.

Kakade ke, ixesha cardamom wokuqala woyikise yakhe elibukhali kwaye remja ivumba efanayo mnandi, kodwa ukuba usebenzisa kakuhle, ngoko kusenokwenzeka ukuba ukuyithanda kanye kunye bonke.