Indlela nokulungisa guacamole: Classic okulula recipe Mexican

Fans of the appetizers original ukuba iqela okanye bathanda kwase Mexican ngokuqinisekileyo weva othandwayo izidlo Latin American ezifana guacamole. A iresiphi classic kucingwa ukuba ezaqanjwa-Aztec, kodwa kusenokuba njalo kakuhle, ukuba le lokubopha emnandi yamiselwa ngaphambi koko. Ngokwemveli, guacamole sauce ke uthi nkxu iitshiphusi crispy, iimveliso zaselwandle okanye ezinye okulula. Ukongeza, ukuba nokufuya ukutya okunempilo, kuba iimveliso ezisetyenziswayo kuba ziluncedo kakhulu. Ngoko ngaba ukulungiselela njani guacamole?

iresiphi zakudala

Kunzima ukutsho ngokuqinileyo oko indibanisela zokutya eyiyo kuphela. EMexico indlela ebubuchule ukupheka, ngoko amacandelo guacamole kunokuba ngokwesigqibo esicalanye. usapho nganye incasa oyithandayo zingohluka ukuba abaseleyo iintsapho. Noko ke, kukho into esihlanganisa Ukrainian lunee ntlobo ezahlukeneyo guacamole. A iresiphi classic okanye yintoni na kunokwenzeka ukuba kubiza, qiniseka ukuba ziquka avokhado ezivuthiweyo, juice lime kunye netyuwa. Oko ngaphandle kwezi mveliso akunakwenzeka ukuba nomfanekiso le mbiza. Guacamole iresiphi nge photo uyaqinisekisa ukuba, ngenxa Tint eluhlaza mnandi kakhulu kwaye avocado, kunye lime sikhusela imveliso evela Browning. Kodwa add-ons inokuba ikhona, ngokuxhomekeke kuhlobo incasa ufuna ukuzama umthunzi.

guacamole ulungiselela

A iresiphi classic icebisa ukuqalela elilandelayo. Chuba uze ususe imbewu ka-avokhado, ocoliweyo ngefolokhwe, ukuba kunokwenzeka, yenziwe ngentsimbi. Yongeza i lime juice, ityuwa kunye uqale ukuhlola. Kungenjalo, unako kutyumza zonke izithako ngesingqusho. Ngoko ke ukudla nokugcina ngaphezulu kwaye athathe ukungaguquguquki ekhethekileyo bukhrim. Kodwa phantsi kweemeko zangoku akukho namnye ufuna ukuchitha ixesha elide ukupheka izitya ezilula ezifana guacamole. A iresiphi classic akabi buhlungu, enoba usebenzisa blender okanye lokuxhuba. Ngoko ke, isigqibo ufuna ukuzama incasa: ezimuncu, eziswiti, okuneziqholo, eliphambili? Konke oku lula ukuphumeza kunye izithako ezongezelelekileyo. Kusenokuba yekoriyandire entsha, pod zinqunqwe of Chili ipepile ebomvu, itswele, kutyunyuzwa yi KFile chesnokodavilku, fresh okanye iitumato ilanga-ezomisiweyo, amafutha omncinane omnquma ezikumgangatho ophezulu, naziphi nobulawu ekhuhlangubeni lakho.

Tips for ekulungiseleleni guacamole

Iresiphi classic ilula, kodwa kufuneka ukwazi ezinye ubuqili. juice Ikalika kwisitya kufuneka hayi nje kuphela ngenxa asidi ezinqwenelekayo, kodwa ukwenzela ukugcina umbala oluhlaza entle emva watyunyuzwa zeavokhado. Ngoko imifuniselo tastefully kufuneka ngaphandle amacandelo ezingundoqo. Ukuba ugqiba ukongeza iitumato, qiniseka ukuba ukususa imbewu, Amakhasi kunye ulwelo kwemfuneko. tomato ido- kuphela idityaniswe kule guacamole. Ukuba ufuna ukudibanisa yamafutha omnquma, khumbula ukuba, njengokuba ukwandisa osidingayo kunye namafutha ngaphandle nesosi ngokwaneleyo. imifuno egaya blender, sebenzisa indlela ekuvumela ukuba ushiye amaqhosha ezithile amancinci neetapile ezicujiweyo singavumani incasa, yamkelwa eMexico.