Kokutya neziseloCoffee

Yintoni ahlukene latte cappuccino: Iimbalasane

incasa eling'awukazi kunye enuka latte cappuccino inqaba eliqhelekileyo kubantu abaninzi. Kodwa ke, ngelishwa, bambalwa abantu bazi umahluko phakathi cappuccino evela latte. Ukuba akukho badla ukusela ikofu, ungakwazi ngokulula ukubhidanisa ezi iziselo ezimbini, yaye umahluko Kucacile kule baristas. Ukuze ukwazi ngqo ezisela oyithandayo, khangela umahluko phakathi kwezi ntlobo zimbini ze ikofu.

Ubuchwepheshe kulungiselelwa

Ukuze uqonde umahluko phakathi latte phezu cappuccino kwindawo yokuqala kufuneka sinikele ingqalelo netheknoloji yokulungiselela ezi iziselo.

Ukulungiselela le latte zakudala, kuqala ubisi frothed ashushu, uwaphalazele ibe ikomityi okanye inkonkxa, uze udibanise ngenyameko espresso eshushu. Ngenxa yoko, okuthile isimanga kwiiseli ezininzi. Ukuze alungiselele cappuccino, kufuneka ugalele ikofu kakhulu yomelela indebe, emva koko faka umaleko isiponji axutywe kakuhle. Isiphumo ukusela phantse homogenous.

Olinganise izithako

Omnye umahluko ophambili phakathi iziselo kukuba latte - le isiselo ikofu, olusekelwe phezu yinxalenye espresso kunye cappuccino - kanye uhlobo ikofu. Ngoko ke, phezulu kakhulu kokuqulathwe lokugqibela ikofu. It iqulathe imiba emithathu ekufuneka athathwe kusenziwa ngokwemilinganiselo ngokulinganayo: ikofu nkqi, ubisi eshushu amagwebu. A latte oqulethe izinto ezimbini: 1/3 - ikofu, 2/3 - ubisi shushu frothed.

ubisi amagwebu

Ukuphendula umbuzo malunga umahluko phakathi cappuccino evela macchiato latte, kufuneka uqonde kuqala umahluko phakathi latte ukusuka macchiato latte. Macchiato na uhlobo wayo. Le efunyenwe ngohlobo ethululwayo ezintathu-sixhobo sekhombuya kunye isibi phezu alephuze amagwebu, ngoko ke bubonakala "ubisi anegazi".

Enye cappuccino kwahlukile latte? Milk amagwebu. Loo phawu rhoqo, njengokuba alephuze amagwebu, kuyimfuneko ukuba anikele ingqalelo ekhethekileyo. Le cappuccino kokuba uyakwazi ukumelana ubunzima amacephe yeswekile. It has a isiponji eshinyeneyo exineneyo latte - emoyeni njengelifu anoboya. ubisi angqindilli kufuneka kube lula kakhulu, ngoko uyakwazi ukwenza bayawarhawula sithe zinzi ngayo nekomityi yekofu.

Noko ke, kukho enye mfuneko oluhlanganisa amagwebu kwezi ntlobo zimbini ze coffee: ayikwazi ukuba amaqamza ezingaphezulu kwaye kufuneka sojongo. Ngaphambili, i alephuze amagwebu phezulu ukuba afafaze nesinamon encinane okanye ikoko, kwaye ngoku iyazigatya wonke umsebenzi wobugcisa.

baristas abanamava kunye sokuqeqeshelwa ayinakufikelela mzekelo, ubuso enomtsalane lesilwanyana, iiplanethi neenkwenkwezi, bhala okanye ngena ukunconywa yaye kakhulu ngakumbi. Ukuba amagwebu kwenziwa ngokuchanekileyo, ngoko umzobo kuyo kuhlala imizuzu vtechenie 12. Nokuba ngaba kweli isiselo ngexesha lonke ikofu, umfanekiso kufuneka uhlale nje emazantsi.

Ivumba kunye ukunambitheka ethululwayo

Abanye abantu bayathanda ukuba basele kwaye kuphela latte, ngoxa abanye bangathanda cappuccino. Kwaye ukuba siphikisane into eselwayo ingcamla ngcono kwaye kungcono, bubudenge. Ezi ntlobo zimbini ze ikofu abe incasa eyahlukileyo ngokupheleleyo nevumba. Coffee cocktail yokuxhamla ubuncwane, yaye incasa elula, isongo yena obuthathaka, sasinda perceptible. Izithako e cappuccino ngamazinga ukuze babone coffee sele enziwe mpuluswa kancinci isiponji nobisi.

Bonke abantu bathanda izinto ezahlukeneyo kunye ozikhethayo, ngoko umphefumlo ethile wonke eqhotyoshelwe ukuya cocktails ikofu nokuthantamisa, ngoxa abanye khetha sisityebi cappuccino rhoqo. Yiloo nto ke umahluko phakathi incasa kunye incasa yeendidi coffee iya kukunceda uqonde umahluko phakathi cappuccino evela latte. Qwalasela kwaye umahluko ezi iziselo ezimbini snap.

isiphelo

Siye sahlolisisa a umahluko ezimbalwa phakathi latte kunye cappuccino. Nangona kunjalo, kukho ngokulinganayo iinkalo ezibalulekileyo yintoni latte eyahlukileyo a cappuccino. Umahluko omkhulu:

  1. Latte na isiselo ethambileyo, mhlawumbi ude cocktails ikofu cappuccino - oko coffee amagwebu ubisi.
  2. Le cappuccino kuyimfuneko ukuthatha umlinganiselo ofanayo ikofu, ubisi kunye amagwebu (isahlulo sesithathu), kunye latte kufuneka 2/3 ye amagwebu kunye nobisi nekofu - kuphela lesithathu eseleyo.
  3. Cappuccino has a isiponji exineneyo latte - soft silula. It is at Penke latte barista abanamava liyakwazi ukuba bazobe wobugcisa ngokwenene.
  4. Ukuze isicelo usebenzisa i latte Irish-iglasi, kunye cappuccino - iikomityi porcelain encinane, banzi phezulu.
  5. Coffee cocktail has a yayisesona ukunambitheka ubuncwane, yaye cappuccino - ucaca ngakumbi coffee incasa kunye ntwana omncinane ubisi.

Oko kukulawula konke kufuneka ukwazi ukuqonda umahluko phakathi cappuccino evela latte. Ngoku uyazi onke amathuba ezikhethekileyo, unga zama zombini iziselo, ahluze ngokwemeko yazo kwaye khetha lowo okuthanda kakhulu.

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