Ukukhanya kweCinnamon: iteknoloji kunye nemigangatho

Abaninzi abafazi bafuna ukuba neenwele ezikhanyayo kunye ezinempilo . Basebenzisa i-shampoos, i-foams, i-conditioners kunye nezinto ezifana nokuphumeza kwesi siphumo. Kodwa abaninzi babo banokuthanda ukutshintsha umfanekiso wabo nesitayela.

Inkolelo yokukhanyisa iinwele zibuyela kumaxesha amandulo. Kwaye ke nabasetyhini baseRoma babefuna ukuguquka ngama-blonde. Abasetyhini banamhlanje abayinto ehlukile kulo mgaqo.

Kodwa kutheni umfazi ethanda ukutshintsha umbala wakhe weenwele? Ngokutsho kophando lwezenzo zemihla ngemihla, iipesenti ezingamashumi asibhozo zabaphendulayo ngenxa yokuzithemba nokwenyuka kwangaphakathi. Ezi nkqubo zibenza bazive ngokuhlaziywa nokwaneliseka.

Kodwa unokukhetha kwakhona ukukhupha okukhuselekileyo kweenwele. Sincoma ukuba sisebenzise kule njongo intombikazi yeziqholo - isinamon. Masiqwalasele iipropati zayo ngokubanzi.

Njengoko umzekelo ubonisa, ukucacisa iinwele ze- sinamon ngenye yezindlela ezifanelekileyo kakhulu zokwenza iinwele zibe zihle kwaye zikhanyise. Olu hlobo lokutya lufumaneka kwi-bark yesihlahla esitshatyalaliswayo esitrojeni esivela kwintsapho ye "laurel". I-Cinnamon ineentlobo ezimbini - iCeylon neyesiTshayina, eyona yokuqala i-flavored refined. Eyona nto ibaluleke kakhulu yilezi ziqhamo ezivela kwisiqithi saseSri Lanka.

Ukukhanyisa iinwele nge-sinamoni kunokuyindlela engcono kakhulu kuyo nayiphi na imibala. Okukugqibela, nangona kuthengiswa "izibhengezo" zabavelisi, kunokuba luncedo kakhulu kwizinwele. Ngako oko, iinwele ezikhanyayo kunye nezilungiso zendalo zingakwazi ukufumana uvuyo lwangempela, uvuyo kunye nemiphumo "enempilo" ephezulu. Makhe sicinge ngemigaqo yeenkcukacha, iteknoloji yesiseko kunye nezigaba.

Okokuqala, usebenzisa iindlela zendalo, kubalulekile ukuba ube nomonde kwaye ungakhathazeki. Ekubeni iindlela ezininzi zifunekayo ukuze kufumaneke umphumo ophezulu.

Okwesibini, kwimeko nganye, inani labo liza kuba ngumntu ngamnye ukuze athole umthunzi ofunwele.

Okwesithathu, kubalulekile ukuba ulandele ngqo inkqubo ephambili.

Ukucaciswa kweenwele kunye nesinamoni kudlulela kwiinqanaba eziliqela.

Kwinqanaba lokuqala kwisibambiso sekrama okanye iglasi, xuba kunye neethala ezine ezine-cinnamon esitsha kunye nenkomiti yesiqingatha yobusi kunye neglasi ye- hair conditioner. Kuvinjelwe ngokungqongqo ukusebenzisa izixhobo zetsimbi ngale njongo. Ngenxa yokuba oku kunokubangela ukusabela kwe-oxidation kunye nomxube obangelwayo. Shiya i-self-made "yipende" yeyure. Ngeli xesha, hlamba iinwele zakho.

Isigaba sesibini kubandakanya ukusetyenziswa kwe "peyinti". Izinwele ezimanzi kunye neenwele ezincinci kunye nekhefu lomthi, zahlula zibe yimida kwaye usebenzise umxube. Ukufezekisa isiphumo esiphumeleleyo, kufuneka usebenze ngokucophelela kwaye uyinyamekele yonke imida. Kodwa akukhuthazwa ukuba ugibe "upende" kwesikhumba.

Kwinqanaba lesithathu simboba iinwele ngeesanti zokuhlamba okanye esikhwameni, kwaye ubeke ithawula le-terry phezulu. "Ipeyinti" kufuneka ishiywe ngexesha elona xesha elifanelekileyo, elimele libe liyure kunye neyadlula kathathu. Ukukhethwa kwexesha kwenziwa ngamnye. Isihlandlo sokuqala sinconywa ukwenza isilingo ukuqonda oko kuza kuba yintoni. Kungcono ke ukuphinda le nkqubo kwakhona.

Kwisigaba sesine, sithatha isitya kunye nethawula, hlambulula iinwele ngamanzi afudumele. Gcoba intloko yakho ngokucophelela kunokwenzeka ukuba uhlambe zonke iintlobo ze-sinamoni. Emva koko kuya kwanele ukwenza i-hairstyle evamile.

Ngenxa yoko, lo mfazi uya kuba ngumnikazi weenwele ezithambileyo, ezinobisi, ezicaciswe ezimbini okanye ezintathu zithenda, kwaye ziphinde zivule nge-aura yevumba elingaqhelekanga, elincomekayo.

Ngoko ke, ukucacisa iinwele ze-cinnamon yindlela efanelekileyo kunye nephephile yokudala umfanekiso omtsha.