I-grinder ye-coffee manual - indlela engcono yokufumana ikhofi yomhlaba

Ngoku, ngokuzithemba, akukho mntu unokuthi ngubani owasungula ikhofi yokuqala yendalo. Omnye uxelela ukuba konke kwaqala ngeentlanga zaseAfrika, ezenziwe ngamaxesha amade amatye afaka ibhontshisi yekhofi, kwaye emva koko ubilisa i powder ekhulayo kwindawo yokubilisa ebilweni. Kwaye umntu ubonisa ukufumanisa kwesi siselo esiqhakambisayo ukuya eMpuma. Nangona kunjalo, wonke umntu uyaqiniseka ukuba i-grinder yokuqala ye-coffee ishicilelwe ekupheleni kwekhulu le-15 ngama-Arabhu. Baye bathululela iincinci ezincinci zibe yi-cylinder encinci kwaye baxubha, bejika umtya owajikeleza amacwecwe amabini angaphakathi.

Abathengi beqiniso benkokhelo yekhofi yemvelo yomhlaba ukuba umhlaba kwindawo yokugaya ikhofi kagesi, ihluke kakhulu kwinqabileyo evela kwinto echithwe ngesandla. Ngobhontshisi bokugaya ugesi ukulahlekelwa yonke into ephosakeleyo kwinkqubo yokugaya, kwaye xa bajike ngesandla abayi kukhulula, kodwa bayagaya ngokukhawuleza, bashiye iphunga elimnandi elimnandi kwisiselo. Enye inzuzo yale ngqolowa yekhofi yikhono lokutshintshwa kwinqanaba le-grranularity - ngoncedo lwalo unokufumana ukugaya okufanayo kunye nokucoca.

Ukongeza, isandla sekhofi yesandla sinokuba ngumbukiso wokuqala wekhitshi, ihlala ilungisa iliso kunye nokuyila kwayo, kunye nephunga elivakalayo lekhofi elisele kuyo liya kudala uxolo kunye nokuthuthuzela kwindlu.

Ukuba igrishini yekhofi ihlobo lwamaYurophu, ngoko luhlobo lwecube kunye nebhedi engezantsi, apho kuthengiswa ikhofi esitsha ngokutsha, empuma isempuma inesimo esiyi-cylindrical, ngoko kulungele ukusibamba ngesandla.

Izinto ezisetyenziswayo abafaki bekhofi banamhlanje zenziwa ngokungafaniyo. Ukongeza kwimithi, njengoko kwimihla yakudala, insimbi yentsimbi, insimbi engenasici, iplastiki, ii-ceramics nazo zisetyenziswa.

Ngokuphathelele uyilo, zenziwe ngezindlela ezahlukeneyo kunye nazo zonke iintlobo zokubhabisa, kunye nomtya ovaliweyo, kunye nabadwebi ababini bekhofi yomhlaba, kunye nesibambiso sokuqala okanye umbala ongaqhelekanga kwimeko.

Isipho esilungileyo nesisisiseko siya kuba yincwadana yekhofi yeglasi, ongayithenga emibini kwisitolo se-antitique, kubafundi bezinto ezingafaniyo, nakwephi na i-dishware, kuxhomekeke kwindlela yokuyila kunye nexabiso.

Inkcazo yekhofi yesikhombi ngumsi kunye nelitye lokugaya, okwangoku ukhetho luyakunikezelwa ngokugqibela. Kuyo, njengommiselo, isetyenziswe ngamatye okugaya, ajikeleza aze aphule i-grains, kwaye ngoncedo lokutshintshela i-screw i-degree of their grinding control. Kwi-grinder enjalo yekhofi, enye yamatye okugaya amile, kwaye kuphela okwesibini ukujikeleza. Iifom zithathelwa kwi-funnel ngokusebenzisa umgodi phezulu kweso sakhiwo, kwaye ngoxa uncedo lwebhondi ye-grinder isetyenziswe, ikhofi ihamba kancane kwaye igalelwe.

Ukuze ufumane ikhofi yomhlaba oyifunayo, kuya kuthatha inzame encinane. I-manual grinder ye-coffee grinder ine-drawback encinci kule nto, ngelixa i-grinder yombane yamandla isebenza kulo mcimbi wemizuzwana.

Umgama ophezulu phakathi kwamatye okugaya uya kuvumela ukufumana ukubola, okusetyenziselwa umshicileli waseFransi, ophakathi uhloselwe i-espresso, kwaye ubuncinci, ngokulandelanayo, ukusila ngokugqibeleleyo, kukulungele ikhofi enomthi eTurkey (i-Jezeol).