Coffee Khuhla kanye zokupheka

Coffee tshitshilili uyasondla eluswini, ngobunono kususa iiseli abafileyo ulusu kwaye kuyanceda ukuba ajikeleze ngcono igazi.

Xa abafazi abasebenzisa tshitshilili ikofu, isikhumba uba iindlela ezithambileyo kunye silky, kunye nezinye zonakekelo eluswini, isicelo emveni koku tshitshilili, zinempumelelo ethe kratya.

Uyakwazi ukwenza tshitshilili kwamabala zekofu. Ingasetyenziswa nangoko emva amalungiselelo okanye owomileyo kuqala. Uninzi iimaski umzimba, kuquka anti-cellulite ziquka kumabala zekofu.

Obunzima, ungadibanisa netyuwa entle elwandle, ukuba lo mxube ukuze afumane intwana "rough", bekuya kuba kuhle ukuba ukongeza oatmeal, nje abambalwa. Ukuba eluswini lwenyama owomileyo, ocoliweyo, uya kongeza cream ezimuncu okanye cream. oyile ezahlukeneyo ezibalulekileyo kunye oyile zemifuno ukwenza velvety ulusu kunye silky.

Khuhla Coffee zilungiswe ndlela ilandelayo: 100 ml cream-gel okanye gel wabeka ikofu komhlaba shower - itispuni (besila ikofu - medium). Coffee tshitshilili entsubeni angcangcazele isicelo umzimba kusasa ngeveki, amaxesha amabini okanye amathathu, isikhumba uya athambe kwaye satiny.

Cellulite coffee tshitshilili lingalungiswa kule ndlela ilandelayo: amabala coffee - iikomityi ezi-2 lweTyuwa elwandle - indebe-esithathwini (luyacolwa nibanqunqe oku), yomnquma oyile okanye yokuthanjiswa oyile --esithathwini indebe - wonke umxube. Lo mxube kufuneka ngobunono eshushu (itshiswe bahlambe emanzini), kulungile ukuba isicelo kwiqumrhu yonke nje yokuzikhwebula. Umfazi xa athe isikhumba olulophu ubuso, endaweni yetyuwa elwandle, kungcono ukuba kusetyenziswe Imihlubulo oat ukusilwa. Ngaphambi kokuba usebenzise umxube, kufuneka uthathe ishawa eshushu. Emva koko faka i tshitshilili senziwa kwindawo cellulite kwaye azithandele kunye urhangqo waluqaba indawo seplastiki, ukugcina imizuzu embalwa, ngoko kuhlalutywe uthabathe ndihlambe nokuhlamba iintsalela umxube.

Tshitshilili coffee neeoli ezixabisekileyo: coffee komhlaba (100 grams) kugalela amanzi abilayo ukuya oluludaka zamafu. imizuzu eli-15 eseleyo, uze udibanise ibhotolo - 1 icephe (omnquma, apricot kernel-amangile) kunye namafutha ebalulekileyo cellulite - 8-10 amathontsi (nerosemary,-orenji, konwele, grapefruit, yelamuni, msipres, isiMandarini-orenji, nesinamon). Axutywe kakuhle yonke into. Ukugcinwa umxube nto kwifriji. Sebenzisa iveki, amaxesha amabini okanye amathathu msinyane nje umfazi wathabatha ibhafu, bamba imizuzu elishumi apha esikhumbeni.

Kuba zonke iintlobo ulusu tshitshilili iresiphi of coffee: a amabala ikofu efudumeleyo ugalelwe omnye icephe kukubola oat, isicelo iintshukumo yokuthanjiswa eluswini ezifumileyo. Le umxube bohlamba ngamanzi ngaphandle ngesepha emva kwemizuzu emibini. Kunokuba oatmeal Ungasebenzisa itispuni yetyuwa itafile eziqhelekileyo okanye elwandle. Tshitshilili of coffee kubhetele ukuba ukusebenzisa rhoqo kakhulu, kodwa yena, kunye ulusu ngetyuwa lise blackheads kunye namaqhakuva, kodwa iyakwazi ukugcina ukufuma nje kancinane.

Umfazi uhlobo olungumxube ulusu ngcono tshitshilili kufanelekile yeti amakhoba amaqanda. Iqanda kufuneka ukupheka, ukucoca, ukuya esila umgubo iqokobhe kunye kumabala ikofu ukuxuba, ukongeza ubisi. Yenza umxube phezu kobuso, imizuzu embalwa ephulule, uze ihlanjwe ngamanzi.

Foot Khuhla kubuyisa. Phambi isicelo kwayo ukubamba iinyawo emanzini ashushu okanye acocekileyo kunye elwandle ityuwa imizuzu embalwa. Yenza ngcono phambi lokulala, kuwukhulula ukudumba, imvakalelo ubunzima imilenze, isikhumba uba igude. Ukulungiselela tshitshilili: ikofu phantsi aze eziqhelekileyo itheyibhile ityuwa okanye elwandle - amacephe amabini somxube ngecephe kubalulekile oyile orange. Izimasekile umxube pakani isikhumba ngamandla kangangemizuzu iinyawo ezilishumi, ngoko pula ngamanzi, ukusasaza imilenze amafutha kwaye ufake kwi iikawusi ezishushu. amabala coffee tshitshilili kuso akuthethi ukwenza ukuba iresiphi ethile. Umzekelo, lonke ixesha yekofu kuxubana ezahlukeneyo neeoli ezixabisekileyo kunye ivumba yabo phakamisa umoya wakho.