Redcurrants. Ukutyala nenyameko. billets

Ukusasazeka currants ebomvu eRashiya kuncinane. Nangona ineendlela ezininzi. Ine- nokunyamezela imbalela ukwanda kwaye ngokukhuselekileyo idlulisela kuneqabaka spring (ngokungafaniyo blackcurrant). Phantse azichaphazeleki izinambuzane nezifo (nesihumba angumgubo, uTerry, yaliqhina olwenziwa). Red currants, ukutyala kunye nokhathalelo lwe nto leyo entsonkothileyo, ivelise izivuno eziphezulu izinzile engama-25. Amaqunube zinencasa nobumnandi.

Amatyholo ebomvu ezivuthulukayo currant, ingaphelelwayo, ukuya kwiimitha ezimbini. Phezulu, amasebe besaluphala kancinci, ayivayo ukukhula ixesha elide.

Iintyatyambo ziqokelelwa kuzo ibhrashi lamaqhosha 5-35. Zonke isebe berry luvuthwa ngeveki, eqala ukusuka kwisiseko kunye nesiphelo kunye incam. Thelo obomvu. kuyanqaba ukuba enemibala emihle, tyheli, brown. amaqunube ayelungele ixesha elide baxhonywa isebe, benza incasa yabo okhohlisayo.

amasebe Fruiting iminyaka 4-6 ubudala. Ngenxa yoko, amahlumelo nga iyanqanyulwa kuphela ekwindla. uhlaza Bush iqala ekuqaleni May, nto leyo evumela ukuba kude iqabaka. ukukhula Shoot iphela ngo-Agasti-Septemba, yaye nexesha lokulungiselela kubanda.

Photophilous elibomvu currants, ukutyala kunye nokhathalelo leyo iquka iintlobo indawo evulekileyo kufuneka ukhuselwe umoya evela entla. Ezisezantsi iintlobo isiqabu kungcono ukubeka phezu nasentshonalanga okanye udonga lokungqinga, ukuphakama 25-30 Umgama cm phakathi kwamatyholo kunye iimitha enesiqingatha.

Le inkcubeko abasusa nto umhlaba kodwa lukhetha oyisanti obambe obambe okanye asabela cala okanye okwanamhlanje asidi nasisihlo omhlaba ayikho ngaphezulu kwe imitha 1.5.

Kakhulu nabalulamileyo currants ebomvu, ukutyala kunye nokhathalelo elibandakanya imiqolo icebo ukubeka yayo egadini. Ngokwesiqhelo imingxuma ukulungiselela olu ubunzulu 30-40 cm kunye ububanzi of 40-50 cm kunye nokuqaliswa omnye emele wamatye, isiqingatha iglasi superphosphate Potassium amabini amacephe itafile. Gqiba izithole (elilelona iminyaka engama-1-2) kusenokuba 7-10 cm. Ukutyala kwenziwa ufuna ekupheleni kukaSeptemba okanye entwasahlobo, phambi kokuba ibiselityatyambile wavuleka. Ukuba uthe wawa, ngoko ukunkcenkceshela efunekayo ncinci, entwasahlobo - amaxesha amabini okanye amathathu. Soil zamulchirovat ezinqwenelekayo.

Red currants, ukutyala kunye nokhathalelo nayo leyo ifuna ukuyilwa etyholweni, unika isityalo yokuqala kunyaka wesibini. Athenwa kwafikelelwa kwinani elifunekayo amasebe kolwabelo olungalinganiyo. Kwi ehlathini elinye 10 ukuba amahlumelo fruiting kunye 4 nokuhlaziywa intsholongwane. Ukuthenwa oluqhutywa komnyaka, ekuqaleni kweli xesha lokukhula.

Ngaphambi kokuba wenze isigqibo okuqalisa kuya kuba kuhle ukuba ukufumanisa ukuba yintoni na currant luncedo ebomvu. Ukutya amaqunube ekwimo entsha yaye alungiswa kuphucula peristalsis, kwandisa onombilini. Sisetyenziswe diaphoretic, antipyretic kunye nearhente isisu. Ijusi unalo indihlaziya kunye iipropati ahlaziyayo.

kuluncedo kakhulu currants fresh ebomvu. Amalungiselelo kuyo, kakhulu, ayikho ngaphantsi impiliso kunye nemvakalo. Berry ivuthwa jam, yenza hooter, compotes, jija kunye neswekile, nje emkhenkceni. Isetyenziswa ngendlela ezahlukeneyo sauce, gravies, isiraphu, pickles. Ukusenga ngaphandle yencindi yewayini; bayibilise ukuba izinga nasebusika onwabele flavour zasehlotyeni.