Indlela ukugcina apile ubusika: amacebiso

Apples - hayi nje iziqhamo esimnandi, kodwa zinceda kakhulu eninzi iivithamini kunye neeminerali ezifunekayo emzimbeni kuphela. Ngokukodwa kufuneka nabo ebusika kunye ekuqaleni kwentwasahlobo, xa amajoni omzimba buthathaka, kwaye umntu ubethwa zonke iintlobo zezifo. Ewe, kwaye imbonakalo-apile - kamnandi, ivumba elimnandi - iso incasa echwayithileyo ikholekileyo, kuyakha.

Imithetho ezisisiseko workpiece

"Indlela ukugcina apile ukuba ubusika?" - lo mbuzo azibuze zonke umnini ngaphakathi ebaleni, enqwenela ukuba kulondolozwe isityalo ukusukela imithi yeziqhamo. Ngoko ke akukho lilahlekile, kwaye ezinencasa, iziqhamo emnandi elikholekileyo kuwe ukuya kwinyanga ka May, kuyimfuneko ukuba agcine imigaqo embalwa ebalulekileyo.

• Kuba yokugcina kobusika kuphela iintlobo pozdnezimnie ngolusu ubukhulu kunye nenyama ngokuqinileyo. Ehlotyeni le njongo zezi ayifaneleki, ngokukhawuleza baphelelwe juiciness yabo ezibolileyo. Xa sincokola ngayo amagama athile, abakhulu "live" de iintlobo yasentwasahlobo, "Richard", "Semirenko", "uYonatan", "Gold", "Starking" kunye nabanye.
• Umthetho yesibini malunga ukugcina indlela apile ubusika - ngokuchanekileyo ixesha kuziqokelela. Ixesha elifanelekileyo - kwiveki yokugqibela kuSeptemba - kwikota yokuqala ka-Oktobha. wayesele Fruits wafumana isidanga ezinqwenelekayo sivuthiwe, kodwa sempilweni, hayi baye baqalisa ukubola. Kwaye ke imozulu lo yiqabaka, leyo kungaba knock out iziqhamo.
• Kubaluleke kakhulu kwaye umzuzwana onjalo: khetha iziqhamo evela amasebe kuyimfuneko kunye ngesiphatho. nebhodi angwevu, anencindi ukusuka isikhumba engathanga kuqala ahlambe. Beka emele ngononophelo, ngaphandle ukubetha kwaye kokonakalisa emacaleni. Eqokelelweyo ikhefu kwigumbi elingaphantsi iintsuku 10 - on "otstoyku", emva koko uye kulo.

imithetho Basic nokugcinwa

Ke kaloku, ngokukodwa malunga ukugcina indlela apile ukuba ubusika. Kukho iindlela ezininzi, iyileyo ihlolwe ize isetyenziswe.

• Apples ezibekwe ziintlobo kunye nobukhulu. Kunye namabala, bazigruzule kufuneka ngoko nangoko utshatile. Abanye kufuneka kwandiswa kwiibhokisi zekhadibhodi, iibhokisi ngomthi okanye pallets. Akukho mfuneko ukubeka kwisingxobo ngasinye imiqolo ezininzi kakhulu, ingakumbi ukuba iziqhamo ezinkulu iindaba zimnandi. apile badla athululwe chips iinkuni. Ngokuqinisekileyo kunceda ukuze alondoloze amathayara kunye juiciness kwisiqhamo. Kodwa contact elide abo bafumana ivumba elibi. Ngoko ke, i imeko kubalulekile ukugcina indlela apile ukuba ubusika kulo ngale ndlela, nto: ukuzigcina chip ayikho kweenyanga ngaphezu kwe-2. A ahlambe olungileyo phambi ukusetyenziswa ze uyishiye eziliqela iiyure, ukuze iziqhamo baye bafumana incasa yawo yemvelo.
• ngendlela elula - iphepha ogalelwe ioli ube mnye. Kuyanceda ukulondoloza ukufuma endalo iziqhamo, loo nto ayithethi ukuba ukuba mibimbi kwaye kubuna. ningazicenti iziqhamo isongiwe ntshunxekile phezulu. Ke abo ekuqokeleleni kunye nokugcinwa baba ezibuhlazarha kancinane, dospeyut ngokukhuselekileyo.
• Le ndlela ilandelayo, ebusika ukugcina apile - izingxobo zeplastiki. Athwalisa ka-2 kg, nizibophe iibhokisi ibhakede. Lo mboniso bhanya-ayiniki umoya iintsholongwane ezonakalisa iziqhamo, kwaye icarbon dioxide wenze, umdlalo kuhle njengendlela ukubola yendalo.
• Langoku kucetyiswa ukuba igcine kakuhle apile: umoya opholileyo, eyomileyo umoya umoya, ukunqongophala kokufuma. Ukuze uphephe oku, vala le bhotile iziqhamo angabekwa kwizikhongozeli ngekalika.