Izifundo Economics: indlela ukucoca ipani atshiswayo

Nkqu iindwendwe elitheni, ngamanye amaxesha, embarrassments kwenzeka xa ngempazamo okanye esinye isizathu ukutya engaphekisiswanga. Ngamanye amaxesha engxakini mazilungiswe ngokudibanisa ngaphezulu izinongo. Ngamanye amaxesha - hayi. Kodwa noko kunjalo ke kufuneka ukujongana izitya oniwe.

Silwela ne kocolothi

Ngoko ke, ukuba ingxaki sele yenzekile, indlela ukucoca ipani otshiswayo nomnikelo? Kakade ke, ngoku ixesha elininzi iikhemikhali zekhaya ezahlukeneyo, kuquka ubundlongondlongo kakhulu. Ngoncedo kwayo silungise umonakalo okwekat lula. Ke ukuba isandla into efanelekileyo? Ngoko kuyimfuneko ukuba ukukhumbula iindlela umama kunye nomakhulu wakhe aqinisekisiweyo. Ngapha koko ke, wayesazi kakuhle kakhulu indlela ukucoca ipani atshiswayo, izinto ngaba wenziwe koko.

• Musa ukusondela into nje ukuba tipakani izitya - ushiye nje ukuze kuphole emacaleni kunye ezantsi. Ugalele zonke isepha ekhoyo amanzi ashushu ime up iyure okanye ezimbini. Ngoko zama ukucoca kwicala eziprintiweyo ilula. Yonke into laba - elihle, kwakhona, pula ndikunyibilikise ngamanzi izitya.
• Kungenjalo, Ndimthulule ¼ ka iglasi eqhelekileyo baking soda. Yongeza isisombululo iperoksayidi yehidrojeni (iyafumaneka ekhemesti). Kuya kufuneka into paste-like. Yibeke kwindawo onakaliswe. Emva koko wazisula isiponji okanye ilaphu. Ngoku uyazi indlela ukucoca ipani atshiswayo, hayi kuphela iintsalela ukutya ibhuqiwe, kodwa amabala kutyetyiswa, umtshato, njl iadvanteji izicacele yale ndlela - .. kungekho naziphi na iikhemikhali ezingaziwayo.
• zokubhala (paper) glue cala kunye nesepha - yenye indlela ebalaseleyo zonke iintlobo «nentsomi» kunye «Bingo». Ekugayeni kwi umxube izitya abuyisele kwimo yazo efanelekileyo. Indlela ukucoca iimbiza ezitshisiweyo-on, neepani, etc .. ke? Emphandeni elikhulu amanzi; bathululele ibhotile okanye ezimbini kulu (standard 100 gram-), kwaye udibanise iqhekeza luyacolwa uncwelwe of economic (oko kubizwa ngokuba isepha) isepha. Bonke ivuse intonga, kwaye xa cap abunjwe amagwebu ngokubekwa anoboya neepani, uphose ayini, iimbiza, ezineziciko. inshorensi Indlu, ukunciphisa umlilo aphakathi yaye izitya okuphekwe iyure enesiqingatha. Emva koko, kuyimfuneko ukuba ukususa kwaye uhlambe kakuhle phantsi amanzi ashushu nabandayo, yaye siwabeka ebandayo. Thatha indlela eyamkelweyo, ukuba uyathandabuza, indlela ukucoca womoji-on wayesebenzisa ipani okanye izinto ezenziwe insimbi. Usebenza kuhle naziphi na izinto. Isisombululo cool kakhulu, ubeke ethile phezu balcony kunye isibini izihlandlo ezininzi, sebenzisa ezinye iinjongo, xa kukho imfuneko.
• Gar nayiphi kukungcola enoxolo ocoliweyo, abeBala ukhanye wayesebenzisa emhlophe ngathi, yentsimbi waphosa kraca kwaye bafumane stainless uhlobo yayo yoqobo xa ndiyazicoca ngolu hlobo lulandelayo: amanzi ashushu ugalele waku (ilitha 1 - 200-250 g), ndixhoxha, uthululele ofuna ukucocwa izinto. Beka irhasi uyipheke ukuba kancinane. Emva koko uhlambe ngokucokisekileyo, zalisa ngamanzi acocekileyo uyipheke kwakhona ukuba ibile radicals chlorine. Nantsi indlela ukucoca ezantsi elinyukayo embizeni okanye enye isikhongozeli.
• Ke ekugqibeleni, eyona ndlela ezingundoqo: ukwenza anetyuwa, esenzela ukuba azalise le soda, uthululele epanini uphekele. Yibilise malunga-40 imizuzu ime up isiqingatha ngemini. Emva kwale nkqubo, naliphi na ukubola umle kumka ngaphandle umgudu. Thela ngesisa ubone itafile ityuwa enye, makhe sime iiyure ezimbalwa kwaye siwabeka!

Ezi tricks ezincinane kuya kukunceda, iindwendwe dear, ugcine ikhitshi yakho zonke izincedisi zikwimeko egqibeleleyo.