BusinessEzolimo

Bafukanywe amaqanda irhanisi ekhaya, iimeko kunye neziphakamiso

Bafukanywe kwamaqanda goose ekhaya nzima ngakumbi zinjalo zonke ezi ngcebiso zilandelayo. Ngokungafaniyo inkqubo yokususwa ezinye bafukanywe iinkukhu yale hlobo zicwadi ezithile ngenxa yobukhulu enkulu kunye ubunzima kwiqanda elikhulu. Kwaye ixesha ezilindelekileyo amarhanisi elizayo ngaphezulu kancinane ngakumbi amantshontsho zikhwelwe enye okanye izagwityi. Noko ke, amandla nomonde ahlawule off ngomdla, ukuba imithetho bafukanywe kuyagcinwa ngokuchanekileyo.

Ukukhethwa amaqanda ezikumgangatho ophezulu - isibambiso zezinga

amaqanda washington for bafukanywe kufuneka zikhethwe ngononophelo, kuba ukhetho zawo ezichanekileyo ngumba oyimfuneko ukuze kwiklasi yokuqala namantshontsho esempilweni. Kufuneka anikele ingqalelo iqokobhe, imilo iqanda, ubukhulu kunye nobunzima baso (kumarhanisi ukukhanya - 140-160 grams, enzima - 170-200 grams). Xa efumanise womonakalo lincinci kufuneka ukuba ukwala eqandeni.

Ubude bethuba ubomi amaqanda ezikhethelwe bafukanywe kufuneka ingadluli kwiintsuku ezili-10 emva kokuba ukudiliza usiba. Ngaloo kunokongiwa ubushushu ngokupheleleyo - 12-15 ° C.

Bafukanywe amaqanda irhanisi ekhaya akavumeli amaqanda zokuhlamba eqhelekileyo zibekiwe kwi isifo. Bangakwazi kubulawe iintsholongwane kuphela ngokusebenzisa i isibane yelanga okanye ukukhanya nesisombululo potassium permanganate okanye iperoksayidi yehidrojeni, nto leyo ifakwa iqanda imizuzu 3-5 uze zipulwe ngobunono ngamanzi ashushu uze yomile. Kubalulekile: iqondo lobushushu isisombululo kufuneka ngaphezu iqondo lobushushu amaqanda ukuya 5-7 ° C. Hlamba desirably abo apho iqokobhe iyasuleleka ngaphezu kwesiqingatha.

Imigaqo nemiqathango bafukanywe kwamaqanda usiba

Amaqanda izithebe incubator zibekwe kwimiqolo tye. Ukuba ngokubenza ziya kwenziwa kwimo yokusebenza ngesandla, kungakuhle ezivela macala omabini Beka ipensile ngenxa lula zabo (umzekelo, kwicala elinye ukuzoba emnqamlezweni kwelinye - toe) kwaye abonisa umhla okucwangcisiweyo kwamathole lawo.

iimeko ubushushu - ngokusekelwe okuthatha

Eyona nto ibalulekileyo ngokuzalwa amantshontsho esempilweni ukuvela indlela lobushushu of bafukanywe kwamaqanda irhanisi, nto leyo efunekayo ukuze ulungise kakuhle ukwenzela ukuthintela ukuboniswa kwabo. Isithuba senziwa ngendlela pre-wotha ukuya kwiqondo lobushushu 38,5-39 ° C incubator sivaliweyo okwethutyana migodi. Oku kuya kuqinisekisa ukuba ukuthengwa amaqanda efunekayo lobushushu 37.8 ° C, apho kuyimfuneko ukuze sisinde iiyure ezimbalwa zokuqala. Okulandelayo, inqanaba avumelekile lobushushu kufuneka 37,8-38 ° C kwi 60-65% nokufuma.

Ngosuku lwesithathu bafukanywe, amaqanda irhanisi indlela kufuneka utshintsho kancinci futhi inciphise lobushushu 37,7-37,8 ° C Ukufuma oko kufuneka 29-30%. Ivela kweli xesha amaqanda ukuba zipholile kanye ngosuku ikota yeyure umoya ukuya kwiqondo lobushushu 32-34 ° C.

Amanyathelo mode okuthatha

Ngosuku 5 bafukanywe kwamaqanda irhanisi ikhaya luquka intshukumo - okupholisa into efunekayo ukuze kwenziwe ngokuthi ngokutshiza nesisombululo ingqalelo phantsi potassium permanganate. Zijike kanye qho kwiiyure ezintathu, kwenziwa. Ivula ezidingekayo ukuqinisekisa uphuhliso ivumelane ne efanayo ndingekazalwa, kuphucula utshintshiselwano igesi, isondlo kunye nophuhliso kwegazi. Kwindalo, iqanda isikhukukazi ujika malunga-50 kathathu ngemini, nangona kunjalo kwimo ncwadana kufuneka aveze intshukumo rhoqo. amaqanda Ukutyeshela shiti kukhokelela ukufa wenzala elizayo.

Ngosuku 6, iqondo lobushushu kufuneka ibe ngaphantsi kancinci kwaye ukuba kuziswe 37.6 ° C

7-9 imini ungenza uhlolo lokuqala emva candling kwaye ulahle amaqanda ngaphandle ngeembumba namakhonkco negazi.

Ukususela ngolweshumi imini luyafuneka ukwenza okunkcenkceshela amaxesha 2 ngemini, kwaye ukuba bagcine ulawulo lobushushu ngaphakathi 37,4-37,5 ° C, ukwandisa ngexesha breathability efanayo.

Le mbono yesibini ngokusebenzisa candling kufuneka ukuba aveze ngomhla 13. Inani amathuba kweli xesha kucetyiswa ukunciphisa ukuya amaxesha 3-4.

Ngomhla wama-20 amaqanda irhanisi kufuneka kutshizwe ubuncinane ka-3 ngosuku kunye nesisombululo potassium permanganate, ukususela ngomhla 24 - Mawande amaxesha 4 kude kube mzuzu aso hatching. Ngomhla wama-28 amaqanda rhanisi kufuneka ukutshiza amanzi ashushu qho kwiiyure 4-5. Kuyanconywa ukuba abagubungele kwamalweyile igozi ekufuneka humidify zonke 2 chasa; Ukupholisa, obalekela kufuneka imiswe.

lobushushu isifo kule ngongoma kufuneka lufikelela 37 ° C ukuya 37.4 ° C kunye ukufuma kufuneka 70-75%. Wokuvala umoya akukho mfuneko.

Bafukanywe kwikhaya kwamaqanda goose yagqitywa kwiintsuku 29-30, xa kukho ukurhoxiswa ubunzima amarhanisi ukuba unokuthatha iintsuku ezimbini. Xa ukugcinwa nakleva iqanda candling ekucetyiswa ukuba bajonge kunye ukubeka kumlomo Babesinqinda umngxuma encinane into elibukhali ukufikelela umoya Gusenkov. Isiphelo amarhanisi esempilweni kufuneka ngokwesiqhelo ibe 80%.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 xh.birmiss.com. Theme powered by WordPress.