Strawberry kakhulu umanyolo

Amaqunube, njengazo zonke izityalo ezilinyiweyo kakhulu befuna kwi umgangatho womhlaba. Emva kokuba berry yena ingaphezulu kunoko of amaqunube zasendle, kwaye isivuno ukuba kulungile, oko kufuna okuninzi kwezondlo. Ngoko ke, umbuzo wokuba yintoni buchumisa amaqunube, kuba kubaluleke kakhulu.

Kwentwasahlobo lokuqala zokutyisa imveliso. Oku kwenziwa kakuhle ngexesha xa unika umandlalo intyatyambo kunye strawberry ukuze - ukususa amabhovu, amagqabi ezindala repot isityalo. kuhle kakhulu ukusetyenziswa chicken umgquba. Iqulethe izimbiwa kakhulu ngaphezu umgquba, kunye amaqunube - oku yesityalo ngobuthathaka kakhulu iphendula olu hlobo isichumiso. Kungcono wenze tincture. Ukuze wenze oku, uthabathe enye inkunkuma 3-4 zamanzi kunye mxube olufakiweyo lwabiliswa kangangeveki. Ukunkcankcashela kubhaliwe exutywe ngamanzi umlinganiselo omnye ukuya mabini.

Ngoko ke, ngoku uyazi ngoko kwakheke amaqunube entwasahlobo. Ukongezelela ukusukuka chicken umgquba nazo zinokusetyenziswa wamatye. Nangona kunjalo, oku kufuneka kwenziwe ngobunono ukuze kuwa amatyholo ubuthongo, kungenjalo isityalo afe. amaqunube Summer kukwafuna ukutyebisa. Amaninzi, oko kwenziwa phakathi ukuya ekupheleni kuka Julayi, emva kokuvuna. Kulo mzekelo, ngokugqibeleleyo ezilungele izichumisi ezimbaxa, umzekelo nitrophoska. Kuya kuba luncedo nje isichumiso, "iziqhamo kunye nomxube berry." Ngeli xesha, izityalo kufuneka ziphathwe Bordeaux fluid, yaye ukuze ukubakhulula izinambuzane.

Indlela ukuze kwakheke amaqunube ekwindla? Ngeli xesha, kuba kwakhona kuluncedo kakhulu ukuba ibe nokubandakanywa chicken umgquba. Kungcono wenze phakathi kaSeptemba, elindele ukuba imozulu eyomileyo. Kungenzeka kwakhona ukuba ukondla izityalo kunye umgquba. Nangona kunjalo, kuyacetyiswa ukuba benze imisebenzi enjalo kuphela ukuba amaqunube ikhula kwi sayithi yakho asiyiyo kunyaka wokuqala. Kuba izityalo young zokutyisa ukwindla ingafuneki, ngokuba umhlaba idla aqhamileyo kakuhle entwasahlobo phambi kokutyala.

Konke oku kungentla - eli cebiso jikelele ngoko umgquba amaqunube. Nangona kunjalo, ukuze yokondla baba ngempumelelo ngakumbi ngexesha lonyaka ezikhulayo kuyimfuneko ukuba esweni imeko kwisityalo. Maxa wambi kuyenzeka ukuba amagqabi strawberry uba libunile, kwaye amaqunube zincipha kwaye ukulahlekelwa incasa yawo. Oku kuthetha ukuba isityalo ayikho ngokwaneleyo initrojeni. Kule meko kuyimfuneko ukusebenzisa, umzekelo, Ammonium Nitrate okanye ammonium sulfate.

Ukuba izityalo kunye ukunkcenkceshelwa isiqalo elaneleyo kubuna, oko kusenokubonisa ukuba azinayo potassium ngokwaneleyo. Umbuzo into buchumisa amaqunube, asikwazi kubizwa ngokuba inzima kakhulu. Kuyimfuneko ukuba usebenzise urea. Ipotaziyam okubangelwa kukhokelela ekubeni berry azikho mnandi kakhulu. Urea kuya kunceda kuyiphelisa le meko. Noko ke, ukulisebenzisa izixa ezikhulu kakhulu ayikhuthazwa. Kungenjalo, berry libe ngamanzi.

Yintoni umanyolo amaqunube kodwa? unendlela ebalaseleyo ekuphuculweni eziyimveliso berry - ash zesiqhelo. Ingenza phantsi kwamatyholo kabini ngexesha ngalinye, ngempumelelo enkulu kakhulu kwiqelana phantsi yonke kwetyholo. Oku kunokwenziwa entwasahlobo okanye ekwindla, emva kwamatyholo ngocelemba. Le ash iqulethe inani elikhulu lweziqalelo umkhondo, oluno kubaluncedo kakhulu amaqunube.

Ngamafuphi. Indlela umanyolo amaqunube - kuba akukho ngxaki. izibonelelo Zintle - chicken umgquba, uthuthu, wamatye okanye urea. Kwezinye iimeko kuyimfuneko ukusebenzisa i nitrophosphate kunye nitrate.