Nangeepani, "START_ITALICJ": ncomo

Iya isanda, abathengi inkunkuma evela esityeni kuligquma eyahlukileyo, wakhetha kwesinyithi okanye aluminiyam iimveliso. Ziziphi iingenelo kunye nengeloncedo ezinjalo izitya? Ukuba Ndilahla neenkamba bam Teflon nokwaleka ceramic? Kwaye ukuba usebenzise indlela yentsimbi 'omtsha-ubudala'?

Inkampani "Biola" kunye neemveliso zayo

"Biola" - eyaziwa inkampani Ukrainian. Ujongene imveliso aluminiyam cookware kwesinyithi yodongwe non-stick ukutyabeka kwaye ngaphandle kwayo.

iimveliso zayo nawokwazisa ngawo nehlala ixesha elide. Kufanelekile ukuba ukusetyenziswa kuzo zonke iintlobo amacwecwe. Ezinye imifuziselo ziyahambelana induction cooker, kodwa aninjalo nonke. Ngoko ke, phambi kokuba kuthengwe neengcedevu udinga ukuhlawula ingqalelo imiyalelo. Njengesiqhelo akunakwenzeka ukubeka microwave. Njengoko lithe yahlanjwa njengesicocisi.

Iveliswe yi le nkampani "Biola":

• Siphose-yentsimbi libiza espan.
• Wok nge isinqe phakathi, zilungiselelwe Browning phezu ubushushu phezulu, likuxhoxhela rhoqo.
• Ukufraya hlamarile imilo square.

• Impahla steel stainless okanye aluminiyam kunye ukutyabeka nonstick yodongwe. Ezi ziquka pan othi "Classic", pan libiza, "Optima".
• Lahlani zonke zokuthwala aluminium. Bona bagcine kakuhle isimo sabo, ngokulungelelana kukusasaza ubushushu. Kwaye ixabiso esinalo.
• Casserole, gusyatnitsy, iimbiza zentsimbi ezinobukhulu obahlukileyo.

Zonke iimveliso zifumaneka ngobubanzi ukusuka cm 22 ukuya 28 ngokwemizuzu-2 cm.

Ilungiselela ukusebenzisa i cookware kwesinyithi

Iron siyarusa ngokukhawuleza. Ngoko ke, iimveliso ezenziwe kuyo kwishishini iphathwa kunye yokuqaba amafutha. Emva zokuthenga i-ngeepani "Biola" kufuneka ngocoselelo icocwe.

Ukuze wenze oku, enze la manyathelo:

• bemthandele Sula ioli;
• akuhlanjwanga ngamanzi ashushu kunye bamafutha, sula;
• ityuwa obegalelwe kuselukhambeni agcadwe ukuba imizuzu engama-20, ngeli ukukhwezela;
• pan ne bumpers ezinzulu ilunyekwa ngcono eziko, esitovini kuba akukho nto kufudumala phezu ukuphakama yonke;
• kugalela pan ityuwa ihlanjwe ngamanzi abandayo emva olupholisa le sula;
• itshiswe kwaye lubricated ngeoli yemifuno.

Emva kwale nkqubo, ukusuka ioli baseka obhityileyo non-stick umboniso phantsi lobushushu eliphezulu. Ukuhlamba off isicelo of amabala. Ngoko ke musa nenzondelelo, ukuzama ukufezekisa efanelekileyo ya ntumbuluko. Iyakrakra kuphela, kunye nokutya, nowezojiweyo ngepani uqala kunokutshiseka.

Ukuba kumqulu ibonisa ukuba le nkqubo sele kwenziwe kwi-mveliso, ngoko ke kufuneka abasayi kuphindwa kwakhona.

Le pan ne non-stick enamathela ukusuka 'START_ITALICJ "lisetyenziswa ngeendlela German Greblon kraca ngamanzi-based.

Ukugcinwa kunye nokhathalelo

Ngokuthenga cookware eyenziwe elingqukuva intsimbi, musa ukulibala ukuba ngoku kufuneka rhoqo ukuthatha unonophelo ukuba ayenzi ngumhlwa. Ngoko kuyimfuneko ukwenza inani iimfuno kakuhle ilula:

• Musa ukugcina ukutya skillet kwesinyithi.
• Hlamba ngaphandle kokusebenzisa iisepha ndlongondlongo.
• Musa ukusebenzisa izinto esirhabaxa.
• Xa wahlamba okungepani, wayibeka phezu imizuzu embalwa phezu komlilo, ukuze amanzi ngumphunga. Emva koko kuzithambisa ngeoli yemifuno.
• Gcina ipani kwindawo eyomileyo ukuba inomoya owaneleyo.

Pan ne non-stick ukutyabeka kwesifo kunye soft isiponji okanye bamboo amadlavu emanzini ashushu. Ungasebenzisa isepha engamanzi. Musa nobushushu ngamandla, yaye ukuba zonke ngequbuliso Kwathi, kuyo nayiphi na imeko ukuba uthululele kuselukhambeni emanzini abandayo. Musa ukusebenzisa amacephe esinyithi. Ukutya lokuzimanya neqela spatulas ngomthi okanye abicah.

Ukuba kukho okona

Xa uphawula ukuba emazantsi ngeepani "Biola" Phofu likho irusi, musa ukothuka. A ibhrashi ukususa amabala intsimbi, calcined okanye kakhulu shushu ipani ingubo umaleko emazantsi oli yemifuno.

Indlela yokulungisa neengcedevu aluminiyam "Biola"? Ukuphonononga bathi akukho mfuneko ukuba calcined ngetyuwa. Ngapha koko ke, musa nomhlwa, ngoko ke yenza oyile injini akwenzi ngqiqo. Kungenziwa lubricated ioli zikajongilanga kunye efudumeleyo phezulu elungileyo. Ukutya ngepani ayiyi elinyukayo.

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Umenzi inikeza ukuthenga neenkamba "Biola", ngokuba:

• Iiplastiki ndinobushushu nayiphi lobushushu.
• Kuba ukutya ngokuxuba zingasetyenziswa izixhobo yesinyithi.
• ukusetyenziswa elide isiphumo non-stick uba buqapheleke.
• Bakhuselekile impilo.
• Cheap.

Popular uzenze uphose-yentsimbi "START_ITALICJ" kunye esikhutshwayo eyenziwe ngomthi okanye Bakelite. Wasiphosa isidumbu obukhulu ivumela ukubeka ngaphandle iimveliso eyenziwe ngepani ngembiza. Ngenxa intsimbi kumo ngokucothayo ukuya ngaphezu yentsimbi. Ngoko ke ukutya ngepani kuba ngumlilo ixesha elide ngaphandle ovuthayo.

Reviews emihle

abathengi abaninzi bazakuyivuyela ipani "Biola" kunye ukutyabeka yodongwe, kuba shushu ngako ngokulinganayo, igcina ubushushu ixesha elide. Ukuze ixesha elide ukuba akukho nto elinyukayo. Bakhuselekile, kubekho indawo yokubamba lula. Amalungu waphawula ukuba ipani akuthethi ukunamathela, nkqu kwiindawo imikrwelo ezivela izixhobo yesinyithi.

Bathanda ipani lothotho "Classic" enamacala aphezulu kunye nomqheba we eyomeleleyo. Oku akuthethi ukugqabhuza zingasetyenziswa, emazantsi uthe tyaba.

Abathengi bathi iluncedo kwaye ipani elungileyo ukusetyenziswa ngemihla. Kuyinto elula ukuba ukulungiselela iintlobo izitya zemveli. Le lokutya awunamatheli. Kanye yokuba emphinini ingagcinwa kwakhona ngokukhawuleza unscrewed, ukuba uza ukuphekela-oveni.

nangeepani, abaninzi njengentsimbi caba "START_ITALICJ." Ukuphonononga bathi enekuku kwi ngembiza pan lezonka line, "Optima". Bumpers yakhe tyaba ephantsi. Ngoko ke, susa keyiki lula.

Le pan ukupheka ngaphandle ioli.

Reviews ezimbi

Abanye abasebenzisi baxele ukuba ngeepani original "Biola" yodongwe isale kakuhle ukupheka, akukho unamathele. Kodwa emva kwethuba phezu kungqameko ukutyabeka yodongwe kuvela amabala atyheli fat. Lahla kubo kunzima kakhulu. Abasebenzisi baqala ukusebenzisa cleansers ezahlukahlukeneyo, kuquka abrasives. Ngenxa yoko, ukutyabeka yodongwe ishenxiswe, neengcedevu ziyonakala.

Kodwa oku akusoloko livela ngokusetyenziswa amabala. Kukho izikhalazo ukuba ukutyabeka yodongwe yi agcwele nje iyasetyenziswa. Oku kusebenza kwi "Nesiko" okungepani, nto leyo ngoku imveliso, kodwa ube lihlile.

Ingxelo evela kwezinye abathengi bathi ezi amabala nga icocwe kusetyenziswa iindlela ezahlukeneyo yesintu. Ngoko ke, ungazama ukwenza amafutha ngohlangothi intlama utshiswe, ayinike ukuba zome, uze uhlambe off nge isiponji. Kodwa intlama - its esirhabaxa. Ngoko ke, ukuba usoloko usebenzisa iindlela ezinjalo, umaleko zokuzikhusela iya kufika ngokukhawuleza.

Kodwa oku akukho sono neepani kuphela "START_ITALICJ." ncomo Consumer bathi ngaloo kunye nezinye pan ezininzi yodongwe non-stick ukutyabeka akabi phezulu, kwiinyanga zokuqala ezintandathu kuphela emva kokuba uthenge. Kwaye ke umenzi kubonisa ukuba ubomi ukutyabeka enjalo ayikho nanto. Kuya:

• nesixhobo epanini;
• iimpawu ukutyabeka;
• umgangatho isicelo sayo.

Ngoko, abantu abaninzi baye bafaka cookware ongangokugibisela yesinyithi.

Kukho izikhalazo ukuba isiphatho eqhubekayo inxalenye ngomsonto ziguyiwe-iziko. Oku kwenza ukusetyenziswa kwayo engakhuselekanga.