Salmon ngatyuwa ekhaya: zokupheka best

Lovers zeentlanzi bomvu abazonwabisa ukuba sidle, nokuba namakhono zemali yivumele kubo. Isuke wathenga uju ukungazi incasa yawo kwaye yenza uzisole imali echithwa. Ngelo xesha, salmon ukukhanya-ngatyuwa ekhaya ukulungele ukuxolela. Asenze ngokwakho, uyakwazi ukunyenyisa prosola isidanga kwakunye nencasa. Ewe, kwaye oku kuya kuxabisa iintlanzi sitshiphu.

inxusa owomileyo

Kukho iindlela ezininzi ukongeza ityuwa salmon ngetyuwa. Iresiphi ilula ayifuni nkqu kulungiselelwa preliminary anetyuwa. ityuwa kuphela ezifunekayo ngawo ratio 2 sugar: 1. Ukuba nithanda iintlanzi eliphekwe, unako ukungena kunye fennel - zimanzi nadiliya zomileyo. Iinxalenye imixube ityuwa-ukutyabeka ziqala kunikezelo olufanayo. Le salmon lisikwa kwi neminqiwu (ukuba uthenge yonke isidumbu), wahlamba, woma yi kwamalweyile. Fish elifefwe macala onke ngabasebenzi abaqeqeshiweyo kwaye mazifakwe kwisingxobo efanelekileyo ubukhulu. Kufuneka ube nje intwana encinane kakhulu onetyuwa, musa ukufunxa amavumba yaye akafuni oxidize. Iqhekeza iwa ipleyiti (ifilimu some ukuba i "lweenkobe" maluquke akasinikanga okanye indawo yefayile yelog) kwaye ufake kwi efrijini. Ngetyuwa salmon ekhaya balungisa ngokukhawuleza - ngosuku olulandelayo ungazama. Not wayekulungele ukubeka? omnye isigulane ngosuku. Kodwa ukuba ukugcina akufuneki ibe ngaphezulu kwe ezintathu - iya kuba anetyiwa kakhulu. Ukuba awukwazi udle ntlanzi iintsuku ezintathu, khetha incindi ukuxuba umtya ithanjiswe thinly kakhulu ngeoli kwaye igcinwe phantsi kophahla kwisingxobo elomileyo.

Iisalmon (umtya) in ibhotolo ngetyuwa

Le iresiphi ikuvumela ukuba ukutya intlanzi sele kusasa, ukuba wenze oko ngokuhlwa. izilayi umtya wonqanyulwa transversely kwisiqingatha isentimitha zamafu. Kakade ke, lo ithambo uya kuba phambi kokuba povytyagivat, kodwa le nkqubo inqweneleka imihla, ngayo nayiphi na indlela okanye nesalmon ityuwa elungiselelwe ekhaya. Iipleyiti zazidla ngokuba prisalivaem (ngeekhilogram iintlanzi zifuna ukhamba ezintathu yetyuwa), ngononophelo engumxube, zidibanisa embizeni wamgalela ikomityi nesiqingatha ze-oli yemifuno phunga. Butebrodik iintlanzi obomvu isidlo sasekuseni, wena asenzele lona!

lemon iresiphi

Ukuba sisebenzisa kubo, nesalmon ukukhanya-onetyuwa, kuphekiwe, umcimbi uba incasa eling'awukazi kunye touch ivumba elithozamisayo ekhaya. Kwakhona lula ukuba imlungisele iintlanzi kwaye susa amathambo ibe ukukhetha yityuwa umzimba uphela, ukuba akukho mkhulu kakhulu. Xuba ityuwa neswekile (amacephe ezintathu ezinkulu) kunye allspice umhlaba ukunambitha. Inxalenye umxube sizaliswa emaqokobheni ezantsi, ke wabeka phantsi ivili isiqingatha salmon, kwakhona, sisusiwe umxube ngasentla kwaye iyeza lemon. Beka igqabi okanye amabini ube ngowakhe, ungenza kugalela imifuno ezinqunqiweyo. A iqabane wenza ukuphululwa enye, kwaye ibekwe phezu kuqala. Izikhongozeli evaliweyo ibekwe kule ngqele. Ukuba ungathanda Isigidimi ndibuthathaka, udle ngosuku olulandelayo kakade.

Okungaqhelekanga, kodwa okumnandi kakhulu

Indlela original ukwenza salmon ityuwa, wasungula umfazana noqoqosho. Okumangalisayo kukuba, kuye kwaba yimpumelelo kangangokuba iye ngokubanzi ezisetyenziswa yi abo kusetyenziswa ukulondoloza imali. Kwisiqingatha Kilo yentlanzi Plastal ibe ngamacetyana ezicekethekileyo, ugalele ityuwa (hayi onesisa kakhulu), ungasebenzisa iziqholo kunye nentlanzi. Isongiwe kungena lelabhastile, wathulula nesalmon cucumber okanye yetumato anetyuwa ngaphandle neviniga. Emva kosuku olunye, intlanzi ubuncwane sele nga ugqibele.

Iintlanzi marinade

Ukuba nithanda ukuba ukupheka kwaye musa engqondweni saa, uya kunandipha iresiphi elandelayo. Phantsi kungcono ukuthenga sele kuxhelwa steaks ezilikhulu grams ubunzima. saba sisihlanu ilitha ebilisiweyo yamanzi, oko iyachithakala icephe emhlophe iswekile, yaye ezine - olurabaxa ityuwa elwandle. Singathatha ilitye rough, kodwa incasa iya kuba ayiphumeleli. Emva koko wabeka pepper omhlophe (ertyisi 4-5) kunye lavrushek kwisibini, wathulula polstopki (20 mililitha) okanye cider iviniga. Ukuba ezinjalo wayengekho esandleni, ungasebenzisa umgangatho, itafile, kodwa kwesiqingatha umthamo. INGCACISO ithumba - kunye Studios marinade kunye yahluzwa. Le steaks akhiwa kwisingxobo ezele marinade kwaye lisuswe kwi emazantsi efrijini. Ukuba ufuna salmon ukukhanya-ngatyuwa ekhaya, yena uya kuba ukulungele emva kweeyure ezingama-24. Ngokupheleleyo intlanzi ndifuze iya kuba kwiintsuku ezimbini.

Ambassador Ubusi Ukudla

Eyona nto inzima kuzo zonke iresiphi yethu ecetywayo. Kodwa unika kwi imveliso nje iintlanzi emangalisayo! Polukilogrammovy hunk umtya iphume ngezikhumba kunye thinly kakhulu zakhutshwa. Ukuze ufumane iipleyiti phantse selubala, intlanzi kufuneka ibe bubambe encinane siqandisi, ngako oko kuya kuba lula ukuba itshone. Ilitha yamanzi abilayo, oko uyapheliswa ezine ityuwa icephe, kukhethwa ulwandle. Emva koko wabeka phezu iperi-ertyisi abamhlophe, abamnyama allspice, izinti ezine cloves kunye nekota yekoriyandire ngecephe cereal. Marinade for elide, nje ngesiqingatha somzuzu, wayipheka kwaye lisuswe ebhodini. Oku obuphalazelwe brandies cognac okanye olungileyo (amacephe ezintathu) ibekwe isibini amagqabi ngowakhe kunye wangena nobusi enesiqingatha. Kucetyiswa ukuba athathe ubusi lwemostade okanye eqokelelwa zengca. Nyhani musa ukucebisa ukusebenzisa buckwheat: oku kuya kunikela iintlanzi ethile ubukrakra. Ide marinade opholileyo, oko infusions nje. Le ulwelo ecociweyo, asizalise izilayi lentlanzi wazibeka abandayo ngemini.

Njengoko ubona, ityuwa nesalmon ekhaya kwaye zilungiswe ngokukhawuleza, kwaye ungakhetha nawuphi na iresiphi. Wena ucinga - umsebenzi kwi intwana encinane. impumelelo okupheka Yiba nomdla wokutya!