Cake "Snickers" kunye meringue: iresiphi nge photo

Dessert, nto leyo eza kuxutyushwa kweli nqaku - a oyinto ngokwenene ngezinyo ibhuqiwe elithozamisayo, kwaye abo bafuna ukukholisa kubo into ekhethekileyo. Namhlanje, uKumkani kwamaqela kunye umbandela ngxoxo, sikhetha Cake "Snickers" kunye meringue! Izandi mkhulu, andibi kunjalo? Le dessert idibanisa zonke kakhulu okumnandi efumaneka kwezinye abahlobo ezimbini ukuya uju nganye - edume "Kiev" ikeyiki kunye bar eponymous kunye caramel, amantongomane nougat.

Uqinisekile ekubatyeleleni ukuzama kuyo. Kodwa uphi bomntu onjalo? Ukufuna akunyanzelekanga ukuba. Sinikezela ukuba ukupheka ikeyiki yakho, "Snickers" kunye meringue. Iresiphi photos inyathelo ngenyathelo (ekhaya) ziya kunikwa kuwe ngenxa confectionery yakho lokulinga. Zonke izinto, kwakunye onke amanqanaba yokulungiselela ilula ngokwaneleyo ukuphumeza eso sithembiso ikhaya emnandi ngaphandle kobunzima okukhulu.

Ukuze azonwabise ukunambitheka inani elikhulu abafundi-izinyo elithozamisayo, sichaza iinketho eziliqela ze ukupheka ikeyiki, "Snickers" kunye meringue. Iresiphi (photos) i qho zakudala. Masiqalise!

Yakudala ye uhlobo: Cake kunye yamandongomane kunye nobisi yinto enye

Into yokuqala ukuyenza ukuya evenkileni kuthenga zonke izithako eziyimfuneko. Ziziphi izinto esizidingayo? Baxelele ukuba inxalenye enye Cake "Snickers" kunye meringue ", iresipi ukusuka ifoto ngezantsi.

Le dessert iquka la macandelo - ikeyiki (khekhe), meringue lomoya cream. Icandelo sesine njengeceba itshokolethi, nesigubungelo Cake "Snickers" igqunyelelwe ngomaleko omkhulu womhlaba ze meringue.

Lungiselela izithako elimnandi

Izithako ngenxa ikeyiki:

• 350-400 grams yomgubo kuhluzwa;
• amaqanda ezimbini;
• ndebe granulated sugar;
• isiqingatha iglasi yobisi (lobushushu room);
• isiqingatha sekomityi ze-oli yemifuno;
• 10 grams (okanye ipakethe) ze vanilla sugar;
• 2 amacephe ezinkulu powder ekoko;
• isiqingatha sachet disintegrant (lingatshintsha anetispuni yesoda yokubhaka, islaked yejusi yelamuni).

Njengoko ubona, izithako ukuba uvavanyo olulula. Ekubeni siceba ukupheka yonke Cake "Snickers" kunye meringue ekhaya, ubunzima umoya-nut uya kwenza wena.

Ukuze wenze oku, kufuneka uthathe unonophelo phambi phambi kwendlu mveliso zilandelayo:

• abantu abane abamhlophe iqanda;
• iglasi iswekile kunye namandongomane.

Cream ikeyiki isongo ukukhumbuza ibha "Snickers" esizithandayo. Yenza kube lula kwe - ukusebenzisa ubisi yinto enye (a ingqayi) kunye namandongomane. ubisi Nciphisiweyo, ungenza njani ukupheka ngokwabo athenge esele zenziwe ukhetho kwi wevenkile - zilawulwa ukhetho lwabo. into efanayo nati. Noko ke, sicebisa ukuba zivume ixesha elincinane, uze uthenge peanuts ekrwada, leyo koma kwi-oveni okanye Qhotsa eyenziwe ngepani. Kwimeko zemozulu ziya ilingane microwave. Kwindawo yokuqala, niya kuba nako ukulungisa iqondo kaJohn. Okwesibini, perestrahuetes yaye uya kuvelisa amandongomane ubushushu kakubi, nto leyo ingakumbi kucetyiswa ukuba nati zithengwa kwi emarikeni ninzi.

Zonke izinto eziyimfuneko zithengwa - uyakwazi ukuqhubeka ukuba nobugqwirha confectionery. Indlela ukupheka ikeyiki "Snickers 'kunye meringue?

Iresiphi (kunye iifoto, inyathelo ngenyathelo)

Ekhaya, njengoko umthetho, kunzima uwose ube yimiqhathane ngempumelelo. Bona isiseko cake, ukuze nabo aqale. Ukuqala ukuxuba izinto ze intlama ngokulandelelana ilandelayo. Thina ndiyihlungule yomgubo Kwesinye isitya, xuba kunye baking powder. Kwenye phehla isitya, ngokubetha amaqanda kunye neswekile yesiqhelo kunye vanilla. Kancane wazisa le ubunzima oli yemifuno kunye nobisi olova esotha. Xuba de iyunifomu. Ngoku izabelo ezincinane Galela umxube umgubo. Beat ndawonye iintshukumo esebenzayo kodwa ngocwangco.

Okulandelayo, siye sibe ezimbini iinketho - ukuba uwose ube yimiqhathane e abapasileyo omnye okanye emibini. Kwimeko yokuqala, ukuba ugcine intlama eziko kufuneka ube ixesha elide, kodwa ke ixesha lilonke yokulungiselela akayi kutshintsha. Ukuba khona ikeyiki kuqala, "Snickers" kunye meringue, kungcono ukuba ahlale phezu indlela yesibini, kuba asinguye wonke ubani ufumana ukusika ikeyiki ogqityiweyo kwisiqingatha ukuze imveliso uya kufumana egudileyo, maleko beqinile.

Galela yinxalenye intlama ngohlobo ubukhulu avareji (24-26 cm), pre-ihlamba ngayo ngeoli yemifuno. Uyakwazi ukusebenzisa izikhumba, ngoko ukuba uyathanda. Imilo kufuneka uthathe uphuphu, ukuze ngokulula susa izonkana igqityiwe. Thumela intlama eziko imizuzu engama-20 (ungakwazi ukukhangela ukulungela wokuvungula ngamaplanga). Eziko kufuneka osuke ukuya degrees 180. Ekubeni izicumba ezimbini, le nkqubo iphindiwe kabini.

Ngoko ke ukulungiselela njani ikhekhe, "Snickers" kunye meringue iresiphi (photos) kwicandelo lomoya le dessert iya kuba elandelayo emgceni.

Njani ukuba bonakalise meringue?

Xa ulungiselela i "umoya ababetheki" kubalulekile ukulandela le migaqo elula, ukuthobela leyo eya kuqinisekisa iziphumo egqibeleleyo nkqu mafikizolo kwezobugcisa confectionery. Lokuqala - abamhlophe meringue kufuneka pre-lupholile. Kuyimfuneko ukuqinisekisa ukuba kulula kucola a amagwebu eshinyeneyo. Okwesibini - kwinkqubo njengokubethwa kongeza kubo kancinci (a amathontsi ezimbalwa) yejusi yelamuni okanye uwathandabuze encinane yetyuwa. Kwakhona liya kunceda ukufezekisa iproteni elastic ecwebezelayo mass.

iiproteni ibande baqalisa bazibeke ekuqaleni ukuya alephuze amagwebu ekukhanyeni, kangangokuba ubunzima yonyuke malunga kabini. Ke kancinane ukongeza iswekile (zokuchithwa ngcono kunokuba pre-usile ku karhulumente umgubo). Ngenxa yoko, kufuneka ukufumana emhlophe mass shiny encopho elastic. Mahobe thina nowezonkana ezisicaba ezingenagwele, washiya ukupholisa, kwaye okwangoku, ungayithumela khona kwi meringue oveni.

Bake air-Anut cookies

Ngamnye ngendlela yaso ulungiselela ikeyiki, "Snickers" kunye meringue. Indlela le dessert efanayo usoloko ukwahluka ezahlukeneyo kunye bokuqonda. Ngoko ke, siya meringue kwangoko lezonka kunye neenkozo zepistasi (ukuba ngasekhohlo kakhulu, oko kudliwa kanye ukuba - ikomityi yeti). Umntu ulungisa ngaphandle nantoni na, yaye sele nasebandleni wongeza namandongomane.

Thatha amandongomane pre-ezomisiweyo okanye igcadiweyo, wawaxabelela kunye pin lothuli, pre-awathululele engxoweni yeplastiki. Uyakwazi ukusebenzisa umqhubekekisi ukutya (yagcina). Ngoku Yiphalaze ngenyameko peanuts ngakwicala leeprothini ubunzima kunye ngokufanayo axutywe phezulu.

On ukubhaka ukulungele izikhumba wenza, siya kutshintsho lwalunye ukhamba enkulu komoya-nut ubunzima yethu. Akukho mfuneko ukwenza cookie enkulu kakhulu - oko kuya kwandisa ixesha zokupheka. kufuneka ukuba amaqondo obushushu eziko zibe kwinqanaba degrees 110-130, ixesha ukupheka - malunga neyure. Kodwa mabakulumkele overdry le meringue. Thina kume aze ashiye iibhisikithi kuphole. Inyathelo elilandelayo - cream.

A enye uyakufanelekela caramel of "Snickers"

Cream elungiselela snap - kuphekwa ubisi yinto enye akatswe ngamasi. Ukuze wenze oku, kuya kuba kuhle ukuba usebenzise Umxhubi okanye blender, njengoko Corolla akayi ukufikelela Ukufana enye guquki.

Amacebiso Couple on cream zokupheka

1. Ukuze Cake "Snickers" kunye meringue waba umoya ngakumbi kokubini incasa kunye nefom, ubisi yinto enye kungcono ukuthatha ibande. Ngoko ke kungcono kunokuba akatswe ngaphandle kokuba abaninzi fluid kakhulu. Ioli, phezu koko, kungcono ukuba aphume pre-kupholile, ngoko wathambisa (kodwa hayi kakhulu).
2. ibhotolo Beat yokuqala kude bukhrim uze udibanise ubisi yinto enye na incasa kunye nemvakalo. Ngaba oyifunayo ubumnandi, caramel cream consistency air - ukucima i lokuxhuba uze ususe elingabhalwanga efrijini.

Ziziphi Snickers ngaphandle chocolate? Sinikezela ukukhetha ezimbini glaze - komkhosi kunye mali.

sauce chocolate bukhrim

Kwimeko yokuqala iya kuba enonophele, kodwa, uluvo lwethu, sifaneleke ngakumbi dessert enjalo "crazy". Ukulungiselela le cream kuya kufuneka-33%, xa isiqulatho amanqatha ngaphantsi, ukufumana njengeceba ukubhitya. Kananjalo ufuna itshokolethi bar - ingasetyenziswa nobisi kwaye kumnyama (ekhuhlangubeni lakho). Cream Preheat ubushushu medium phezu. Chocolate eyaphukileyo bayityatye, nindijulele kwimbiza enye. Zamisa ubunzima de ukungaguquguquki efanayo uze ususe ebushushwini. Makhe uphole kancinane.

Chocolate njengeceba: Economy version

Ukuba indlu unayo ekoko lomgubo, ubisi kunye neswekile (nabathandi iimveliso confectionery, ezi mveliso uqinisekile), iresiphi ilandelayo ogqibeleleyo. Ukufudumeza ubisi phezu komlilo (3-4 amacephe) Faka asiphe enkulu cocoa amacephe 3 iswekile. Inani kunye olinganise amacandelo kule meko zinokwahluka, kuxhomekeke ekhuhlangubeni lakho. Zonke mix, bilisa kuze kube uqweqwe ukubekela bucala ukuze uphole.

Lixesha ukukhulula ifenishala ukuba kakhulu ezinomdla Isigaba - ibandla ikeyiki.

Inxalenye yokugqibela - ndawonye dessert

Ixesha ukuba indalo yethu ukulungela ngokupheleleyo. Qokelela Cake "Snickers" kunye meringue lula nobumnandi. Lungisa bawine apho uya kwakha ahambisele dessert etafileni. Sime ngomumo ukumisa zonke iinxalenye kwelinye komhlaba ekhitshini - nemiqhathane, meringue, cream kunye icing. Siqala kunye ezisisiseko. Yambathani esityeni ikeyiki, caramel top (ngomaleko omkhulu womhlaba ze cream ubisi incitshisiwe), ngoko - amaqebengwana air-nut, ngokucinezela Mbhijele kunye. Kuba ngcono ukumitha meringue inokuba isuntswana chopha (ngamaqhosha ezinkulu). Ngoko ke cream kunye ikeyiki yesibini kwakhona. Boca kwakhona wawutyabeka ngononophelo kwaye afefe nuts zinqunqwe, nguwo lowo waya meringue.

Le ikeyiki top eshiya licacile. Wayo amanzi ngesisa kunye itshokolethi - ukwenzela ukuba lalibhek emacaleni wayisithelisa kwicala nut. Awuboni! dessert yethu bombichesky eseyiphantse lilungile. Kuhleli kuphela ukuba amphe ixesha, ukuba ukumitha - ukuze beve ukuba ikeyiki zinemali othambileyo. Ukuyisusa efrijini iiyure eziliqela, wemka kwangoko phambi ukukhonza.

Imidlalo Dessert: iintlobo inamacandelo

Ngoko ukulungele Cake "Snickers" lwakho lokuqala meringue namandongomane. Step by iresiphi inyathelo photos ukukunceda ukumelana nalo msebenzi kangangokuba kufikelelwe kwisiphumo engamkholosi kunye nawe, kunye nabo ubathandayo. Kwixesha elizayo, ukuba dessert beza ekhuhlangubeni wonke, ungadibanisa ubuchule encinane kunye ulingelo kunye iresiphi. Yintoni enokwenziwa itshintshwe?

Okokuqala, nuts. Wena mhlawumbi wazama imivalo "Snickers", apho kwaphuma izintlelo limited. Maxa wambi, le bar itshokolethi odumileyo yaveliswa evela neentyantyambo zeamangile, hazelnuts (wathabatha indawo enkulu emarikeni) kunye nembewu. Unokwenza okufanayo xa ufuna ukupheka ikeyiki, "Snickers" kunye meringue ngeendlela ezahlukahlukeneyo. sebenzisa nje iresiphi nezinye iinuts, okanye mix, umzekelo.

Unako kwakhona umfuniselo cream - endaweni ubisi incitshisiwe ukuthatha eqhelekileyo (kakuhle iiamangile kunye cashews). Okanye apheke iqebengwana ezele caramel. Ukuze wenze oku kufuneka kuphela cream, iswekile kunye vanilla kancinane. Okanye apheke cream esekelwe ubisi ijeli kunye namasi - ukhetho lisulungekile ngakumbi abathandi cream nokuthantamisa kwaye elimnandi kakhulu.

Ndikunye icing ibali elifanayo - sebenzisa endaweni itshokolethi emhlophe mnyama, kwaye dessert yakho lubonise imibala ezintsha nencasa!

Ubuchule ekhitshini - ezahlukeneyo phezu kwetafile

Siyathemba ukuba usilele Cake "Snickers" kunye meringue. Iresiphi (kunye iifoto), kuphunyezwa ekhaya, zingatshintshwa ukunika inqwaba iinguqulelo ezahlukeneyo. Yokuwenza thaca apha - kwasekusekweni Classic uhlobo. Yonke enye into umda kuphela ngqondweni kunye neminqweno yakho.