Ngaba kunokwenzeka ukuba ngumkhenkce iidiliya ukuze ebusika? Njani yaye nini kungcono ntoni?

Ukulondolozwa ukutya iyonakala ngokuya ithandwa e kwiminyaka yakutshanje. Amaninzi le nkqubo kuxhomekeke amaqunube kunye neziqhamo. cherries Frozen, currants kunye amaqunube ayimangalisi. I wonder ukuba kunokwenzeka ukuba ngumkhenkce iidiliya ukuze ebusika? Kwaye ufanelekile ukuba ngoko olu hlobo?

amisa iintlobo

esitokisini Ukwenza abantu ebusika ukususela kumaxesha amandulo. Umnqweno ukuba njalo imveliso unelungelo isandla yenza besifazane basebenzisa iindlela ngeendlela: wokwaphusa, ukunkonkxwa kwaye, kakade, amazinyo. Le ndlela yokugqibela ingaphantsi ixesha elide, ngoko liya ezisetyenziswa kubomi bemihla ngemihla. Ukongezelela, iingcali ukuwuphumeza ukuba yingqele ivumela ukulondoloza kuphela incasa, kodwa ke ixabiso lesondlo imveliso. Ngokomzekelo, iidiliya. Ukuba i-tonic egqwesileyo kunye tonic kuthetha iqulathe isixa omkhulu ifayibha, iswekile, iienzymes, acids eziphilayo, ukulandela iimpawu kunye neevithamini. Loo imveliso kuzakusoloko kudliwa. Xa uhlobo compotes, hooter kunye iziqhamo ezomisiweyo ulahlekelwa inxalenye eninzi izondlo zazo. Ngoko ke, abaninzi banomdla umbuzo wokuba kunokwenzeka ukuba ngumkhenkce iidiliya ukuba ebusika nendlela yokwenza oko ngokuchanekileyo. Kuba isiqalo kubalulekile ukukhumbula ukuba kukho 3 iintlobo eziphambili zeziqhamo tyaba kunye amaqunube:

1. Xa uhlobo yaso yendalo.

2. yeziqhamo ngaphambili Zinokuxutywa iswekile.

3. Products, ezele isiraphu neswekile.

Nemeko yokuqala yeyona ndlela ilula kwaye kwamkelekile. Kulo mzekelo, i berry emva thawing ayikho eyahlukileyo lowo uzikrazule esivela kwisebe.

imithetho enzulu

Figure phandle ukuba uyakwazi ngumkhenkce iidiliya ubusika, kufuneka uqonde ngokucacileyo imigaqo esisiseko ye ngumkhenkce. Umsebenzi wenziwa kakuhle ngokulandelelana, inyathelo ngenyathelo;

1. Ukuhlolwa umbandela eqala. iidiliya vuna kufuneka bahlolisise ngenyameko. Khumbula ukuba amazinyo sifundo kuphela iziqhamo ezisemgangathweni overripe, bawuphanga okanye ezikrwada ebekwe bucala ngcono.
2. processing of izinto ekrwada. Beediliya bahlukana amagqabi, yoxukuxwa kakuhle emanzini aphilileyo, bese komiswa ngokuthi kwandiswe phezu itawuli. Ngamanye amaxesha bemizi nomdla ukuba uyakwazi ngumkhenkce iidiliya ukuba ubusika xa iyonke. Kakade ke, berry abakwazi kurhoxa qela, kodwa akukho lula kakhulu ukuba ukugcinwa nokusetyenziswa kamva.
3. Pre-injini. Amaqunube walala phezu yetreyi kwi umqolo ezimiselwe iiyure ezi-3 efrijini.
4. Emva kwexesha elimisiweyo, wabeka yetreyi efrijini.
5. iidiliya Frozen zilale engxoweni yeplastiki uze uthumele gumbi eyodwa kwisikhenkcezisi isigcini elide.

ongakhetha owayevunyelwe

Inkqubo precooling kakhulu imenza inkqubo blanking. Ngoko ke, lo izazinzulu babezibuza ukuba iidiliya emkhenkceni unokuba ngaphandle kweli nqanaba eliphakathi. Kunokwenzeka. Ke ngoku kukho iinguqulelo ezimbini ukudla kungahlala:

• wehlise;
• ukuzila.

Ukuziqonda, kufuneka uqale uqonde nokwakheka yenkqubo. Kwimeko yokuqala berry iphela ngokuthe ngcembe. Ukufuma eziqulathwe kule izihlunu intercellular kuqala lupholile, tamped, uze ngumkhenkce ngohlobo ziikristale enkulu ngaphakathi iziqhamo. Oku kukhokelela ekutshatyalalisweni izicwili zangaphakathi. Ngenxa yoko, emva thawing, iziqhamo unokuphulukana ukubonakala kwaso, ukuba kugquma. Kwimeko yokugqibela, ziikristale ezincinane kakhulu. Oku kukhokelela ekubeni uphazamiseko lwangaphakathi ezinzulu kunye amaqunube emva thawing akukho ezahlukeneyo ukusuka iziqhamo ezifreshi. A indlela yovalo fast ngoku ngokubanzi esetyenziswa kwishishini kokutya.

billet Domestic abandayo

Zikhiwa lweemveliso elizayo Phantse kuzo zonke iintsapho. Umahluko kuphela kukuba abanye ngenxa fun, ngoxa abanye bazama ukuphatha nani likhulu kangangoko kweemveliso. Ngapha koko, ukuba anithanga wonqena ehlotyeni nasekwindla, ebusika kuya kuba lula ukuphila ngolonwabo emva. Oku kuthetha ukuba etafileni yonke usuku neevithamini nje kuphela, kodwa kananjalo dessert emnandi. Ukusebenza iidiliya, omama zama ukuba ukhethe ukhetho ngokukhawuleza nelula. Kwaye yintoni kuba unyango lula ezibandayo? Kuhleli kuphela ukucacisa ukuba kunokwenzeka ukuba ngumkhenkce iidiliya efrijini. Kodwa impendulo yalo mbuzo icacile. Lobushushu ngaphakathi kwisikhenkcezisi egumbini efrijini egumbini nenye ebanjwe phakathi uluhlu degrees -12 ukuya -3. Xa imifuziselo ngaphezulu yakutshanje lobushushu efrijini esahlukileyo ukusuka degrees -24 ukuya -16. Kwaye oko kwanele ukuba ukuqanda nokugcinwa ixesha elide. amaqunube Frozen ungakwazi ukufumana eminye imisebenzi. Phakathi kwezinye izinto, kulula ukuba indawo iityhubhu ice. Kakhulu look encomekayo uya kusela iglasi iibhola beediliya ngaphakathi.

Okubalulekileyo zonke iinkcukacha

Iidiliya luncedo phantse yonke into ukusuka yintlama azinamanzi nesiphelo ndawonye nesikhumba namathambo. Ukongeza zonke etafileni ngamaxesha kunye iseti ebanzi zonke iintlobo zezondlo, iidiliya iqulathe Antioxidants ezizodwa. A lot of kubo nje emathanjeni. Ezi zinto ezingaqhelekanga ukuvumela ukuba boyise ukuguga ngaphambi eziphilayo. Nokusetyenziswa iidiliya unyaka kukhokelela waphants ukuvuselela ogcweleyo. Ngoko ke musa ukucinga malunga nokuba kunokwenzeka ukuba ngumkhenkce iidiliya kunye imbewu. Lize ekufuneka yenziwe. iidiliya Seedless kukuba ngaphandle okusula kunye nokusetyenziswa ngakumbi ngohlobo zeerasintyisi sweet. Kodwa ukubeka ingqinisiswe berry best ezimuncu, ngoko ke amatye kuphela. Umbala iziqhamo Akukhathaliseki apha. Iingcali athi amathambo musa nokuba ngamathe. Kufuneka ukuhlafunwa kunye yintlama kunye nehlankomo. Kuphela kulo mzekelo, umzimba womntu uya kuba nako ukuphuma kubo bonke kakhulu eziyimfuneko.

nakwesinye

Ukuba iyitshinizele koko, ukuba kunokwenzeka ukuba ngumkhenkce iidiliya, kubalulekile ukuba ucinge phi nendlela ukukusebenzisa ngayo kwixesha elizayo. Kukho ezininzi iinketho ezahlukeneyo. amaqunube Kuqala defrosted kakuhle ngokubamba ixesha elithile emanzini oluqhelekileyo abandayo kwiqondo lobushushu igumbi. Ice ngaphakathi ngokuthe ngcembe zimele zinyibilike ngokupheleleyo. Emva thawing, ezi amaqunube ifana akukho ezahlukeneyo ukusuka iziqhamo ezifreshi. Kwezi, kakhulu, ungenza ijusi, iziqhamo compote umpheki, mix cocktail, okanye buthi nje ijusi. Kukho nezinye iinkalo isicelo. Amaqunube zeediliya kunokuba luncedo lokulungiselela dessert ezahlukeneyo, sauce, salads, dessert ezahlukeneyo. Ngamanye amaxesha asetyenziswa kokokuhombisa. Kwaye ukuba ufuna nabo, udle nje ngokubanzi. Nathi simele sikhumbule kuphela umthetho yegolide ukuba baphu- ngumkhenkce imveliso. Oku kunokuba nempembelelo embi kakhulu zombini ukubonakala kwaso, kunye nexabiso lesondlo. Imveliso izakulahla iimpawu zayo ezizodwa omkhaphayo ngamampunge.