Bayinyibilikisa isepha kwi microwave: ubuchwepheshe. Ukulungiswa copyright iintsalela isepha

Microwave - ozithandayo "iqokobhe" experimenters zasekhaya. Ukuba kuphela kulo abakhange phones, izibane, iingxowa zeetships CD. Musa ukuphepha kule ngxaki kunye nesepha. Kulo microwave, njengoko kanti, oko kuziphatha kakhulu ngokwaneleyo. Kuyimfuneko kuphela ukwazi ukwalathisa njani amandla amaza kwicala elifanelekileyo.

Kwenzeka ntoni isepha kwi oven?

Ukutya microwave kumo ngenxa yokuba ifuthe lale molekyuli amanzi amaza ukuba iqulethwe phantse zonke zokutya. Ukufuma iyafumaneka yaye lather, kwaye ke xa kufakwa kwiziko into eza kwenzeka. Eneneni, iividiyo ezininzi kunye babeziindleko ye Internet baye bafundisa ukuba xa sibeka isepha kwi microwave kwenye indawo uze usete amandla phezulu, kungekudala kwayileka ilifu omangalisayo amagwebu ngaphakathi kwiziko. Oku kungenxa yokuba amanzi ekhoyo kwi engamanzi isepha, amathumba kwaye ajike ezikucaphukisa kakhulu. Enkungwini lidla ukuba akhululwe kwaye ubume isepha okuqinileyo egxobhekile.

Ndimele ndithi, foamy ilifu ibukeka ezikhwankqisayo. Kodwa kufuneka siqonde ukuba ukucikideka kungaba yingozi enkulu eziko, ukuba ukunyakama ingena emngxunyeni phezu kweendonga zayo zangaphakathi.

Isepha kwi microwave: ngaba unako ukwenza into luncedo?

Ngokubanzi, isithuba bar isepha eziko kunokubangela imiphumo ebuhlungu, ingakumbi ekwakhiweni kwayo iqulethe ongeziweyo imvelaphi olungaziwayo: ngubani na onokuyazi indlela aya kusabela ngayo amaza?

Kodwa microwave, njengoko kuvela, ezilungele ukunyibilika iintsalela ukwenzela ukuguqula zibe isepha yombhali. Noko ke, ukuze udale into ebalulekileyo, mna umkhwa kancinane.

Koko ngeempahla, kuya kufuneka: heatproof isitya ukuba i-onti, ifilimu okanye ikepusi abicah, amanzi okanye ubisi, imela okanye nesimbo, kunye nezongezelelo njengoko oyifunayo.

technology kwawe

Makhe sihlolisise ngokweenkcukacha ukunyibilika indlela isepha kwi microwave ngaphandle nemiphumela emibi.

Iintsalela Into yokuqala bawahlikihle kwi grater okanye bazicebule ngazo (i-uniform ezincinane, yaye ngokukhawuleza bangcungcutheke). Zivuthulule zibe isitya elinjubaqa, ugalele amanzi ashushu okanye ubisi kunye inshorensi iitshiphusi okanye abicah inshorensi mboniso ukuthintela komphunga ukufuma. Beka esityeni kulo microwave, wabeka amandla aphezulu (600-800 watts), kwaye uvula eziko imizuzwana 30-45. Ngeli xesha, ubunzima Inyibilikile ngokupheleleyo. Zamise waphinda wabeka eziko, kodwa eli xesha yi imizuzwana 15. Kutheni ukulunga enjalo? Isibakala sokuba isepha ukuba shushu ngokugqithisileyo. Iqondo elilelona kuye - 60-65 ° C.

Phinda inkqubo kude, kwada umxube ingabi viscous kunye eyohlobo olulodwa. Ngoko ke kusenokwenzeka ukuba bafake ongeziweyo (oli ezingundoqo, glycerol, idayi, oyile, njl) Yaye ibekwe kwi-oveni imizuzwana eli-15. Kwenziwe! Isepha mass kungenziwa uphoswe kwi ngumngundo, i oyile pre-lubricated yomnquma.

Ntoni ukuze ufune

Ukuba akuzange ukunyibilikiswa isepha kwi microwave, qiniseka ukuba ufunda eli candelo.

1. Xa mix yakho kufuneka ibe akukho iziqwenga isepha, kuba inuka. Xa eshushu, "ivumba" zinokukhuliswa, kunye microwave kakuhle "kulondoloza". Kukwasebenza kwanjalo kwezinye isiseko "odorous".

2. Kubalulekile ukugcina olifunayo lobushushu yokunyibilikisa. Oku kungenziwa ubushushu ulwelo. Gcina ubuso lo mzimba amaqamza ayakhekanga, kubonisa abilayo. isepha ebilayo womisa ngokukhawuleza kwaye ulahlekelwa ikhono layo amagwebu.

3. Zonke ongeziweyo (eziza kuxoxwa ngezantsi) ukwenza indawo yokunyibilika sokugqibela (ukuthintela ivumba). Khumbula: Ingaba ukulungele isepha kwi microwave evela iintsalela, oko kukuthi, amaqhekeza ngamnye, nganye eneyazo umbala wayo ivumba. Ukuba ukusetyenziswa kwezithako akufuneki izicwangciso, onke amacandelo kufuneka zidityaniswe kakuhle nabanye ngokwezo parameters.

Isepha kwi microwave: indlela yokwenza imveliso yokuqala

Ngeebhayisikile ingcinga ezobugcisa, uya kuba nako ukuvelisa imveliso umdla ngakumbi nomtsalane ngaphezu imivalo isepha eqhelekileyo ukuba kuphela umsebenzi ngevangeli.

Ngoko ke, ukwakha iisepha multi-sixhobo sekhombuya kufuneka ukubeka iinyama ngombala, wayifaka kwizikhongozeli ezahlukeneyo kwaye kubanyibilikisa (okanye zinyibilike yonke intlama, uze alabe libe zizabelo eziliqela neyeengubo ngamnye ngokwahlukeneyo). Iqhume izisekelo imibala ezahlukeneyo jeli kufuneka ungqinelane, ukuze umaleko ngamnye ixesha ukuba uthathe.

Kuba "emarmore emhlophe", oko kukuthi ezihonjiswe amabala, ngesepha nayo efunekayo imibala ezininzi zidityanisiwe. kugalela nje ibe jeli kunokuba ngokwesigqibo esicalanye. Ukongeza, akukho mfuneko yokuba balinde Ukuqinisa ngokupheleleyo fill nganye. Kuya kuba ezaneleyo kwaye sikhula kancinci. Ngenxa yoko, uya kuba bar nice ngeepateni.

Kwaye ekugqibeleni, ungakwazi ukupheka i "confetti" - isepha transparent ngamaqhekeza elimbala enkulu ngaphakathi. Ukuze wenze oku, coarsely usike iintsalela, ukuba awabe nabo ifomu, afefe utywala ugalele rhoqo otyhidiweyo.

kwezithako

Isepha yalungiselelwa ongeziweyo ezintle, ibhedolaki luncedo asetyenziswa: oli ezingundoqo, colorants, glycerin, essences. Musa ungayibaxi kunye nenani labo (eziko ukufunxa amavumba) kwaye zange ibalwe nemixube inzima kakhulu. Ukuba ulungisa isepha multi-obugolide, lo gama ekugcwaliseni ifomu badla wafefa yotywala-based. Oku kukuqinisekisa ukuba abantu imibala eyahlukileyo ngokuqinileyo anamathele kunye.

Ngoku ngokwaneleyo ukulungiselela isepha yayo microwave uyazi. Kutheni zama khona ngoku?