UDa Pino, indawo yokutyela (eMoscow). Idilesi, imenyu, ukuhlaziywa

UDa Pino unxibelelwano lwezine zokutya zaseMoscow zokutya zase-Italy zakudala, zivakatyelela iindwendwe kungekuphela kwidlo lesidlo sasemini okanye isidlo se-gala, kodwa nakwiqela lezingane okanye umhla.

Utshekisheji oluphakathi kwezi ndawo zokutyela ziya kuba yi-ruble 700-1200, ezenza ukuba zifikeleleke nakwiindawo zokutyelela rhoqo.

Uyilo lwangaphakathi

Xa ukuhlobisa iiholo, abanini bazama ukudala umfanekiso ogcweleyo weedolophu yaseNtaliyane. Iinkcukacha zangaphakathi azibonakali, kodwa zidibaniselana kakuhle.

Iindawo zokutyela e-Perovo zisebenzisa i-motif yesiTaliyane njengesiqhelo se-calestone, iinqonga ezincinci ekungeneni kwirelo, iikholomu zokuthi, ukuthobela umdlalo osemva kweemifanekiso, ayikho into ephambili kwaye ayenzi umsebenzi wokuphatha.

Izibane zetrato, iibhentshi kunye neendonga, zenziwe ngezitena ezibomvu, zithwele iindwendwe ezixhamle kwiindawo ezikude zaseItali.

Iinkcukacha zangaphakathi zenziwe ngemibala ephumayo ye-Pastel, imibala emininzi ayikho eluhlaza. Okuphawulekayo ngumculo ophilileyo, ubusuku bonke i-pianist eyenza, ukudala umoya ococekileyo nokhululekile.

Siyancoma ukuba u tyelele iivenkile ePerovo!

Imenyu: ukunambitheka kwendabuko

Njengendawo yokudlela yaseTaliyane, iDa Pino inikeza ukhetho olubanzi lwe-pizza kunye ne-pasta, kodwa akunjalo. Apha ungakwazi ukunambitha iintlanzi kunye nezitya zenyama, amasaladi, isobho, ukutya okubandayo kunye nokutshisa okutshisayo, ukutya okuninzi kunye nokunye okuninzi.

I-pizza ifumaneka ngamabini amabini (350 kunye no-800 amagremu ngokulandelanayo) kwaye iquka zombini eyaziwayo, njenge "Margarita" okanye "isiHawaii", kunye nokugqithiseleyo, njenge-pizza "laRuss", inxulumana neolivier, okanye "I-Dolce" - i-pizza enomdla kunye neziqhamo kunye ne-ayisikrimu.

Ukuvula icandelo lemenyu elungiselelwe izitya zenyama, kufuneka ulungiselele isifundo seelwimi zesiTaliyane, oko kunjalo, oko kunjalo, ekuphepheni ngokupheleleyo kwiimoya zaseNtaliyane.

Iimali zenkomo yenkomo yenkomo kunye nenyama yengulube, ekhonzwa ngamasiksi ahlukeneyo, i-steak yenkomo yenkomo - yonke inamagama abo aseTaliyane apheleleyo. Phakathi kokutshisa okutshitshiweyo okungaqinisekanga kufuneka kuthiwa izitya ezivela kwi-tiger shrimps, ngelixa kubanda kubangele iintlobo ezahlukeneyo ze-carpaccio kunye neParma ham.

I-Salads, ewe, yayingenanto ethandekayo ngabo bonke "uCesare" kunye nesaladi kwi-arugula, kunye ne-Greek ne-shrimp version efanayo "Cesare". Iidasta ziquka tiramisu, ice cream, iintlobo ezahlukeneyo ze-strudels kunye nama-mousses amnandi.

Ndikholelwe, ivenkile yokudlela i-Da Pino, ezo zivakaliso zibonakaliswa ngumgangatho we-cuisine, ziya kukumangazela ngezona ziitya ezikhethekileyo ezivela kubapheki!

Abavakatyeleli - abavakalisi baseNtaliyane ukutya kunye neentsapho kunye nabantwana

Ngokutsho kokuphononongwa, kulula ukucinga ngeendidi eziphambili zeendwendwe: ziinkampani ezinobungane abazama ukufumana indawo enomoya ocolileyo kunye neNtaliyane yokutya ngesidlo sokutya, kunye neentsapho ezinezingane ezikhanga ngemisebenzi emininzi yabantwana eqhutywa ngeveki.

Nangona okokuqala ingqalelo kwikhadi lewayini kunye nezitya ezithile zaseTaliyane, okwesibini ithandwa kakhulu ngeentlobo zeepizsi kunye nexesha lokuzonwabisa. Ezi zibini zincoma ukusekwa!

Izivakalisi

Ngokubanzi, ukuvavanywa kwestra yokudlela, ukugweba ngokuphononongwa, ukubeka ngokuzithemba kwizinga leenkwenkwezi ezine ezintlanu. Ingqalelo ngokukodwa ngabavakatyeli kubakho bendawo yokuhlala yabantwana abaneenkcukacha zezilwanyana kunye neeklasi zeentloko zezingane zokudala i-pizza.

Ukongeza, iindwendwe zihlala zidumisa umoya ocolileyo, zihlala zomculo kunye nenkonzo ehloniphekileyo, nangona kunjalo, kukho iingxelo ezininzi ngokulinda ixesha elide ukulinda umyalelo.

Ngokuphathelele izitya ezivela kwimenyu yezikhalazo, njengomthetho, akukho ziindwendwe, zidumisa ngokubodwa ngaphezu kwemenyu ebanzi, kunye nobukhulu obukhulu be-pizza kwaye ngokuqhelekileyo zibanjwe amahlaya, ngokutsho kweyiphi i-pizza eyabaphumelela mahhala.

Kule mpazamo ekubuyiseni, kubonakala ngathi kukho inxalenye emincinci encinci kumsebenzi wabasebenzi, kodwa abameli be-yokutyela basabela kwiinkcazo ngokukhawuleza, beqinisekisa ukuba iingxaki aziyi kuphinda ziphindwe, kuba iinkqubo ezile miba zenziwe.

I-Da Pino - yokutyela (eMoscow), apho siphakanyiswa ngamandla ukutyelela, ukuba ufuna ngokwenene ukufumana ixesha elifanelekileyo kwaye uzame izitya ezifanelekileyo zaseNtaliyane ezivela kwi-chef. Kwaye makhe sixoxe ngokufaneleka kwezi ziko.

Izinzuzo

Ekubeni i-Da Pino yindawo yokutyela eye ibeka iindawo zokutya, kodwa njengeziko lokuphumla kwentsapho, ineenkonzo ezininzi kubantwana, ingakhankanyi ukufaneleka kwamaholo (kukho iindawo eziphezulu, imenyu ekhethekileyo yabantwana kunye nama saladi aqhakazileyo Ne sandwich).

Ngoko, yonke iMigqibelo, ngokweengxelo zokuqala, iikholeji eziphambili "Isikolo se-pizza encinci" sibanjelwe abantwana besuka kwiminyaka emi-4 ukuya kwe-13. Bobabini ukurekhoda nokuthatha inxaxheba kulezi klasi zikhululekile.

Ukongeza kwiiklasi zeMigqibelo ekudaleni i-pizza, kukho ii-workshops zeeCawa ezazinikezelwa kwizihloko ezahlukahlukeneyo: ukusuka kwisikolo seentlola ukuya kwesophu kunye nokupenda kwee-T-shirts; Imisebenzi yabantwana iququzelelwe kwaye (ngomyalelo wangaphambili) iintsuku zokuzalwa zabantwana. Kwimeko yomntwana, unokuyalela umfaki-zithombe oza kwenza malunga neephoto eziyi-100, ezi-10 zazo ziza kuprintwa.

Ngendlela, uDavid Pino - ivenkile yokutya ayinikezeli kuphela imicimbi yezingane, kodwa kunye nemigquba, ukuyila kwayo. Umthamo weeholo uhluka ngokuxhomekeka kwivenkile yokuthambisa: ukusuka kuma-50 abantu kwi-Volgogradsky i-Prospekt kubantu abangama-230 kwi-Perovskaya Street.

Ukongeza kwintengiso ekhethekileyo, kwiDa Pino kukho inkqubo yezaphulelo. Xa uhlolisiso luboniswa ngeeruble eziyi-10 000 okanye ngaphezulu ziqokelelwe kwinyanga enye, isivakashi sinikezelwa ngekhadi lokunciphisa i-discount kunye ne-5% izaphulelo eziza kubakho kwi-10% ukuba imali iqokelelwe kwi-ruble eyi-100,000.

Izitokhwe ezithandwa kakhulu apho kudlalwa khona i-pizza yamahhala. Umzekelo, ukususela ngo-Oktobha 2015, umntwana angakwazi ukufumana i-pizza ngokubonisa idayari ngamabanga aphezulu kakhulu kwikota, kunye neqela elisemthethweni le-VKontakte yokutyela, iindwendwe zabantu abadala zithatha inxaxheba kumzobo weyiphi i-pizza yokuphinda ithunyelwe.

Idilesi kunye nendlela yokusebenza

Zonke iivenkile zokunxibelelanisa zivulekile ukusuka kwi-12.00 ukuya ku-24.00 imihla ngemihla.

Iziko lokuqala lifumaneka kwidilesi elandelayo: I-Perovskaya isitalato, indlu No. 32. Inombolo yoqhagamshelwano: +7 (495) 306-78-39 okanye +7 (495) 585-50-35.

Kwakhona, ivenkile yokudlela "Da Pina" ungayifumana kwidilesi: UMoscow, iBorshaya Bronnaya isitalato, inombolo yendlu 23. Biza la manani alandelayo: +7 (495) 790-71-27; +7 (495) 740-40-90.

Kwinqanaba leVolgograd (inombolo yowama-73) yenye yeziko. Unokuyilungisa itafile ngokubiza +7 (495) 510-04-76; +7 (499) 177-53-10.

I-Da Pino - ivenkile (i-Delegatskaya yesitalato, inombolo yendawo ye-7), fowuna apho unakho ngamanani efoni alandelayo: +7 (495) 650-18-58 okanye +7 (495) 650-21-39.